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Dive into the research topics where Guenter Knaup is active.

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Featured researches published by Guenter Knaup.


Archive | 2002

O-Acetyl-L-homoserine: A versatile synthon for the synthesis of L-homoserine peptides and 3-amino-2-pyrrolidinones

Guenter Knaup; Karlheinz Drauz; Michael Schwarm

Although L-homoserine is a naturally occurring amino acid with important biological properties, only few examples of homoseryl peptides are known, which have been mainly prepared by using either the benzyl [1,2] or the trityl [3,4] group for the O-protection. Furthermore, homoserine amides are potential precursors for the introduction of a ring, which can act as conformational constraints in peptides and peptidomimetics [5-7]. Herein, we report new methods for the preparation of homoserine amides and their conversion into


Archive | 1992

Process for the enzymatic preparation of protected and unprotected di- and oligopeptides in aqueous solutions

Andreas Fischer; Alexander Schwarz; Christian Wandrey; Guenter Knaup; Andreas Bommarius; Karlheinz Drauz


Archive | 2001

Method for producing 2,5-diketopiperazines, 2,5-diketopiperazines, dipeptides and the use thereof

Karlheinz Drauz; Guenter Knaup


Archive | 2001

Amino acid composition for hemodialysis

Karlheinz Drauz; Guenter Knaup; Gérard Richet; Werner Kleophas; Adolf Gruenert


Archive | 1996

Method of producing oxazolidinones, the use thereof and novel oxazolidinones

Karlheinz Drauz; Guenter Knaup; Stefan Retzow


Archive | 2001

Process for the preparation of 3-amino-2-oxo-pyrrolidines, novel intermediates and their use

Karlheinz Prof Drauz; Guenter Knaup; Michael Schwarm


Archive | 2000

Resolution of dl-racemic mixtures

Matthias Kottenhahn; Guenter Knaup; Karlheinz Drauz; Meir Lahav; David Zbaida


Archive | 1999

Process for the preparation of 3-amino-2-oxo-pyrrolidines, intermediates and use thereof

Karlheinz Prof Drauz; Ingo Klement; Guenter Knaup


Archive | 1990

New N-acyl-peptide(s) with good solubility and stability

Karlheinz Drauz; Guenter Knaup; Ulrich Groeger


Archive | 2017

PROCESS FOR INCREASING THE STABILITY OF A COMPOSITION COMPRISING POLYUNSATURATED OMEGA-6 FATTY ACIDS

Guenter Knaup; Milan Latinovic; Michael Schwarm

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Karlheinz Drauz

Forschungszentrum Jülich

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Michael Schwarm

Colorado State University

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Ulrich Groeger

Forschungszentrum Jülich

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Christian Wandrey

Clausthal University of Technology

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Andreas Bommarius

California Institute of Technology

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Alexander Schwarz

Weizmann Institute of Science

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Andreas Bommarius

California Institute of Technology

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