Guillermo Fernández-Tardón
University of Oviedo
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Featured researches published by Guillermo Fernández-Tardón.
International Journal of Cancer | 2017
Dora Romaguera; Esther Gracia-Lavedan; Amaia Molinuevo; Jordi de Batlle; Michelle A. Mendez; Victor Moreno; Carmen Vidal; Adela Castelló; Beatriz Pérez-Gómez; Vicente Martín; Antonio J. Molina; Verónica Dávila-Batista; Trinidad Dierssen-Sotos; Inés Gómez-Acebo; Javier Llorca; Marcela Guevara; Jesús Castilla; Carmen Urtiaga; Cristóbal Llorens-Ivorra; Guillermo Fernández-Tardón; Adonina Tardón; Lorca Ja; Rafael Marcos-Gragera; José María Huerta; Rocío Olmedo-Requena; José Juan Jiménez-Moleón; Jone M. Altzibar; Silvia de Sanjosé; Marina Pollán; Nuria Aragonés
Prostate, breast and colorectal cancer are the most common tumours in Spain. The aim of the present study was to evaluate the association between adherence to nutrition‐based guidelines for cancer prevention and prostate, breast and colorectal cancer, in the MCC‐Spain case–control study. A total of 1,718 colorectal, 1,343 breast and 864 prostate cancer cases and 3,431 population‐based controls recruited between 2007 and 2012, were included in the present study. The World Cancer Research Fund/American Institute for Cancer Research (WCRC/AICR) score based on six recommendations for cancer prevention (on body fatness, physical activity, foods and drinks that promote weight gain, plant foods, animal foods and alcoholic drinks; score range 0–6) was constructed. We used unconditional logistic regression analysis adjusting for potential confounders. One‐point increment in the WCRF/AICR score was associated with 25% (95% CI 19–30%) lower risk of colorectal, and 15% (95% CI 7–22%) lower risk of breast cancer; no association with prostate cancer was detected, except for cases with a Gleason score ≥7 (poorly differentiated/undifferentiated tumours) (OR 0.87, 95% CI 0.76–0.99). These results add to the wealth of evidence indicating that a great proportion of common cancer cases could be avoided by adopting healthy lifestyle habits.
Menopause | 2015
Laura Costas; Sequera Vg; Quesada P; Jone M. Altzibar; Lope; Beatriz Pérez-Gómez; Yolanda Benavente; Martín; Delphine Casabonne; Claudia Robles; Javier Llorca; Moreno-Iribas C; Guillermo Fernández-Tardón; Moreno; Caballero-Granado Fj; Salas D; José Juan Jiménez-Moleón; Rafael Marcos-Gragera; Chirlaque; Pilar Amiano; Antonio J. Molina; Gemma Castaño-Vinyals; Nuria Aragonés; Manolis Kogevinas; Marina Pollán; de Sanjosé S
Objective:This study aims to describe time trends in and patterns of use of hormonal contraception and postmenopausal hormone therapy and to identify factors associated with their use among Spanish women. Methods:We performed a cross-sectional analysis using data from 1,954 population controls (aged 24-85 y) in 12 provinces of Spain who were enrolled in the Multi Case-Control Spain study (2007-2013). Data were collected from a questionnaire conducted face-to-face by trained personnel. We collected information on sociodemographic factors, lifestyle, sleep patterns, reproductive history, and occupational history. Results:Overall, 48.5% of Spanish women reported ever use of hormonal contraception, and 9.8% of women in the postmenopausal group reported use of postmenopausal hormone therapy. Younger cohorts used hormonal contraception for a longer period, whereas postmenopausal hormone therapy use dramatically dropped in the 2000s. Women with higher education levels (including education of partners) and smoking history were the most probable users of hormonal contraception, whereas inverse associations were observed among housewives, obese women, and nulliparous women. Postmenopausal hormone therapy use was associated with a surgical or therapeutic cause of menopause and with occupational history of rotating shifts. Conclusions:In this Spanish population, several demographic, lifestyle, occupational, and reproductive factors are associated with use of hormonal compounds. Characterizing hormonal users and monitoring trends in the use of these hormonal compounds are essential from a public health perspective.
EBioMedicine | 2015
Ruyi Huang; Yongyue Wei; Rayjean J. Hung; Geoffrey Liu; Li Su; Ruyang Zhang; Xuchen Zong; Zuo-Feng Zhang; Hal Morgenstern; Irene Brüske; Joachim Heinrich; Yun-Chul Hong; Jin Hee Kim; Michele L. Cote; Angela S. Wenzlaff; Ann G. Schwartz; Isabelle Stücker; John R. McLaughlin; Michael W. Marcus; Michael P.A. Davies; Triantafillos Liloglou; John K. Field; Keitaro Matsuo; Matt J. Barnett; Mark Thornquist; Gary E. Goodman; Yi Wang; Size Chen; Ping Yang; Eric J. Duell
Background The high relapse and mortality rate of small-cell lung cancer (SCLC) fuels the need for epidemiologic study to aid in its prevention.
Occupational and Environmental Medicine | 2016
Georgina Gyarmati; Michelle C. Turner; Gemma Castaño-Vinyals; Ana Espinosa; Kyriaki Papantoniou; Juan Alguacil; Laura Costas; Beatriz Pérez-Gómez; Vicente Martín Sánchez; Eva Ardanaz; Victor Moreno; Inés Gómez-Acebo; Guillermo Fernández-Tardón; Vicent Villanueva Ballester; Rocío Capelo; Maria-Dolores Chirlaque; Miguel Santibáñez; Marina Pollán; Nuria Aragonés; Manolis Kogevinas
Objectives Night shift work has been classified as a probable human carcinogen by the International Agency for Research on Cancer, based on experimental studies and limited evidence on human breast cancer risk. Evidence at other cancer sites is scarce. We evaluated the association between night shift work and stomach cancer risk in a population-based case–control study. Methods A total of 374 incident stomach adenocarcinoma cases and 2481 population controls were included from the MCC-Spain study. Detailed data on lifetime night shift work were collected including permanent and rotating shifts, and their cumulative duration (years). Adjusted unconditional logistic regression models were used in analysis. Results A total of 25.7% of cases and 22.5% of controls reported ever being a night shift worker. There was a weak positive, non-significant association between ever having had worked for at least 1 year in permanent night shifts and stomach cancer risk compared to never having worked night shifts (OR=1.2, 95% CI 0.9 to 1.8). However, there was an inverse ‘U’ shaped relationship with cumulative duration of permanent night shifts, with the highest risk observed in the intermediate duration category (OR 10–20 years=2.0, 95% CI 1.1 to 3.6) (p for trend=0.19). There was no association with ever having had worked in rotating night shifts (OR=0.9, 95% CI 0.6 to 1.2) and no trend according to cumulative duration (p for trend=0.68). Conclusion We found no clear evidence concerning an association between night shift work and stomach cancer risk.
The Journal of Steroid Biochemistry and Molecular Biology | 2018
Virginia Lope; Adela Castelló; Antonio Mena-Bravo; Pilar Amiano; Nuria Aragonés; Tania Fernández-Villa; Marcela Guevara; Trinidad Dierssen-Sotos; Guillermo Fernández-Tardón; Gemma Castaño-Vinyals; Rafael Marcos-Gragera; Victor Moreno; Dolores Salas-Trejo; Marian Diaz-Santos; Madalen Oribe; Isabel Romieu; Manolis Kogevinas; Feliciano Priego-Capote; Beatriz Pérez-Gómez; Marina Pollán
Epidemiologic evidence on the association between vitamin D and breast cancer is still inconclusive. This study analyzes the association between serum 25-hydroxyvitamin D (25(OH)D) and breast cancer risk by pathologic subtype, stage at diagnosis and specific breast cancer risk factors. We conducted a population-based multicase-control study where 546 histologically-confirmed breast cancer cases and 558 population controls, frequently matched by geographic area, age and body mass index, were recruited in 12 Spanish provinces (MCC-Spain). Information was collected by a questionnaire and plasma 25(OH)D was measured by solid-phase extraction on-line coupled to liquid chromatography-tandem mass spectrometry (SPE-LC-MS/MS). Odds ratios and 95% confidence intervals were calculated using logistic and multinomial mixed regression models. We found a clear protective effect between 25(OH)D levels and breast cancer risk, with a significant dose-response trend (OR per 10 nmol/L = 0.88; 95%CI = 0.82-0.94). While no differences were observed between pre and postmenopausal women, stage at diagnosis, or across strata of the main breast cancer risk factors, the protection was more pronounced for triple negative tumors (OR per 10 nmol/L = 0.64; p-heterogeneity = 0.038). Similar results were observed when only cases sampled in the first month after diagnosis were considered. The protective effect of vitamin D on breast cancer risk may be subtype specific, being stronger for more aggressive tumors, which provides a new approach to prevent this disease.
Science of The Total Environment | 2018
Carmen Freire; Esperanza Amaya; Fernando Gil; Mariana F. Fernández; Mario Murcia; Sabrina Llop; Ainara Andiarena; Juanjo Aurrekoetxea; Mariona Bustamante; Mònica Guxens; Esteban Ezama; Guillermo Fernández-Tardón; Nicolás Olea
We sought to determine whether prenatal co-exposure to As, Cd, Hg, Mn, and Pb was associated with impaired neurodevelopment in preschool children from the Spanish Environment and Childhood (INMA) Project, using the placenta as exposure matrix. We measured metal levels in placenta tissue samples randomly selected from five of the seven population-based birth cohorts participating in the INMA Project, collected between 2000 and 2008. Neuropsychological assessment of cognitive and motor function was carried through the use of the McCarthy Scales of Childrens Abilities (MSCA) at the age of 4-5years. Data on placental metal levels, MSCA scores, and relevant covariates was available for 302 children. Mn was detected in all placental samples, Cd in nearly all placentas (99%) and As, Hg, and Pb in 22%, 58%, and 17% of the placentas, respectively. After adjusting for potential confounders, detectable As levels were associated with decrements in global and verbal executive functions and quantitative abilities; detectable Hg was associated with lower scores on the verbal function of posterior cortex in a dose-response manner, and non-linearly related to poorer motor function and gross motor skills; and Mn levels were associated with decrement in perceptual-performance skills in a dose-response manner but with better memory span and quantitative skills. A synergistic interactive effect was found between As and Pb with respect to the general cognitive score, whereas an antagonistic interaction was found between Mn and Hg. Prenatal exposure to As and Hg may be a risk factor for cognitive and motor impairment in children, while the effects of Cd and Mn on neurodevelopment are less clear. Future studies should examine combined and interactive effects of exposure to multiple metals during vulnerable periods of brain development prospectively.
European Journal of Nutrition | 2018
Adela Castelló; Pilar Amiano; Nerea Fernández de Larrea; Vicente Martín; Maria Henar Alonso; Gemma Castaño-Vinyals; Beatriz Pérez-Gómez; Rocío Olmedo-Requena; Marcela Guevara; Guillermo Fernández-Tardón; Trinidad Dierssen-Sotos; Cristóbal Llorens-Ivorra; José María Huerta; Rocío Capelo; Tania Fernández-Villa; Anna Díez-Villanueva; Carmen Urtiaga; Jesús Castilla; José Juan Jiménez-Moleón; Victor Moreno; Verónica Dávila-Batista; Manolis Kogevinas; Nuria Aragonés; Marina Pollán
PurposeTo assess if the associations found between three previously identified dietary patterns with breast, prostate and gastric cancer are also observed for colorectal cancer (CRC).MethodsMCC-Spain is a multicase-control study that collected information of 1629 incident cases of CRC and 3509 population-based controls from 11 Spanish provinces. Western, Prudent and Mediterranean data-driven dietary patterns—derived in another Spanish case-control study—were reconstructed in MCC-Spain. Their association with CRC was assessed using mixed multivariable logistic regression models considering a possible interaction with sex. Risk by tumor site (proximal colon, distal colon, and rectum) was evaluated using multinomial regression models.ResultsWhile no effect of the Prudent pattern on CRC risk was observed, a high adherence to the Western dietary pattern was associated with increased CRC risk for both males [ORfourth(Q4) vs. first(Q1)quartile (95% CI): 1.45 (1.11;1.91)] and females [ORQ4 vs. Q1 (95% CI): 1.50 (1.07;2.09)] but seem to be confined to distal colon [ORfourth(Q4) vs. first(Q1)quartile (95% CI): 2.02 (1.44;2.84)] and rectal [ORQ4 vs. Q1 (95% CI): 1.46 (1.05;2.01)] tumors. The protective effect of the Mediterranean dietary pattern against CRC was observed for both sexes [males: ORQ4 vs. Q1 (95% CI): 0.71 (0.55;0.92); females: ORQ4 vs. Q1 (95% CI): 0.56 (0.40;0.77)] and for all cancer sites: proximal colon [ORQ4 vs. Q1 (95% CI): 0.70 (0.51;0.97)], distal colon [ORQ4 vs. Q1 (95% CI): 0.65 (0.48;0.89)], and rectum (ORQ4 vs. Q1 (95% CI): 0.60 (0.45;0.81)].ConclusionOur results are consistent with most of the associations previously found between these patterns and breast, prostate and gastric cancer risk and indicate that consuming whole fruits, vegetables, legumes, olive oil, nuts, and fish and avoiding red and processed meat, refined grains, sweets, caloric drinks, juices, convenience food, and sauces might reduce CRC risk.
Gastric Cancer | 2018
Adela Castelló; Nerea Fernández de Larrea; Vicente Martín; Verónica Dávila-Batista; Elena Boldo; Marcela Guevara; Victor Moreno; Gemma Castaño-Vinyals; Inés Gómez-Acebo; Guillermo Fernández-Tardón; Rosana Peiró; Rocío Olmedo-Requena; Rocío Capelo; Carmen Navarro; Silvino Pacho-Valbuena; Beatriz Pérez-Gómez; Manolis Kogevinas; Marina Pollán; Nuria Aragonés
BackgroundThe influence of dietary habits on the development of gastric adenocarcinoma is not clear. The objective of the present study was to explore the association of three previously identified dietary patterns with gastric adenocarcinoma by sex, age, cancer site, and morphology.MethodsMCC-Spain is a multicase–control study that included 295 incident cases of gastric adenocarcinoma and 3040 controls. The association of the Western, Prudent, and Mediterranean dietary patterns—derived in another Spanish case–control study—with gastric adenocarcinoma was assessed using multivariable logistic regression models with random province-specific intercepts and considering a possible interaction with sex and age. Risk according to tumor site (cardia, non-cardia) and morphology (intestinal/diffuse) was evaluated using multinomial regression models.ResultsA high adherence to the Western pattern increased gastric adenocarcinoma risk [odds ratiofourth_vs._first_quartile (95% confidence interval), 2.09 (1.31; 3.33)] even at low levels [odds ratiosecond_vs._first_quartile (95% confidence interval), 1.63 (1.05; 2.52)]. High adherence to the Mediterranean dietary pattern could prevent gastric adenocarcinoma [odds ratiofourth_vs._first_quartile (95% confidence interval), 0.53 (0.34; 0.82)]. Although no significant heterogeneity of effects was observed, the harmful effect of the Western pattern was stronger among older participants and for non-cardia adenocarcinomas, whereas the protective effect of the Mediterranean pattern was only observed among younger participants and for non-cardia tumors.ConclusionDecreasing the consumption of fatty and sugary products and of red and processed meat in favor of an increase in the intake of fruits, vegetables, legumes, olive oil, nuts, and fish might prevent gastric adenocarcinoma.
Helicobacter | 2017
Nerea Fernández-de-Larrea; Angelika Michel; Beatriz Romero; Julia Butt; Michael Pawlita; Beatriz Pérez-Gómez; Gemma Castaño-Vinyals; Victor Moreno; Vicente Martín; Pilar Amiano; Jesús Castilla; Guillermo Fernández-Tardón; Trinidad Dierssen-Sotos; Juan Clofent; Juan Alguacil; José María Huerta; José Juan Jiménez-Moleón; Aurelio Barricarte; Amaia Molinuevo; Tania Fernández-Villa; Delphine Casabonne; Ángeles Sierra; Manolis Kogevinas; Silvia de Sanjosé; Marina Pollán; Rosa del Campo; Tim Waterboer; Nuria Aragonés
Differences in Helicobacter pylori protein expression have been related to the risk of severe gastric diseases. In Spain, a marked geographic pattern in gastric cancer mortality has long been reported. Objective: To characterize antibody reactivity patterns against 16 H. pylori proteins, by age, sex, and region of birth, in a large sample of the Spanish adult population.
Statistical Methods in Medical Research | 2018
Marta Solans; Germà Coenders; Rafael Marcos-Gragera; Adela Castelló; Esther Gracia-Lavedan; Y Benavente; Victor Moreno; Beatriz Pérez-Gómez; Pilar Amiano; Tania Fernández-Villa; Marcela Guevara; Inés Gómez-Acebo; Guillermo Fernández-Tardón; M Vanaclocha-Espi; Chirlaque; Rocío Capelo; R Barrios; Nuria Aragonés; Amaia Molinuevo; F Vitelli-Storelli; J. Castilla; Trinidad Dierssen-Sotos; Gemma Castaño-Vinyals; Manolis Kogevinas; Marina Pollán; Marc Saez
Instead of looking at individual nutrients or foods, dietary pattern analysis has emerged as a promising approach to examine the relationship between diet and health outcomes. Despite dietary patterns being compositional (i.e. usually a higher intake of some foods implies that less of other foods are being consumed), compositional data analysis has not yet been applied in this setting. We describe three compositional data analysis approaches (compositional principal component analysis, balances and principal balances) that enable the extraction of dietary patterns by using control subjects from the Spanish multicase-control (MCC-Spain) study. In particular, principal balances overcome the limitations of purely data-driven or investigator-driven methods and present dietary patterns as trade-offs between eating more of some foods and less of others.