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Talanta | 1982

Selenium in environmental waters: Determination, speciation and concentration levels

H. Robberecht; R. Van Grieken

This article reviews the different methods used for the determination of selenium species in all types of environmental waters. Basic difficulties are discussed and the efficiency of the methods is explained in view of the sub-mug/1. concentration levels. Special attention is paid to preconcentration steps. Published data on speciation and concentration levels in various water samples are critically reviewed.


Talanta | 1984

Selenium in human urine determination, speciation and concentration levels.

H. Robberecht; H. Deelstra

Procedures for determination of selenium in urine samples are reviewed. Basic problems encountered in sampling and sample-treatment are discussed. Concentration levels and spedation of the element are summarized.


Science of The Total Environment | 1994

Copper, zinc, manganese, iron, lead, cadmium, mercury and arsenic in fish from Lake Tanganyika, Burundi

E. Sindayigaya; R. Van Cauwenbergh; H. Robberecht; H. Deelstra

Atomic absorption spectrometric determination of copper, zinc, manganese, iron, lead, cadmium, mercury and arsenic in two fish species from Lake Tanganyika, Burundi, provide values that are lower than most literature data, especially for cadmium, arsenic and mercury. Tissue analysis of Lates stapersii reveals that liver accumulates the highest amount of most elements. The data illustrates that Lake Tanganyika is still a non-polluted area at the time of analysis.


European Food Research and Technology | 1994

Modification of an in-vitro method for estimating the bioavailability of zinc and calcium from foods

Lihua Shen; Joop Luten; H. Robberecht; Jacques Bindels; H. Deelstra

ZusammenfassungEine continuous-flow-Methode zur in-vitro-Bestimmung der Bioverfügbarkeit von Mineralien und Spurenelementen wurde verbessert. Die Proben werden mit Pepsin in einer Dialysezelle verdaut, der pH-Wert dabei graduell verändert und bei der nachfolgenden Verdauung mit Pankreas-Galle-Extrakt die freigesetzten Mineralstoffe kontinuierlich durch Dialyse abgezogen. Der dialysierbare Anteil gilt als Maß für die Bioverfügbarkeit. Ein Vergleich der so erhaltenen Daten für Zink und Calcium aus Milch- und Soja-Formulanahrung zeigt gute Übereinstimmung mit in-vivo-Messungen. Die Methode dürfte sich zur Vorhersage der Bioverfügbarkeit für Mineralstoffe eignen.AbstractA continuous flow in-vitro method for estimating the bioavailability of minerals and trace elements was modified. This modified method includes a simulated gastric digestion with pepsin, gradual pH change during the first 30 min of dialysis in an Amicon stirred cell, and a further 2 h of continuous dialysis accompanied by intestinal digestion with pancreatin-bile extract. The percentage of continuously dialysed minerals or trace elements (dialysability) is used to express the bioavailability. Comparison of different in-vitro methods by using the dialysability of zinc and calcium from milk- and soy-based formula samples revealed that with the modified method the results are closer to the in-vivo situation and could be used as a relative index for predicting the bioavailability of some minerals and trace elements.


Journal of Pediatric Gastroenterology and Nutrition | 2000

Thickening infant formula with digestible and indigestible carbohydrate: availability of calcium, iron, and zinc in vitro.

Douwina Bosscher; M. Van Caillie-Bertrand; K. Van Dyck; H. Robberecht; R. Van Cauwenbergh; H. Deelstra

BACKGROUND Regurgitation is common in infants and is usually due to gastroesophageal reflux. Often parental reassurance and dietary management by feeding thickened formulas are the only therapeutic steps necessary. Adding fibers may interfere with the absorption of micronutrients. METHODS A continuous-flow dialysis in vitro method with a preliminary intraluminal digestive phase, modified to simulate the conditions of infants less than 6 months of age and children from 6 months of age on, was used to study the availability of calcium, iron, and zinc from thickened and nonthickened first-and second-age infant formulas. Pooled mature human milk was used as the reference standard. The elemental content of the samples and dialysate fractions of calcium, iron, and zinc after digestion was determined by atomic absorption spectrometry. RESULTS In human milk, calcium, iron, and zinc were highly available for absorptive processes. Availability of calcium, iron, and zinc from nonthickened first- and second-age infant formulas tends to be significantly better than in the corresponding products thickened with locust bean gum. Thickening infant formulas with pregelatinized rice starch, however, does not affect the availability of calcium, iron, and zinc. CONCLUSIONS It appears that human milk provides optimal conditions for the availability of calcium, iron, and zinc. Availability of calcium, iron, and zinc seems to lower when infant formulas are thickened with indigestible carbohydrates, whereas it does not by adding digestible carbohydrates.


Science of The Total Environment | 1993

Daily dietary intake of copper, zinc and selenium by different population groups in Burundi, Africa

H. Benemariya; H. Robberecht; H. Deelstra

Daily dietary intake of copper, zinc and selenium for different population groups in Burundi, Africa, has been determined, using different sampling strategies, by atomic absorption spectrometry. Recommended daily intakes (RDA, National Academy, USA) are met for copper and zinc. For selenium, especially the rural population risk a deficiency as observed with a daily intake of 17 micrograms. The importance of different types of food in daily intake is discussed. Legumes proved to be an important source of copper, while for selenium fish contributes in a large part in dietary intake. Calculated total daily intakes are compared with intakes recently published for other countries.


Journal of Pediatric Gastroenterology and Nutrition | 2001

In vitro availability of calcium, iron, and zinc from first-age infant formulae and human milk.

Douwina Bosscher; Micheline Van Caillie-Bertrand; H. Robberecht; Kristien Van Dyck; Rudy Van Cauwenbergh; H. Deelstra

Background Variation in the bioavailability of calcium (Ca), iron (Fe), and zinc (Zn) occurs because of interactions of food components in the gastrointestinal microenvironment. Bioavailability is preferably determined by in vivo tests, but these are expensive, labor-intensive, time consuming, and often unethical. As an alternative, in vitro methods can be used to predict bioavailability of nutrients from foodstuffs. Methods A continuous-flow dialysis model with preliminary intraluminal digestive phase, adapted to the gastrointestinal conditions of infants younger than 6 months, was used. Human milk was the reference standard. Ca, Fe, and Zn content of samples and dialysates after digestion were analyzed by atomic absorption spectrometry. Results Ca availability is similar in human milk (13.1% ± 0.8%), whey (13.3% ± 1.2%), and soy-based formulae (13.0% ± 1.2%;P > 0.05), and higher in casein-predominant formula (21.2% ± 0.6%;P < 0.05). Availability of Fe is highest in human milk (8.12% ± 0.27%;P < 0.05). Fe availability in whey (1.28% ± 0.28%) and soy formulae (1.48% ± 0.28%) is similar (P > 0.05), but availability is lower in casein-predominant formula (0.48% ± 0.22%;P < 0.05). Zn availability is also highest in human milk (13.1% ± 0.7%;P < 0.05). However, Zn availability is similar in whey (6.7% ± 0.6%) and casein formulae (8.5% ± 1.6%;P > 0.05), but lower in soy formula (2.3% ± 0.4%;P < 0.05). Conclusions Our observations are in agreement with previous data from in vivo studies in term infants. This in vitro procedure is an inexpensive, simple, rapid, and reliable method that predicts the bioavailability of Ca, Fe, and Zn in foods.


Biological Trace Element Research | 1995

Estimation of the bioavailability of zinc and calcium from human, cow's, goat, and sheep milk by an in vitro method.

Lihua Shen; H. Robberecht; P. Van Dael; H. Deelstra

The availability of zinc and calcium from human, cows, goat, and sheep milk is evaluated by an in vitro method that involves a simulated human gastrointestinal digestion followed by measurement of dialyzability of zinc and calcium. Zinc availability of milk showed the highest value for human milk (15.0%) and the lowest for sheep milk (1.0%), in both whole and skim milk. Calcium availability of the different types of milk did not differ significantly and ranged between 18 and 23%. No significant differences in availability between whole and skim milk were found for both elements, except for zinc in cows milk.


Biological Trace Element Research | 2000

Indication of silicon essentiality in humans: serum concentrations in Belgian children and adults, including pregnant women.

Kristien Van Dyck; H. Robberecht; Rudy Van Cauwenbergh; Veerle Van Vlaslaer; H. Deelstra

Serum silicon concentrations were determined in Belgian healthy children and adults, including pregnant women, by electrothermal atomic absorption spectrometry. Serum levels appeared to be significantly higher in healthy children (1–18 yr) than in healthy adults (19–60 yr). Especially, levels in infants (<1 yr) were higher than in any other group. Compared to age-matched nonpregnants, the serum silicon content was very low in pregnant women. In addition to the fact that this study for the first time provides serum silicon values in adults and children in Belgium, the most important observation is that these serum profiles might be an indication of silicon essentiality in man.


Acta Paediatrica | 1985

Longitudinal Study of the Selenium Content in Human Breast Milk in Belgium

H. Robberecht; E. Roekens; M. Van Caillie-Bertrand; H. Deelstra; R. Clara

ABSTRACT. The selenium content of expressed human milk obtained at different stages of lactation from 32 lactating mothers was measured by hydride generation atomic absorption spectrometry after previous wet acid digestion. The highest selenium level was found in colostrum (14.8 ng/g; wet weight), subsequently the content declined and plateaued off after one month (9.4 ng/g; wet weight). The daily selenium intake for Belgian infants of 3 months of age was found to be 7.1 μg (girls) and 8.1 μg (boys), which is lower than the values obtained in most other countries and lower than the recommended safe and adequate daily intake of 10 to 40 μg/day for the same age group.

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