Greet Ruysschaert

Temporal evolution of biochar's impact on soil nitrogen processes: a 15N tracing study

Biochar addition to soils has been proposed as a means to increase soil fertility and carbon sequestration. However, its effect on soil nitrogen (N) cycling and N availability is poorly understood. To gain better insight into the temporal variability of the impact of biochar on gross soil N dynamics, two 15N tracing experiments, in combination with numerical data analysis, were conducted with soil from a biochar field trial, 1 day and 1 year after application of a woody biochar type. The results showed accelerated soil N cycling immediately following biochar addition, with increased gross N mineralization (+34%), nitrification (+13%) and ammonium (NH4+) and nitrate (NO3−) immobilization rates (+4500% and +511%, respectively). One year after biochar application, the biochar acted as an inert substance with respect to N cycling. In the short term, biochars labile C fraction and a pH increase can explain stimulated microbial activity, while in the longer term, when the labile C fraction has been mineralized and the pH effect has faded, the accelerating effect of biochar on N cycling ceases. In conclusion, biochar accelerates soil N transformations in the short‐term through stimulating soil microbial activity, thereby increasing N bio‐availability. This effect is, however, temporary.

Opportunities and barriers to on-farm composting and compost application: A case study from northwestern Europe.

Maintaining and increasing soil quality and fertility in a sustainable way is an important challenge for modern agriculture. The burgeoning bioeconomy is likely to put further pressure on soil resources unless they are managed carefully. Compost has the potential to be an effective soil improver because of its multiple beneficial effects on soil quality. Additionally, it fits within the bioeconomy vision because it can valorize biomass from prior biomass processing or valorize biomass unsuitable for other processes. However, compost is rarely used in intensive agriculture, especially in regions with high manure surpluses. The aim of this research is to identify the barriers to on-farm composting and the application of compost in agriculture, using a mixed method approach for the case of Flanders. The significance of the 28 identified barriers is analyzed and they are categorized as market and financial, policy and institutional, scientific and technological and informational and behavioral barriers. More specifically, the shortage of woody biomass, strict regulation, considerable financial and time investment, and lack of experience and knowledge are hindering on-farm composting. The complex regulation, manure surplus, variable availability and transport of compost, and variable compost quality and composition are barriers to apply compost. In conclusion, five recommendations are suggested that could alleviate certain hindering factors and thus increase attractiveness of compost use in agriculture.

Biochar in European Soils and Agriculture: Science and Practice

As demonstrated by several scientific studies there is no doubt that biochar in general is very recalcitrant compared to other organic matter additions and soil organic matter fractions and also that it is possible to sequester carbon at a climate change relevant time scale (~100 years or more) by soil application of biochar. However, the carbon stability of biochar in soil is strongly correlated with the degree of thermal alteration of the original feedstock (the lower the temperature, the larger the labile fraction) and in depth understanding of the technology used and its effect on the biochar quality is necessary in order to produce the most beneficial biochars for soil application. Beside carbon sequestration in soil biochar may improve the GHG balance by reducing N2O and CH4 soil emissions, although contrasting results are found in the literature. The mechanisms behind these reductions remain unclear and more research is required in order to investigate the various hypotheses in more detail, and to unravel the complex interaction between biochar, crop and soil, especially under field conditions. In conclusion, our current knowledge is largely based on short-term lab studies and pot experiments, which have provided detailed insight in certain processes and aspects of biochar application to soils, but suffer from large uncertainties when scaled-up to the farmers field level. In order to produce more realistic scenarios of the potential impact of biochar on C sequestration and soil GHG emissions there is a need to bring biochar research up to the field-scale, and to perform longer-term studies.

Legal constraints and opportunities for biochar: a case analysis of EU law

This article addresses biochar from a legal point of view. It analyses different policies and regulations from a European (Flemish) point of view and provides a first and general insight in what potential legal constraints the development of a biochar industry might face and what opportunities lie ahead. This is due to the fact that biochar is a recent product and a lot of scientific uncertainty still exists regarding the consequences of its application. From the analysis it appears a multitude of policies and legislative measures influence the development of the biochar industry. Hence, it is important that all these policies and legislative measures are analyzed in an appropriate manner. Moreover, considerable lobbying, negotiating and cooperation between different disciplines (legal, scientific, economical, etc.) will be required so as to develop a feasible and safe biochar framework.

Field applications of pure biochar in the North Sea region and across Europe

As demonstrated by several scientific studies there is no doubt that biochar in general is very recalcitrant compared to other organic matter additions and soil organic matter fractions and also that it is possible to sequester carbon at a climate change relevant time scale (~100 years or more) by soil application of biochar. However, the carbon stability of biochar in soil is strongly correlated with the degree of thermal alteration of the original feedstock (the lower the temperature, the larger the labile fraction) and in depth understanding of the technology used and its effect on the biochar quality is necessary in order to produce the most beneficial biochars for soil application. Beside carbon sequestration in soil biochar may improve the GHG balance by reducing N2O and CH4 soil emissions, although contrasting results are found in the literature. The mechanisms behind these reductions remain unclear and more research is required in order to investigate the various hypotheses in more detail, and to unravel the complex interaction between biochar, crop and soil, especially under field conditions. In conclusion, our current knowledge is largely based on short-term lab studies and pot experiments, which have provided detailed insight in certain processes and aspects of biochar application to soils, but suffer from large uncertainties when scaled-up to the farmers field level. In order to produce more realistic scenarios of the potential impact of biochar on C sequestration and soil GHG emissions there is a need to bring biochar research up to the field-scale, and to perform longer-term studies.

The legality of biochar use: regulatory requirements and risk assessment

As demonstrated by several scientific studies there is no doubt that biochar in general is very recalcitrant compared to other organic matter additions and soil organic matter fractions and also that it is possible to sequester carbon at a climate change relevant time scale (~100 years or more) by soil application of biochar. However, the carbon stability of biochar in soil is strongly correlated with the degree of thermal alteration of the original feedstock (the lower the temperature, the larger the labile fraction) and in depth understanding of the technology used and its effect on the biochar quality is necessary in order to produce the most beneficial biochars for soil application. Beside carbon sequestration in soil biochar may improve the GHG balance by reducing N2O and CH4 soil emissions, although contrasting results are found in the literature. The mechanisms behind these reductions remain unclear and more research is required in order to investigate the various hypotheses in more detail, and to unravel the complex interaction between biochar, crop and soil, especially under field conditions. In conclusion, our current knowledge is largely based on short-term lab studies and pot experiments, which have provided detailed insight in certain processes and aspects of biochar application to soils, but suffer from large uncertainties when scaled-up to the farmers field level. In order to produce more realistic scenarios of the potential impact of biochar on C sequestration and soil GHG emissions there is a need to bring biochar research up to the field-scale, and to perform longer-term studies.