George H. Berryman | Researchain

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Featured researches published by George H. Berryman.

American Journal of Physiology | 1946

Some observations of the effects of training on pulse rate, blood pressure and endurance, in humans, using the step test (Harvard), treadmill and electrodynamic brake bicycle ergometer.

Robert C. Cogswell; Charles R. Henderson; George H. Berryman

American Journal of Physiology | 1947

EFFECTS IN YOUNG MEN CONSUMING RESTRICTED QUANTITIES OF B-COMPLEX VITAMINS AND PROTEIN, AND CHANGES ASSOCIATED WITH SUPPLEMENTATION

George H. Berryman; Charles R. Henderson; Norman C. Wheeler; Robert C. Cogswell; Jane R. Spinella; Walton E. Grundy; Howard C. Johnson; Marta E. Wood; Charles W. Denko; Theodore E. Friedemann; Stanley C. Harris; Andrew C. Ivy; John B. Youmans

Journal of Nutrition | 1944

The Production of Vitamins in Germinated Peas, Soybeans, and Other Beans

Cyrus E. French; George H. Berryman; John T. Goorley; Harold A. Harper; David M. Harkness; Edward J. Thacker

American Journal of Physiology | 1945

AVERAGE FOOD CONSUMPTION IN THE TRAINING CAMPS OF THE UNITED STATES ARMY (1941–1943)

Paul E. Howe; George H. Berryman

Journal of Nutrition | 1942

Nicotinic Acid in Foods

Robert W. McVicar; George H. Berryman

The American Journal of the Medical Sciences | 1947

Changes in personality appraisal associated with a restricted intake of B vitamins and protein.

Charles R. Henderson; Norman C. Wheeler; Howard C. Johnson; Robert C. Cogswell; George H. Berryman; Andrew C. Ivy; Theodore E. Friedemann; John B. Youmans

Journal of Nutrition | 1948