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Dive into the research topics where H. Arthur Woods is active.

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Featured researches published by H. Arthur Woods.


The American Naturalist | 2002

Nitrogen in Insects: Implications for Trophic Complexity and Species Diversification

William F. Fagan; Evan Siemann; Charles Mitter; Robert F. Denno; Andrea F. Huberty; H. Arthur Woods; James J. Elser

Disparities in nutrient content (nitrogen and phosphorus) between herbivores and their plant resources have lately proven to have major consequences for herbivore success, consumer‐driven nutrient cycling, and the fate of primary production in ecosystems. Here we extend these findings by examining patterns of nutrient content between animals at higher trophic levels, specifically between insect herbivores and predators. Using a recently compiled database on insect nutrient content, we found that predators exhibit on average 15% greater nitrogen content than herbivores. This difference persists after accounting for variation from phylogeny and allometry. Among herbivorous insects, we also found evidence that recently derived lineages (e.g., herbivorous Diptera and Lepidoptera) have, on a relative basis, 15%–25% less body nitrogen than more ancient herbivore lineages (e.g., herbivorous Orthoptera and Hemiptera). We elaborate several testable hypotheses for the origin of differences in nitrogen content between trophic levels and among phylogenetic lineages. For example, interspecific variation in insect nitrogen content may be directly traceable to differences in dietary nitrogen (including dilution by gut contents), selected for directly in response to the differential scarcity of dietary nitrogen, or an indirect consequence of adaptation to different feeding habits. From some functional perspectives, the magnitude rather than the source of the interspecific differences in nitrogen content may be most critical. We conclude by discussing the implications of the observed patterns for both the trophic complexity of food webs and the evolutionary radiation of herbivorous insects.


Integrative and Comparative Biology | 2011

Complex Life Cycles and the Responses of Insects to Climate Change

Joel G. Kingsolver; H. Arthur Woods; Lauren B. Buckley; Kristen A. Potter; Heidi J. MacLean; Jessica K. Higgins

Many organisms have complex life cycles with distinct life stages that experience different environmental conditions. How does the complexity of life cycles affect the ecological and evolutionary responses of organisms to climate change? We address this question by exploring several recent case studies and synthetic analyses of insects. First, different life stages may inhabit different microhabitats, and may differ in their thermal sensitivities and other traits that are important for responses to climate. For example, the life stages of Manduca experience different patterns of thermal and hydric variability, and differ in tolerance to high temperatures. Second, life stages may differ in their mechanisms for adaptation to local climatic conditions. For example, in Colias, larvae in different geographic populations and species adapt to local climate via differences in optimal and maximal temperatures for feeding and growth, whereas adults adapt via differences in melanin of the wings and in other morphological traits. Third, we extend a recent analysis of the temperature-dependence of insect population growth to demonstrate how changes in temperature can differently impact juvenile survival and adult reproduction. In both temperate and tropical regions, high rates of adult reproduction in a given environment may not be realized if occasional, high temperatures prevent survival to maturity. This suggests that considering the differing responses of multiple life stages is essential to understand the ecological and evolutionary consequences of climate change.


Physiological and Biochemical Zoology | 2001

Interactive effects of rearing temperature and oxygen on the development of Drosophila melanogaster.

Melanie Frazier; H. Arthur Woods; Jon F. Harrison

Although higher temperatures strongly stimulate ectothermic metabolic rates, they only slightly increase oxygen diffusion rates and decrease oxygen solubility. Consequently, we predicted that insect gas exchange systems would have more difficulty meeting tissue oxygen demands at higher temperatures. In this study, Drosophila melanogaster were reared from egg to adult in hyperoxic (40%), hypoxic (10%), and normoxic (21%) conditions and in temperatures ranging from 15°–31.5°C to examine the interactive effect of temperature and oxygen on development. Hyperoxia generally increased mass and growth rate at higher rearing temperatures. At lower rearing temperatures, however, hyperoxia had a very small effect on mass, did not affect growth rate, and lengthened time to eclosion. Relative to normoxia, flies reared in hypoxic conditions were generally smaller (mass and thorax length), had longer eclosion times, slower growth rates, and reduced survival. At cooler temperatures, hypoxia had relatively modest or nonsignificant effects on development, while at higher temperatures, the effects of hypoxia were large. These results suggest that higher temperatures reduce oxygen delivery capacity relative to tissue oxygen needs, which may partially explain why ectotherms are smaller when development occurs at higher temperatures.


Physiological and Biochemical Zoology | 1997

Thermal sensitivity of growth and feeding in Manduca sexta caterpillars

Joel G. Kingsolver; H. Arthur Woods

We explore how the thermal sensitivity of organismic performance emerges from the thermal sensitivity of the underlying component processes involved, using growth and feeding of Manduca sexta caterpillars as a model system. We measured thermal performance curves for the short‐term rates of growth, consumption, protein (casein) digestion, amino acid (methionine) uptake, and respiration in fifth‐instar caterpillars over a biologically realistic temperature range from 14° to 42°C. Growth and consumption rates increased between 14° and 26°C, reached a maximum value near 34°C, and declined rapidly above 38°C. In contrast, protein digestion rate and respiration rate increased monotonically over the entire temperature range, and amino acid uptake rate increased with temperatures up to 38°C and then leveled off between 38° and 42°C. These results suggest that the shape and position of the thermal performance curve for growth rate–in particular the maximum at 34°C and rapid decline above 38°C–was most closely correlated with the thermal sensitivity of consumption rate; the declining growth performance above 38°C was not associated with declines in digestion or uptake rates or with accelerated respiration rates at these temperatures.


Evolution | 2002

INTERPRETING REJECTIONS OF THE BENEFICIAL ACCLIMATION HYPOTHESIS: WHEN IS PHYSIOLOGICAL PLASTICITY ADAPTIVE?

H. Arthur Woods; Jon F. Harrison

Abstract.— Although many studies testing the beneficial acclimation hypothesis have rejected it, what these rejections imply about the adaptive value of physiological change remains unclear. Uncertainty arises because the hypothesis focuses on the relative performance of organisms exposed to one environment versus another, whereas the raw material available to evolution is variation in acclimation responses of individual traits. This mismatch is problematic when organisms are exposed to poor environments. In poor environments, the adaptive or maladaptive value of changes in individual traits may be obscured by long‐term decrements in organismal condition. A better match between the evolutionary pressures shaping acclimation and the tests used to examine them can be achieved by focusing on the fitness consequences of acclimation changes in individual traits.


Archive | 2012

Ecological and Environmental Physiology of Insects

Jon F. Harrison; H. Arthur Woods; Stephen P. Roberts

1. Introduction 2. Basic insect functional anatomy and physiological principles 3. Temperature 4. Water 5. Nutrition, growth, and size 6. Oxygen 7. Techniques and applications 8. Conclusions and future directions References Index


Journal of Thermal Biology | 2015

The roles of microclimatic diversity and of behavior in mediating the responses of ectotherms to climate change

H. Arthur Woods; Michael E. Dillon; Sylvain Pincebourde

We analyze the effects of changing patterns of thermal availability, in space and time, on the performance of small ectotherms. We approach this problem by breaking it into a series of smaller steps, focusing on: (1) how macroclimates interact with living and nonliving objects in the environment to produce a mosaic of thermal microclimates and (2) how mobile ectotherms filter those microclimates into realized body temperatures by moving around in them. Although the first step (generation of mosaics) is conceptually straightforward, there still exists no general framework for predicting spatial and temporal patterns of microclimatic variation. We organize potential variation along three axes-the nature of the objects producing the microclimates (abiotic versus biotic), how microclimates translate macroclimatic variation (amplify versus buffer), and the temporal and spatial scales over which microclimatic conditions vary (long versus short). From this organization, we propose several general rules about patterns of microclimatic diversity. To examine the second step (behavioral sampling of locally available microclimates), we construct a set of models that simulate ectotherms moving on a thermal landscape according to simple sets of diffusion-based rules. The models explore the effects of both changes in body size (which affect the time scale over which organisms integrate operative body temperatures) and increases in the mean and variance of temperature on the thermal landscape. Collectively, the models indicate that both simple behavioral rules and interactions between body size and spatial patterns of thermal variation can profoundly affect the distribution of realized body temperatures experienced by ectotherms. These analyses emphasize the rich set of problems still to solve before arriving at a general, predictive theory of the biological consequences of climate change.


The Journal of Experimental Biology | 2004

Temperature-dependent oxygen limitation in insect eggs.

H. Arthur Woods; Ryan I. Hill

SUMMARY Most terrestrial insect embryos support metabolism with oxygen from the environment by diffusion across the eggshell. Because metabolism is more temperature sensitive than diffusion, embryos should be relatively oxygen-limited at high temperatures. We tested whether survival, development time and metabolism of eggs of a moth, Manduca sexta, were sensitive to experimentally imposed variation in atmospheric oxygen availability (5–50 kPa; normoxia at sea level is 21 kPa) across a range of biologically realistic temperatures. Temperature–oxygen interactions were apparent in most experiments. Hypoxia affected survival more strongly at warmer temperatures. Metabolic rates, measured as rates of CO2 emission, were virtually insensitive to hypo- and hyperoxia at 22°C but were strongly influenced at 37°C. Radial profiles of PO2 inside eggs, measured using an oxygen microelectrode, demonstrated that 3-day-old eggs had broad central volumes with PO2 less than 2 kPa, and that higher temperature led to lower PO2. These data indicate that at realistically high temperatures (32–37°C) eggs of M. sexta were oxygen limited, even in normoxia. This result has important implications for insect population ecology and the evolution of eggshell structures, and it suggests a novel hypothesis about insect gigantism during Paleozoic hyperoxia.


Physiological Entomology | 2000

Stage‐specific effects of temperature and dietary protein on growth and survival of Manduca sexta caterpillars

C.H.ristine Petersen; H. Arthur Woods; Joel G. Kingsolver

The effects of temperature and dietary protein concentration on growth and survival of Manduca sexta L. (Lepidoptera: Sphingidae) caterpillars during different larval stages were examined. Sets of caterpillars were raised from hatching at one of five constant temperatures (18, 22, 26, 30 or 34°C) and on one of two artificial diets (low or high protein concentration). Mass gain, duration (development time) and mean growth rate were measured for each caterpillar for the 1st to 3rd stadia, the 4th stadium, and the 5th stadium. Temperature significantly affected mass gain during each larval stage, resulting in smaller mass gains at higher temperatures at each stage. This effect was strongest at high temperatures during the 5th stadium. Temperature significantly affected durations of each larval stage, but the effect varied among stages: for example, the duration of stadia 1–3 decreased continuously with increasing temperature, whereas the duration of the 5th stadium was shortest at 26–30°C and increased at lower and higher temperatures. The effect of temperature on mean growth rate changed dramatically across larval stages: maximal growth rate occurred at 34°C during the 1st to 3rd stadia, at 30°C during the 4th stadium and at 26°C during the 5th stadium. Higher dietary protein concentration significantly decreased the duration of stadia 1–3 and of the 4th stadium, but had no significant effect on the duration of the 5th stadium. Temperature and dietary protein had little effect on mortality rates during any larval stadium, with one exception: mortality during the 5th stadium increased dramatically at temperatures of 30 and 34°C. These results demonstrate that the effects of temperature and dietary protein concentration on growth, development and survival in M. sexta vary markedly in different larval stadia during development; 5th instar caterpillars are particularly sensitive to higher temperatures.


The Journal of Experimental Biology | 2009

Insect eggs protected from high temperatures by limited homeothermy of plant leaves.

Kristen A. Potter; Goggy Davidowitz; H. Arthur Woods

SUMMARY Virtually all aspects of insect biology are affected by body temperature, and many taxa have evolved sophisticated temperature-control mechanisms. All insects, however, begin life as eggs and lack the ability to thermoregulate. Eggs laid on leaves experience a thermal environment, and thus a body temperature, that is strongly influenced by the leaves themselves. Because plants can maintain leaf temperatures that differ from ambient, e.g. by evapotranspiration, plant hosts may protect eggs from extreme ambient temperatures. We examined the degree to which leaves buffer ambient thermal variation and whether that buffering benefits leaf-associated insect eggs. In particular, we: (1) measured temperature variation at oviposition sites in the field, (2) manipulated temperatures in the laboratory to determine the effect of different thermal conditions on embryo development time and survival, and (3) tested embryonic metabolic rates over increasing temperatures. Our results show that Datura wrightii leaves buffer Manduca sexta eggs from fatally high ambient temperatures in the southwestern USA. Moreover, small differences in temperature profiles among leaves can cause large variation in egg metabolic rate and development time. Specifically, large leaves were hotter than small leaves during the day, reaching temperatures that are stressfully high for eggs. This study provides the first mechanistic demonstration of how this type of leaf-constructed thermal refuge interacts with egg physiology.

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Sylvain Pincebourde

François Rabelais University

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Joel G. Kingsolver

University of North Carolina at Chapel Hill

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