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Featured researches published by Galvan P.


Journal of Agricultural and Food Chemistry | 2008

Polyphenol levels and free radical scavenging activities of four apple cultivars from integrated and organic farming in different italian areas.

Lavinia Lamperi; Ugo Chiuminatto; Alessandra Cincinelli; Galvan P; Edgardo Giordani; L. Lepri; Massimo Del Bubba

This paper investigates the influence of cultivar (Annurca, Golden Delicious, Red Chief, and Stayman Neepling), rural practice (integrated and organic), and growing region (different Italian regions) on polyphenol composition and antiradical activity of the pulp and skin of apples, as presented to the consumer at the market. Antiradical activity of fruit was strongly related with the total polyphenolic content, determined both by the spectrophotometric Folin-Ciocalteu method ( R (2) = 0.90; P < 0.01) and by HPLC ( R (2) = 0.85; P < 0.01). Considering the edible portion of the fruit, polyphenolics contribute toward explaining approximately 90% of the overall antiradical activity, thus highlighting their important role in human health protection. Therefore, the data indirectly indicated that ascorbic acid and other antiradical molecules differing from polyphenols play a much less important role in explaining the health-protecting properties of apples. Cultivar effect was by far the most important, and Annurca and Golden Delicious were respectively the best and the worst apples from the point of view of the health-protecting attributes.


Pediatrics International | 2009

Anti-oxidant enzymes and related elements in term and preterm newborns

Niccolò Nassi; Vanessa Ponziani; Matteo Becatti; Galvan P; Gianpaolo Donzelli

Background:  Although oxidative stress‐related diseases mostly affect neonates with extremely low birthweight, healthy preterm newborns might also be at risk of oxidative damages. The aim of the present study was to verify this possibility.


Journal of Chromatography B: Biomedical Sciences and Applications | 1997

Effect of pasteurization and storage on some components of pooled human milk

L. Lepri; Massimo Del Bubba; Rita Maggini; Gianpaolo Donzelli; Galvan P

Pooled human milk was subjected to Holder pasteurization and storage at -20 degrees C up to 90 days and examined for its content of fat and L-lactate and for lipid composition. This treatment reduced fats by 6% and L-lactate by at least 7%. In addition, pasteurization and storage induced triglyceride hydrolysis. The absolute amount of free fatty acids (FFAs) which was 0.5% after collection, doubled after pasteurization and rose even more after storage. Different FFA compositions were found by several authors using the same analytical method even for milk samples subjected to the same treatment. More detailed information on procedures must be given to explain the different results.


Journal of Photochemistry and Photobiology B-biology | 1998

Bilirubin photoisomerization products in serum and urine from a Crigler—Najjar type I patient treated by phototherapy

Giovanni Agati; Franco Fusi; Simone Pratesi; Galvan P; Gianpaolo Donzelli

The relative compositions of the photoisomers of bilirubin-1X alpha (4Z, 15Z-bilirubin) in serum and urine of a patient with Crigler-Najjar type I syndrome treated by phototherapy are reported. High-performance liquid chromatography analysis reveals the presence of high serum levels of the configurational bilirubin photoisomer (4Z,15E-bilirubin) before the beginning of phototherapy (between 12 and 16% of the total bilirubin). The configurational photoisomer value increases during phototherapy with blue fluorescent lamps up to a photoequilibrium of about 25%, similar to that obtained in a bilirubin solution in vitro irradiated by the same lamps. This evidence suggests an inefficient serum excretion of the 4Z,15E-bilirubin. Indeed, its average half-life in serum of the Crigler-Najjar patient is found to be about 8 h. No detectable traces of the bilirubin structural isomer, lumirubin, are found in the serum. On the other hand, lumirubin represents the dominant bilirubin isomer excreted in the urine, as both 15Z and 15E configurations. Smaller amounts of 4Z,15E-bilirubin, 4E,15Z-bilirubin and native 4Z,15Z-bilirubin are observed in urine. The presence in urine of 4Z,15Z-bilirubin is probably due to a fast reversion of the configurational photoisomers to their native form. The half-life of the configurational photoisomers in urine kept at 38 degrees C is found to be of the order of a few minutes. Our study indicates that in Crigler-Najjar type I patients, mechanisms exist to excrete all bilirubin photoisomers. The lumirubin pathway seems to contribute markedly to bilirubin excretion in the urine, as occurs in jaundiced babies under phototherapy. However, the contribution of configurational isomers cannot be neglected.


Journal of Food Composition and Analysis | 2009

Changes in tannins, ascorbic acid and sugar content in astringent persimmons during on-tree growth and ripening and in response to different postharvest treatments

M. Del Bubba; Edgardo Giordani; L. Pippucci; Alessandra Cincinelli; Galvan P


Chemosphere | 2007

Polycyclic aromatic hydrocarbons (PAHs) in human milk from Italian women: Influence of cigarette smoking and residential area

Laura Zanieri; Galvan P; Alessandra Cincinelli; L. Lepri; Gianpaolo Donzelli; M. Del Bubba


Annali Di Chimica | 2005

Determination of Polycyclic Aromatic Hydrocarbons (PAHs) and Total Fats in Human Milk

Massimo Del Bubba; Laura Zanieri; Galvan P; Gianpaolo Donzelli; L. Lepri


Biochemical Journal | 1988

Bilirubin photoconversion induced by monochromatic laser radiation. Comparison between aerobic and anaerobic experiments in vitro.

M G Migliorini; Galvan P; Giuseppe Sbrana; Gianpaolo Donzelli; Vecchi C


Journal of Chromatography B: Biomedical Sciences and Applications | 1997

Effect of pasteurization and storage on some components of pooled human milk 1 Presented at the Inte

L. Lepri; Massimo Del Bubba; Rita Maggini; Gianpaolo Donzelli; Galvan P


RIVISTA ITALIANA DI PEDIATRIA | 1981

ZINCO E FUNZIONALITÀ SOMATOTROPINICA

Gianpaolo Donzelli; Salvatore Seminara; Poggini G; Galvan P; Vecchi C; C. La Cauza; M. Generoso

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Vecchi C

University of Florence

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L. Lepri

University of Florence

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Franco Fusi

University of Florence

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