Network


Latest external collaboration on country level. Dive into details by clicking on the dots.

Hotspot


Dive into the research topics where H. Askin Akpulat is active.

Publication


Featured researches published by H. Askin Akpulat.


Journal of Ethnopharmacology | 2003

Antioxidant and antimicrobial activity of the essential oil and methanol extracts of Achillea millefolium subsp. millefolium Afan. (Asteraceae)

Ferda Candan; Mehmet Ünlü; Bektas Tepe; Dimitra Daferera; Moschos G. Polissiou; Atalay Sokmen; H. Askin Akpulat

The in vitro antimicrobial and antioxidant activities of the essential oil and methanol extracts of Achillea millefolium subsp. millefolium Afan. (Asteraceae) were investigated. GC-MS analysis of the essential oil resulted in the identification of 36 compounds constituting 90.8% of the total oil. Eucalyptol, camphor, alpha-terpineol, beta-pinene, and borneol were the principal components comprising 60.7% of the oil. The oil strongly reduced the diphenylpicrylhydrazyl radical (IC(50)=1.56 micro g/ml) and exhibited hydroxyl radical scavenging effect in the Fe(3+)-EDTA-H(2)O(2) deoxyribose system (IC(50)=2.7 micro g/ml). It also inhibited the nonenzymatic lipid peroxidation of rat liver homogenate (IC(50)=13.5 micro g/ml). The polar phase of the extract showed antioxidant activity. The oil showed antimicrobial activity against Streptococcus pneumoniae, Clostridium perfringens, Candida albicans, Mycobacterium smegmatis, Acinetobacter lwoffii and Candida krusei while water-insoluble parts of the methanolic extracts exhibited slight or no activity. This study confirms that the essential oil of Achillea millefolium possesses antioxidant and antimicrobial properties in vitro.


Bulletin of Environmental Contamination and Toxicology | 2012

Chemical Composition and In Vitro Cytotoxic, Genotoxic Effects of Essential Oil from Urtica dioica L.

Süleyman Gül; Betül Demirci; K. H.C. Baser; H. Askin Akpulat; Pınar Aksu

The aim of this study was to determine the chemical composition of Urtica dioica essential oil, and to evaluate its cytotoxic and genotoxic effects, using cytogenetic tests such as the cytokinesis-block micronucleus assay and chromosomal aberration analysis in human lymphocyte cultures in vitro. GC–MS analysis of U. dioica essential oil identified 43 compounds, representing 95.8% of the oil. GC and GC–MS analysis of the essential oil of U. dioica revealed that carvacrol (38.2%), carvone (9.0%), naphthalene (8.9%), (E)-anethol (4.7%), hexahydrofarnesyl acetone (3.0%), (E)-geranyl acetone (2.9%), (E)-β-ionone (2.8%) and phytol (2.7%) are the main components, comprising 72.2% of the oil. A significant correlation was found between the concentration of essential oil and the following: chromosomal aberrations, micronuclei frequency, apoptotic cells, necrotic cells, and binucleated cells.


Natural Product Research | 2012

Phenolic acid contents, essential oil compositions and antioxidant activities of two varieties of Salvia euphratica from Turkey.

Onder Yumrutas; Atalay Sokmen; H. Askin Akpulat; Nilgün Öztürk; Dimitra Daferera; Münevver Sökmen; Bektas Tepe

This study was designed to evaluate the in vitro antioxidant activities of n-hexane (Hex), dichloromethane (DCM), methanol (MeOH) and essential oils (EO) extracts obtained from Salvia euphratica var. euphratica and Salvia euphratica var. leiocalycina and to determine their essential oil and phenolic acid compositions. The samples were screened for their antioxidant activity by using DPPH and β-carotene/linoleic acid assays. Methanol extracts of both varieties exhibited strong antioxidant activities. Our results showed that rosmarinic acid was dominant phenolic acid of MeOH extracts (39.4 and 55.8 µg mg−1, respectively). The chemical compositions of essential oils of two varieties were analysed and their main components were determined as eucalyptol (18.4%) and trans-pinocarvyl acetate (24.9%), respectively. It can be said that these varieties could be used as natural antioxidant


Caryologia | 2004

Chromosome numbers, karyotypes and 4C DNA contents of Achillea sipikorensis Hausskn. and Bornm. and Achillea sintenisii Hub.-Mor. (Asteraceae)

Şifa Türkoğlu; H. Askin Akpulat

Abstract The cytological features including chromosome numbers, detailed chromosome measurements and 4C DNA values were reported in Achillea sipikorensis and A. sintenisii from Turkey. Total chromosome lengths, relative lengths, long/short arm ratios and centromeric index of mitotic chromosomes were calculated. Somatic chromosome numbers were found to be 2n=2x=18 in A. sipikorensis and 2n=4x=36 in A. sintenisii for the first time. The mean of chromosome length ranged from 6.92±0.08 to 9.23±0.58 μm in A. sipikorensis and from 6.54±0.91 to 9.62±0.79 μm in A. sintenisii. The karyotype consists of six pairs metacentric chromosomes, two submetacentric pairs and a subte-locentric pairs in A. sipikorensis and of fifteen pairs metacentric chromosomes, a submetacentric pairs and two sub-telocentric pairs in A. sintenisii. The nuclear DNA C-value was estimated to be 4C= 24.63±0.01 pg of A. sipikorensis and 4C= 35.73±0.05 pg of A. sintenisii.


Food Control | 2004

The in vitro antimicrobial and antioxidant activities of the essential oils and methanol extracts of endemic Thymus spathulifolius

Atalay Sokmen; Medine Gulluce; H. Askin Akpulat; Dimitra Daferera; Bektas Tepe; Moschos G. Polissiou; Münevver Sökmen; Fikrettin Sahin


Food Chemistry | 2006

Screening of the antioxidant potentials of six Salvia species from Turkey

Bektas Tepe; Münevver Sökmen; H. Askin Akpulat; Atalay Sokmen


Journal of Agricultural and Food Chemistry | 2004

In Vitro Antioxidant, Antimicrobial, and Antiviral Activities of the Essential Oil and Various Extracts from Herbal Parts and Callus Cultures of Origanum acutidens

Münevver Sökmen; Julia Serkedjieva; Dimitra Daferera; Medine Gulluce; Moschos G. Polissiou; Bektas Tepe; H. Askin Akpulat; Fikrettin Sahin; Atalay Sokmen


Journal of Food Engineering | 2005

ANTIOXIDATIVE ACTIVITY OF THE ESSENTIAL OILS OF THYMUS SIPYLEUS SUBSP. SIPYLEUS VAR. SIPYLEUS AND THYMUS SIPYLEUS SUBSP.SIPYLEUS VAR. ROSULANS

Bektas Tepe; Münevver Sökmen; H. Askin Akpulat; Dimitra Daferera; Moschos G. Polissiou; Atalay Sokmen


Food Chemistry | 2007

Antioxidant potentials and rosmarinic acid levels of the methanolic extracts of Salvia verticillata (L.) subsp. verticillata and S. verticillata (L.) subsp. amasiaca (Freyn & Bornm.) Bornm

Bektas Tepe; Ozgur Eminagaoglu; H. Askin Akpulat; Enes Aydin


Phytotherapy Research | 2004

The in vitro antioxidant and antimicrobial activities of the essential oil and methanol extracts of Achillea biebersteini Afan. (Asteraceae).

Atalay Sokmen; Münevver Sökmen; Dimitra Daferera; Moschos G. Polissiou; Ferda Candan; Mehmet Ünlü; H. Askin Akpulat

Collaboration


Dive into the H. Askin Akpulat's collaboration.

Top Co-Authors

Avatar
Top Co-Authors

Avatar

Atalay Sokmen

Karadeniz Technical University

View shared research outputs
Top Co-Authors

Avatar

Münevver Sökmen

Karadeniz Technical University

View shared research outputs
Top Co-Authors

Avatar

Dimitra Daferera

Agricultural University of Athens

View shared research outputs
Top Co-Authors

Avatar

Moschos G. Polissiou

Agricultural University of Athens

View shared research outputs
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Researchain Logo
Decentralizing Knowledge