Is this you? Create Your Porfile
Avatar

Graham H. Barry

Stellenbosch University

Network

Latest external collaboration on country level. Dive into details by clicking on the dots.

Explore More

Hotspot

Dive into the research topics where Graham H. Barry is active.

Explore More

Publication

Featured researches published by Graham H. Barry.

Journal of The American Society for Horticultural Science | 2004

Rootstocks and plant water relations affect sugar accumulation of citrus fruit via osmotic adjustment

Graham H. Barry; William S. Castle; Frederick S. Davies

Postharvest Biology and Technology | 2011

Postharvest rind breakdown of ‘Nules Clementine’ mandarin is influenced by ethylene application, storage temperature and storage duration

Paul J.R. Cronje; Graham H. Barry; Marius Huysamer

Postharvest Biology and Technology | 2006

Low-temperature cold shock may induce rind colour development of 'Nules Clementine' mandarin (Citrus reticulata Blanco) fruit

Graham H. Barry; Angelique A. van Wyk

Scientia Horticulturae | 2011

Fruiting position during development of ‘Nules Clementine’ mandarin affects the concentration of K, Mg and Ca in the flavedo

Paul J.R. Cronje; Graham H. Barry; Marius Huysamer

Journal of The American Society for Horticultural Science | 2004

Soluble solids accumulation in 'Valencia' sweet orange as related to rootstock selection and fruit size

Graham H. Barry; William S. Castle; Frederick S. Davies

Postharvest Biology and Technology | 2009

Extended low-temperature shipping adversely affects rind colour of 'Palmer Navel' sweet orange [Citrus sinensis (L.) Osb.] due to carotenoid degradation but can partially be mitigated by optimising post-shipping holding temperature

Angelique A. van Wyk; Marius Huysamer; Graham H. Barry

Journal of The American Society for Horticultural Science | 2003

Variability in Juice Quality of 'Valencia∑ Sweet Orange and Sample Size Estimation for Juice Quality Experiments

Graham H. Barry; William S. Castle; Frederick S. Davies; Ramon C. Littell

Hortscience | 2004

Juice quality of 'Valencia' sweet oranges borne on different inflorescence types

Graham H. Barry; William S. Castle; Frederick S. Davies

Archive | 2008

EFFECTS OF IRRADIATION ON PRODUCT QUALITY OF CITRUS, WITH EMPHASIS ON RIND AND SENSORY QUALITY

Graham H. Barry; Paul J.R. Cronje; Willem van Kerwel

Scientia Horticulturae | 2017

Fruit-load-induced starch accumulation causes leaf chlorosis in “off” ‘Nadorcott’ mandarin trees

Ockert P.J. Stander; Graham H. Barry; Paul J.R. Cronje

Explore More

Collaboration

Dive into the Graham H. Barry's collaboration.

Top Co-Authors
Avatar

Frederick S. Davies

University of Florida

View shared research outputs
Top Co-Authors
Avatar

William S. Castle

University of Florida

View shared research outputs
Top Co-Authors
Avatar

Paul J.R. Cronje

Stellenbosch University

View shared research outputs
Top Co-Authors
Avatar

Marius Huysamer

Stellenbosch University

View shared research outputs
Top Co-Authors
Avatar

Angelique A. van Wyk

Stellenbosch University

View shared research outputs
Top Co-Authors
Avatar

Ockert P.J. Stander

Stellenbosch University

View shared research outputs
Explore More
Researchain Logo
Decentralizing Knowledge