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Harufumi Miwa

Ajinomoto

Publication

Featured researches published by Harufumi Miwa.

Archive | 1980

Method for producing L-Glutamic acid by fermentation

Wataru Hibino; Yasuhiko Yoshihara; Masakazu Sugimoto; Harufumi Miwa

Archive | 1997

Method and apparatus for controlling carbon source concentration in aerobic cultivation of a microorganism

Takashi Nakamura; Tatsuya Nakayama; Yosuke Koyama; Keishi Shimazaki; Harufumi Miwa; Minoru Tsuruta; Koji Tamura; Osamu Tosaka

Archive | 1991

Method for the production of L-lysine employing thermophilic corynebacterium thermoaminogenes

Yutaka Murakami; Harufumi Miwa; Shigeru Nakamori

Archive | 1988

Fluorescent analysis apparatus

Harufumi Miwa; Minoru Kashiwada; Yoshimasa Yahagi

Bioscience, Biotechnology, and Biochemistry | 1995

Simultaneous and High Fermentative Production of L-Lysine and L-Glutamic Acid Using a Strain of Brevibacterium lactofermentum

Mototsugu Shiratsuchi; Hideo Kuronuma; Yoshio Kawahara; Yasuhiko Yoshihara; Harufumi Miwa; Shigeru Nakamori

Applied and Environmental Microbiology | 1990

Improved fluorogenic assay for rapid detection of Vibrio parahaemolyticus in foods.

Takahisa Miyamoto; Harufumi Miwa; Shoji Hatano

Archive | 1998

Process for production of lysine by fermentation

Takashi Nakamura; Tatsuya Nakayama; Yosuke Koyama; Keishi Shimazaki; Harufumi Miwa; Minoru Tsuruta; Koji Tamura; Osamu Tosaka

Archive | 1991

Apparatus for amino acid fermentation

Toshiki Hirose; Minoru Tsuruta; Koji Tamura; Yoshitomo Uehara; Harufumi Miwa

Archive | 1991

Method for concurrent fermentation of basic amino acid and acidic amino acid

Hideo Kuronuma; Harufumi Miwa; Shigeru Nakamori; Toshimasa Ishii; Yasuhiko Yoshihara

Archive | 1993

Process for the production of an amino acid using a fermentation apparatus

Toshiki Hirose; Minoru Tsuruta; Koji Tamura; Yoshitomo Uehara; Harufumi Miwa

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