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Dive into the research topics where G. van Dalen is active.

Publication


Featured researches published by G. van Dalen.


Magnetic Resonance in Chemistry | 2002

Scope of droplet size measurements in food emulsions by pulsed field gradient NMR at low field

J.P.M. van Duynhoven; Gert-Jan W. Goudappel; G. van Dalen; P. C. van Bruggen; J.C.G. Blonk; A. P. A. M. Eijkelenboom


Food Chemistry | 2010

The structural and hydration properties of heat-treated rice studied at multiple length scales.

M.M. Witek; W. Weglarz; L. de Jong; G. van Dalen; J.C.G. Blonk; P. C. M. Heussen; E.J.J. van Velzen; H. van As; J.P.M. van Duynhoven


Journal of Food Engineering | 2012

Effect of morphology on water sorption in cellular solid foods. Part I: Pore scale network model

D.C. Esveld; R.G.M. van der Sman; G. van Dalen; J.P.M. van Duynhoven; M.B.J. Meinders


Food Chemistry | 2008

Real-time mapping of moisture migration in cereal based food systems with Aw contrast by means of MRI

W. Weglarz; M. Hemelaar; K. van der Linden; N. Franciosi; G. van Dalen; Carel W. Windt; H. Blonk; J.P.M. van Duynhoven; H. van As


Innovative Food Science and Emerging Technologies | 2014

Rehydration kinetics of freeze-dried carrots

F.J. Vergeldt; G. van Dalen; Arno Duijster; A. Voda; S. Khalloufi; L.J. van Vliet; H. van As; J.P.M. van Duynhoven; R.G.M. van der Sman


Innovative Food Science and Emerging Technologies | 2014

Multiphysics pore-scale model for the rehydration of porous foods

R.G.M. van der Sman; F.J. Vergeldt; H. van As; G. van Dalen; A. Voda; J.P.M. van Duynhoven


Aiche Journal | 2009

Mathematical Modeling of Water Uptake Through Diffusion in 3D Inhomogeneous Swelling Substrates

L.R. van den Doel; A. Mohoric; F.J. Vergeldt; J.P.M. van Duynhoven; H. Blonk; G. van Dalen; H. van As; L.J. van Vliet


Journal of Food Engineering | 2013

Ice crystal interspacing in frozen foods

R.G.M. van der Sman; A. Voda; G. van Dalen; Arno Duijster


Imaging & Microscopy | 2005

Multi dimensional imaging of foods using Magnetic Resonance Imaging

G. van Dalen; J.P.M. van Duynhoven; H. Blonk; A. Mohoric; P. Cabrer Ramos; R. van Doel


Journal of Raman Spectroscopy | 2017

Raman hyperspectral imaging and analysis of fat spreads

G. van Dalen; E.J.J. van Velzen; P. C. M. Heussen; M. Sovago; K. F. van Malssen; J.P.M. van Duynhoven

Collaboration


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J.P.M. van Duynhoven

Wageningen University and Research Centre

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H. van As

Wageningen University and Research Centre

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A. Mohoric

Wageningen University and Research Centre

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F.J. Vergeldt

Wageningen University and Research Centre

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R.G.M. van der Sman

Wageningen University and Research Centre

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W. Weglarz

Polish Academy of Sciences

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Arno Duijster

Delft University of Technology

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L.J. van Vliet

Delft University of Technology

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D.C. Esveld

Wageningen University and Research Centre

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