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Featured researches published by G. Peng.


Canadian Journal of Plant Pathology-revue Canadienne De Phytopathologie | 2014

Management of clubroot (Plasmodiophora brassicae) on canola (Brassica napus) in western Canada

Sheau-Fang Hwang; Ron J. Howard; Stephen E. Strelkov; B. D. Gossen; G. Peng

Abstract Clubroot, caused by Plasmodiophora brassicae, has emerged as a serious disease threatening the canola production industry in western Canada. This review summarizes results from studies, conducted since 2007, on the development of effective strategies for the management of clubroot in canola. Several options have been proposed for the control of this disease in infested fields, including liming the soil to increase soil pH, crop rotation with non-hosts and bait crops, manipulating the sowing date, sanitization of farm equipment, and the deployment of resistant cultivars, all aimed at reducing the severity of infection. Research began by assessing existing clubroot treatments, originally developed for the cole crop vegetable industry, for their applicability to canola production systems. Although these treatments provide good levels of clubroot reduction for the intensive production of short-season brassica vegetables, most are not economically feasible for the large-scale production of canola, which requires protection over a greater field acreage. Genetic resistance to P. brassicae has been shown to be a practical option for the management of clubroot on canola, but resistance stewardship, coupled with crop rotation and appropriate cultural practices, will be required to maintain the performance and durability of genetic resistance. Pathogen resting spores can be disseminated on infested soil carried on both machinery and seed. Efforts to minimize spread of the pathogen between canola fields have focused largely on the sanitization of field equipment and seed.


Biocontrol Science and Technology | 2011

Mechanisms of the biofungicide Serenade (Bacillus subtilis QST713) in suppressing clubroot

Rachid Lahlali; G. Peng; Linda McGregor; B. D. Gossen; S.F. Hwang; Mary Ruth McDonald

Abstract Clubroot is a serious threat to canola production in western Canada. The biofungicide Serenade® (Bacillus subtilis QST713) reduced the disease substantially in controlled environment, but showed variable efficacy in field trials. To better understand how this biofungicide works, two of the product components, i.e., B. subtilis and its metabolites (product filtrate), were assessed under controlled conditions for their relative contribution to clubroot control. The information may be used to optimize the product formulation. The bacterium or product filtrate alone was only partially effective against clubroot, reducing disease severity by about 60% relative to untreated controls. In contrast, Serenade controlled the disease by over 90%. This pattern of response was mirrored in quantitative PCR assessment on P. brassicae DNA within canola roots; the lowest and highest amounts of pathogen DNA were found in roots of Serenade treatment (0.02 and 0.01 ng/g) and controls (0.52 and 13.35 ng/g), respectively, at 2 and 3 weeks after treatment. During this period, the amount of DNA changed little in Serenade-treated roots but increased by almost 30-fold in the control. The product filtrate or B. subtilis also reduced the pathogen DNA substantially (0.03–1.16 ng/g). Serenade decreased the germination and viability of P. brassicae resting spores only marginally. It is suggested that biofungicide Serenade controls clubroot largely via suppressing root-hair and cortical infection by P. brassicae zoospores. The bacterial metabolites in the product formulation possibly assist B. subtilis in rhizosphere colonization and clubroot control by minimizing the competition from other soil microbes.


Weed Technology | 2005

Interactions of Pyricularia setariae with Herbicides for Control of Green Foxtail (Setaria viridis)

G. Peng; Kelly N. Byer

Sethoxydim, tralkoxydim, imazethapyr, quinclorac, propanil, glyphosate, and glufosinate were tested at rates below those recommended by the manufacturers with Pyricularia setariae Niskada under greenhouse conditions for control of green foxtail. At one-tenth of the recommended rate in a 100 L/ha carrier volume, only the sethoxydim–P. setariae combination achieved more effective green foxtail control when compared with the herbicide or pathogen alone. Selected herbicides at one-tenth, one-fourth, and one-half of the recommended rates showed variable interactions with the pathogen on plants with three and five leaves. Propanil (recommended rate 0.99 kg ai/ha) was more synergistic at higher rates, especially on larger plants, for which the combined treatment increased green foxtail mortality from zero in the herbicide alone to 100%. Quinclorac (recommended rate 0.10 kg ai/ha) acted similarly to propanil with slightly lower synergy effects. Sethoxydim (recommended rate 0.15 kg ai/ha) at one-tenth or one-quarter of the rate plus P. setariae often enhanced green foxtail control on larger plants. On smaller plants, the herbicide and pathogen alone were highly efficacious. Compared with tank mixes with P. setariae, propanil, quinclorac, or sethoxydim applied 6 h before the pathogen or earlier generally showed greater efficacy. Delaying a tank mix application for up to 2 h had little negative effect, but longer than 4 h often reduced efficacy. When combining the pathogen at different doses with propanil, quinclorac, or sethoxydim at one-tenth, one-quarter, and one-half of the rate, both fungal dose and herbicide rate affected the efficacy. Coapplying any of the herbicides at the one-quarter rate with the pathogen at the sublethal dose of 2 × 107 spores/ml achieved complete control of green foxtail. Nomenclature: Green foxtail, Setaria viridis (L.) Beauv. #3 SETVI; Pyricularia setariae Nisikado [synonym: Pyricularia grisea (Cooke) Sacc.]. Additional index words: Biocontrol, mycoherbicides, synergy. Abbreviations: % CFW, percent control fresh weight (or percent fresh weight of nontreated control); CRD, completely randomized design; NUV, near ultraviolet; sp/ml, spores/ml; WSSA, Weed Science Society of America.


Biocontrol Science and Technology | 2005

Colletotrichum sp: A potential candidate for biocontrol of scentless chamomile (Matricaria perforata) in western Canada

G. Peng; K.L. Bailey; Hariet L. Hinz; Kelly N. Byer

Abstract Based on an assessment of 706 fungal isolates obtained from Canada and Europe, a group of Colletotrichum sp. isolates, tentatively identified as C. truncatum, was moderately efficacious for biocontrol of scentless chamomile (Matricaria perforata). In this study, 19 C. truncatum isolates, 11 from Canada and eight from Europe, were compared for virulence, crop safety, and minimum dew requirement for infection to narrow the selection of candidates. Applied at 1×106 spores mL−1, these isolates expressed variable virulence under controlled environments, with slightly higher variations observed on the Canadian isolates. There was also a slight difference in host specificity among the isolates tested; most isolates caused disease only on chamomile species (M. perforata and M. recutita) but two Canadian isolates also infected lentil, flax, or both. At 20°C, most isolates required more than 20 h dew for maximum infection. This requirement can be an impediment for using this fungus as a biocontrol agent in western Canada where the climate is semi-arid. Treatment of scentless chamomile at the 10-leaf stage with the herbicide metribuzin 48 h prior to fungal inoculation increased weed control to 72%, compared to 40 and 47% by the herbicide and fungus applied alone. However, a similar treatment using the herbicide bentazon did not enhance the weed control significantly as compared to the herbicide alone.


Biocontrol Science and Technology | 2006

Effect of dew temperature, post-inoculation condition, and pathogen dose on suppression of scentless chamomile by Colletotrichum truncatum

G. L. Graham; G. Peng; K.L. Bailey; F. A. Holm

Abstract Scentless chamomile, a noxious weed in western Canada, has a high natural tolerance to many herbicides. Colletotrichum truncatum, a host specific fungal pathogen, is suppressive to scentless chamomile when applied inundatively. A broadcast application was used at 200 L ha−1 to evaluate biocontrol potential of this pathogen under a range of dew temperatures (DT), post-inoculation conditions (PIC), and pathogen doses (PD). A DT between 20 and 25°C was more conducive to infection, resulting in higher levels of disease and weed suppression as compared to 15 and 30°C. Under similar post-inoculation temperature regimes, disease was only slightly more severe in growth chambers than in the greenhouse. There was a positive linear relationship between the PD and weed suppression. An inoculum concentration >1×108 spores mL−1 reduced plant fresh weight by approximately 50% when compared to untreated controls. These results indicate that biocontrol of scentless chamomile using C. truncatum in the semi-arid Canadian prairies will likely encounter frequent non-favourable field conditions.


Weed Technology | 2006

Interactions of Colletotrichum truncatum with Herbicides for Control of Scentless Chamomile (Matricaria perforata)1

G. L. Graham; G. Peng; K. L. Bailey; F. A. Holm

A host-specific fungus Colletotrichum truncatum strain 00-3B1 (Ct) was mixed with herbicides to improve the control of scentless chamomile, a noxious weed in western Canada. The compatibility of Ct conidia (spores) with herbicides was evaluated in vitro, and varying effects were observed with different products on spore germination. Clodinafop, glufosinate, MCPA, and 2,4-D ester were relatively benign and delayed the germination slightly, whereas dicamba, imazethapyr, metribuzin, and 2,4-D amine were noticeably more inhibitive. Bromoxynil, glyphosate, sethoxydim, and Merge® (spray adjuvant) were most inhibitive, showing >50% inhibition after 24 h. To determine potential synergy, Ct was applied at 7 × 106 spores/ml in tank mixtures with selected herbicides at 1× and 0.1× registered rates under greenhouse conditions. Combining Ct with MCPA, 2,4-D ester, clopyralid, or metribuzin at 1× rate resulted in synergistic or additive interaction on scentless chamomile, increasing weed control significantly when compared to Ct or herbicides applied alone. Similar applications of Ct with imazethapyr, 2,4-D amine, dicamba, or glyphosate were antagonistic. Treatments with Ct plus 1× metribuzin killed scentless chamomile completely, whereas neither Ct nor the herbicide alone caused plant death, suggesting the value of this tank mixture. Nomenclature: Bromoxynil; clodinafop; clopyralid; dicamba; 2,4-D; glufosinate; glyphosate; imazethapyr; MCPA; metribuzin; sethoxydim; scentless chamomile, Matricaria perforata Mérat, #3 MATIN; causal agent of anthracnose, Colletotrichum truncatum (Schwein.) Andrus & W.D. Moore. Additional index words: Biocontrol, bioherbicide, synergy. Abbreviations: Ct, Colletotrichum truncatum strain 00-3B1 (from scentless chamomile).


Biocontrol Science and Technology | 2006

Spray retention for liquid and mycoherbicide inoculum in three weed-biocontrol systems

Kelly N. Byer; G. Peng; Thomas M. Wolf; Brian C. Caldwell

Abstract Spray retention is often used to measure herbicide delivery to optimize application parameters, but little is known about retention characteristics of mycoherbicide inoculum applied for weed biocontrol. This study examined inoculum retention of three mycoherbicide agents, Pyricularia setariae, Colletotrichum truncatum and C. gloeosporioides f. sp. malvae, on their respective weed targets: green foxtail, scentless chamomile and round-leaved mallow. Conidium suspensions of these fungal pathogens containing a sodium-fluorescein tracer dye were applied at 500, 1000 and 2000 L ha−1 using a cabinet sprayer, and the liquid volume and number of conidia retained on the plants were quantified. On all three weed species, liquid and conidium retention showed a high degree of correlation at varying application volumes although slight differences existed depending on the weed species. Based on the analysis of regression slopes, liquid retention reflected conidium retention most closely on green foxtail but slightly overestimated the number on scentless chamomile and round-leaved mallow, possibly due to different plant morphology and spray run-off at extremely high application volumes. Liquid retention can generally be used as an indicator in studying effects of spray quality on mycoherbicide retention for improved delivery and biocontrol in these weed-biocontrol systems.


Biocontrol Science and Technology | 2014

Bipolaris eleusines, a potential mycoherbicide candidate for control of barnyardgrass (Echinochloa crus-galli)

Jianping Zhang; G. Peng; Guifang Duan; Yongjun Zhou; Shuang Yang; Liuqing Yu

An isolate of Bipolaris eleusines was investigated as a potential candidate for biocontrol of barnyardgrass and additional weeds in paddy rice fields and for safety to selected crop species under greenhouse conditions. Barnyardgrass appeared more susceptible at the three-leaf stage than older plants, and disease severity increased as the fungal inoculum increased from 1 × 105 to 1 × 107 conidia/ml when sprayed till run-off. The high application rate caused 73% mortality of barnyardgrass, relative to the non-treated control, but increasing application rate to >1 × 107 conidia/ml did not enhance efficacy (P >.05). This B. eleusines isolate showed no pathogenicity to rice (Oryza sativa spp. indica, O. sativa spp. japonica and an O. sativa hybrid), corn, wheat or any dicot crop species tested while causing slight infection on sorghum and barley. We conclude that B. eleusines, with high efficacy against barnyardgrass and demonstrated safety to rice, is a promising mycoherbicide candidate worthy of further evaluation and development for control of barnyardgrass in paddy rice fields.


Biological Control | 2006

Spray retention and its effect on weed control by mycoherbicides

Kelly N. Byer; G. Peng; Thomas M. Wolf; Brian C. Caldwell


Plant Pathology | 2015

Effect of host and non-host crops on Plasmodiophora brassicae resting spore concentrations and clubroot of canola

S. F. Hwang; H. U. Ahmed; Q. Zhou; G. D. Turnbull; Stephen E. Strelkov; B. D. Gossen; G. Peng

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B. D. Gossen

Agriculture and Agri-Food Canada

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K.L. Bailey

Agriculture and Agri-Food Canada

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Kelly N. Byer

Agriculture and Agri-Food Canada

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Brian C. Caldwell

Agriculture and Agri-Food Canada

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F. A. Holm

University of Saskatchewan

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G. L. Graham

Agriculture and Agri-Food Canada

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Thomas M. Wolf

Agriculture and Agri-Food Canada

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