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Dive into the research topics where Gregory Pearce is active.

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Featured researches published by Gregory Pearce.


Science | 1991

A Polypeptide from Tomato Leaves Induces Wound-Inducible Proteinase Inhibitor Proteins

Gregory Pearce; Daniel Strydom; Scott Johnson; Clarence A. Ryan

Defensive genes in plants can be activated by several different types of nonpeptide signaling molecules. An endogenous polypeptide, consisting of 18 amino acids, was isolated from tomato leaves and was able at very low concentrations to induce the synthesis of two wound-inducible proteinase inhibitor proteins when supplied to young tomato plants. The sequence of the polypeptide was determined, and an identical polypeptide was synthesized that possessed full inducing activity. These data establish that a polypeptide factor can initiate signal transduction to regulate the synthesis of defensive proteins in plant tissues.


Proceedings of the National Academy of Sciences of the United States of America | 2001

RALF, a 5-kDa ubiquitous polypeptide in plants, arrests root growth and development.

Gregory Pearce; Daniel S. Moura; Johannes W. Stratmann; Clarence A. Ryan

A 5-kDa polypeptide was isolated from tobacco leaves that induced a rapid alkalinization of the culture medium of tobacco suspension-cultured cells and a concomitant activation of an intracellular mitogen-activated protein kinase. An N-terminal sequence was obtained, and a cDNA coding for the 49-aa polypeptide was isolated from a tobacco cDNA library. The cDNA encoded a preproprotein of 115 amino acids that contained the polypeptide at its C terminus. A search among known expressed sequence tags revealed that genes encoding Rapid ALkalinization Factor (RALF) preproproteins were present in various tissues and organs from 16 species of plants representing 9 families. A tomato homolog of the polypeptide was synthesized and, when supplied to germinating tomato and Arabidopsis seeds, it caused an arrest of root growth and development. Although its specific role in growth has not been established, the polypeptide joins the ranks of the increasing number of polypeptide hormones that are known to regulate plant stress, growth, and development.


Nature | 2001

Production of multiple plant hormones from a single polyprotein precursor.

Gregory Pearce; Daniel S. Moura; Johannes W. Stratmann; Clarence A. Ryan

Some animal and yeast hormone genes produce prohormone polypeptides that are proteolytically processed to produce multiple copies of hormones with the same or different functions. In plants, four polypeptides have been identified that can be classed as hormones (intercellular chemical messengers) but none are known to be produced as multiple copies from a single precursor. Here we describe a polyprotein hormone precursor, present in tobacco plants, that gives rise to two polypeptide hormones, as often found in animals and yeast. The tobacco polypeptides activate the synthesis of defensive proteinase-inhibitor proteins in a manner similar to that of systemin, an 18-amino-acid polypeptide found in tomato plants. The two tobacco polypeptides are derived from each end of a 165-amino-acid precursor that bears no homology to tomato prosystemin. The data show that structurally diverse polypeptide hormones in different plant species can serve similar signalling roles, a condition not found in animals or yeast.


Entomologia Experimentalis Et Applicata | 1986

Plant Proteinase inhibitors: A defense against herbivorous insects?

Roxanne M. Broadway; Sean S. Duffey; Gregory Pearce; Clarence A. Ryan

Using the tomato plant, Lycopersicon esculentum L., and the beet armyworm, Spodoptera exigua (Hubner) (Lepidoptera: Noctuidae), we have demonstrated that insect herbivory induces a rapid decline in plant quality. This decline in plant quality manifests itself by a highly significant reduction in rate of larval growth on a medium containing foliage from insect‐damaged as opposed to undamaged tomato plants. The induction of tomato Proteinase inhibitors, as a result of larval feeding, is invoked as a factor that systemically reduces leaf quality.


Planta | 1986

Regulation of synthesis of proteinase inhibitors I and II mRNAs in leaves of wounded tomato plants

John S. Graham; G. Hall; Gregory Pearce; Clarence A. Ryan

Levels of two wound-inducible serine proteinase inhibitors, called Inhibitor I and Inhibitor II, and their mRNAs were quantified in leaves of tomato (Lycopersicon escululentum (L.) Mill.) plants after wounding the leaves with a hemostat. A single wound on a lower leaf of 25-old tomato plants caused the accumulation of the two inhibitor proteins in wounded and non-wounded leaves beginning about 4–6 h following wounding. The rate of inhibitor accumulation was maximal in leaves for the next 4 h and then declined. By 20 h the accumulation had nearly ceased. Following a single wound, Inhibitor I mRNA [600 bases in length] and Inhibitor II mRNA (760 bases) began to accumulate in wounded leaves about 2 h before the inhibitor proteins could be detected. The levels of mRNA for both inhibitors reached a maximum at about 8 h following wounding and then decayed, both with apparent half lives of about 10 h. Four consecutive wounds, inflicted hourly, increased the levels of mRNA for both inhibitors to over twice the levels induced by a single wound. Within 4 h following multiple wounds, Inhibitor I mRNA represented about 0.5% of the total polyadenylated mRNA (poly(A+)mRNA) and Inhibitor II mRNA about 0.15% of the total. The rates of accumulation of the two inhibitor proteins varied depending upon the age of the plants and their environment during growth, and ranged between 3 and 10 μg Inhibitor I·h-1·(g tissue)-1 for Inhibitor I and about half of these rates for Inhibitor II. Nuclei were isolated from leaves of wounded and non-wounded plants, and in mRNA runoff experiments using specific inhibitor copy DNAs (cDNAs) as probes the synthesis of Inhibitor I and II mRNAs were shown to be regulated, at least in part, at the level of transcription.


Planta | 1995

Autoradiographic and biochemical evidence for the systemic translocation of systemin in tomato plants

Javier Narváez-Vásquez; Gregory Pearce; Martha L. Orozco-Cárdenas; Vincent R. Franceschi; Clarence A. Ryan

The movement of systemin, the 18-amino-acid polypeptide inducer of proteinase inhibitors in tomato (Lycopersicon esculentum L.) plants, was investigated in young tomato plants following the application of [14C]systemin to wounds on the surface of leaves. Wholeleaf autoradiographic analyses revealed that [14C]systemin was distributed throughout the wounded leaf within 30 min, and then during the next several hours was transported to the petiole, to the main stem, and to the upper leaves. The movement of [14C]systemin was similar to the movement of [14C]sucrose when applied to leaf wounds, except that sucrose was slightly more mobile than systemin. Analyses of the radioactivity in the petiole phloem exudates at intervals over a 5-h period following the application of [14C]systemin to a wound demonstrated that intact [14C]systemin was present in the phloem over the entire time, indicating that the polypeptide was either stable for long periods in the phloem or was being continually loaded into the phloem from the source leaf. The translocation pathway of systemin was also investigated at the cellular level, using light microscopy and autoradiography. Within 15 min after application of [3H]systemin to a wound on a terminal leaflet, it was found distributed throughout the wounded leaf and was primarily concentrated in the xylem and phloem tissues within the leaf veins. After 30 min, the radioactivity was found mainly associated with vascular strands of phloem tissue in the petiole and, at 90 min, label was found in the phloem of the main stem. Altogether, these and previous results support a role for systemin as a systemic wound signal in tomato plants.


Plant Physiology | 1993

Purification and Characterization from Tobacco (Nicotiana tabacum) Leaves of Six Small, Wound-Inducible, Proteinase Isoinhibitors of the Potato Inhibitor II Family

Gregory Pearce; S. Johnson; Clarence A. Ryan

Six small molecular mass, wound-inducible trypsin and chymotrypsin inhibitor proteins from tobacco (Nicotiana tabacum) leaves were isolated to homogeneity. The isoinhibitors, cumulatively called tobacco trypsin inhibitor (TTI), have molecular masses of approximately 5500 to 5800 D, calculated from gel filtration analysis and amino acid content. The amino acid sequence of the entire 53 residues of one isoinhibitor, TTI-1, and the sequence of 36 amino acid residues from the N terminus of a second isoinhibitor, TTI-5, were determined. The two isoinhibitors differ only at residue 11, which is threonine in TTI-1 and lysine in TTI-5. The isoinhibitors are members of the potato inhibitor II family and show considerable identity with the small molecular mass members of this family, which include the eggplant inhibitor, two small molecular mass trypsin and chymotrypsin inhibitors from potatoes, and an inhibitor from pistils of the ornamental plant Nicotiana alata. Antibodies produced against the isoinhibitors in rabbits were used in radial immunoassays to quantify both the systemic wound inducibility of TTI in tobacco leaves and its constitutive levels in flowers.


Proceedings of the National Academy of Sciences of the United States of America | 2013

Plant elicitor peptides are conserved signals regulating direct and indirect antiherbivore defense

Alisa Huffaker; Gregory Pearce; Nathalie Veyrat; Matthias Erb; Ted C. J. Turlings; Ryan Sartor; Zhouxin Shen; Steven P. Briggs; Martha Vaughan; Hans T. Alborn; Peter E. A. Teal; Eric A. Schmelz

Insect-induced defenses occur in nearly all plants and are regulated by conserved signaling pathways. As the first described plant peptide signal, systemin regulates antiherbivore defenses in the Solanaceae, but in other plant families, peptides with analogous activity have remained elusive. In the current study, we demonstrate that a member of the maize (Zea mays) plant elicitor peptide (Pep) family, ZmPep3, regulates responses against herbivores. Consistent with being a signal, expression of the ZmPROPEP3 precursor gene is rapidly induced by Spodoptera exigua oral secretions. At concentrations starting at 5 pmol per leaf, ZmPep3 stimulates production of jasmonic acid, ethylene, and increased expression of genes encoding proteins associated with herbivory defense. These include proteinase inhibitors and biosynthetic enzymes for production of volatile terpenes and benzoxazinoids. In accordance with gene expression data, plants treated with ZmPep3 emit volatiles similar to those from plants subjected to herbivory. ZmPep3-treated plants also exhibit induced accumulation of the benzoxazinoid phytoalexin 2-hydroxy-4,7-dimethoxy-1,4-benzoxazin-3-one glucoside. Direct and indirect defenses induced by ZmPep3 contribute to resistance against S. exigua through significant reduction of larval growth and attraction of Cotesia marginiventris parasitoids. ZmPep3 activity is specific to Poaceous species; however, peptides derived from PROPEP orthologs identified in Solanaceous and Fabaceous plants also induce herbivory-associated volatiles in their respective species. These studies demonstrate that Peps are conserved signals across diverse plant families regulating antiherbivore defenses and are likely to be the missing functional homologs of systemin outside of the Solanaceae.


Plant Physiology | 1994

Diethyldithiocarbamic Acid Inhibits the Octadecanoid Signaling Pathway for the Wound Induction of Proteinase Inhibitors in Tomato Leaves

Edward E. Farmer; Daniela Caldelari; Gregory Pearce; M. K. Walker-Simmons; Clarence A. Ryan

The induction of proteinase inhibitor I synthesis in tomato (Lycopersicon esculentum) leaves in response to wounding is strongly inhibited by diethyldithiocarbamic acid (DIECA). DIECA also inhibits the induction of inhibitor I synthesis by the 18-amino acid polypeptide systemin, polygalac turonic acid (PGA), and linolenic acid, but not by jasmonic acid, suggesting that DIECA interferes with the octadecanoid signaling pathway. DIECA only weakly inhibited tomato lipoxygenase activity, indicating that DIECA action occurred at a step after the conversion of linolenic acid to 13(S)-hydroperoxylinolenic acid (HPOTrE). DIECA was shown to efficiently reduce HPOTrE to 13-hydroxylinolenic acid (HOTrE), which is not a signaling intermediate. Therefore, in vivo, DIECA is likely inhibiting the signaling pathway by shunting HPOTrE to HOTrE, thereby severely reducing the precursor pool leading to cyclization and eventual synthesis of jasmonic acid. Phenidone, an inhibitor of lipoxygenase, inhibited proteinase inhibitor I accumulation in response to wounding, further supporting a role for its substrate, linolenic acid, and its product, HPOTrE, as components of the signal-transduction pathway that induces proteinase inhibitor synthesis in response to wounding, systemin, and PGA.


Phytochemistry | 1998

Accumulation of feruloyltyramine and p-coumaroyltyramine in tomato leaves in response to wounding

Gregory Pearce; Patrice A. Marchand; Jennifer Griswold; Norman G. Lewis; Clarence A. Ryan

The amounts of two phenolic compounds, E-feruloyltyramine and E-p-coumaroyltyramine, increased 10-fold in tomato leaves in response to mechanical wounding, and 25-fold in response to the oligosaccharide elicitor chitosan. Using fluorescence detection, feruloyltyramine was shown to accumulate in response to wounding, but not to jasmonic acid or systemin, two elicitors of systemic wound-inducible defense responses in tomato. Feruloyltyramine also accumulated in leaves of mutant tomato plants deficient in the octadecanoid signaling pathway in response to wounding, indicating that its synthesis is not regulated through this pathway. These data support a role for hydroxycinnamate-tyramine conjugates as part of the array of defense chemicals and protective biopolymers induced in leaves and other plant tissues by wounding, to protect the plants against pathogen and herbivore attacks.

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Clarence A. Ryan

Washington State University

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Alisa Huffaker

University of California

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Yube Yamaguchi

Nara Institute of Science and Technology

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Daniel S. Moura

Escola Superior de Agricultura Luiz de Queiroz

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Barry McGurl

Washington State University

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Yu-Chi Chen

Chinese Culture University

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Yube Yamaguchi

Nara Institute of Science and Technology

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Ramcharan Bhattacharya

Indian Agricultural Research Institute

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