Hayley C. Norman

Feed intake and production in sheep fed diets high in sodium and potassium

Salinity is a problem facing many crop and livestock producers in southern Australia. One management option is to revegetate with salt-tolerant plants suitable for animal production. These plants are often halophytic shrubs containing up to 30% ash, predominantly as sodium, potassium, or chloride. This experiment examines the consequences of a high intake of sodium and potassium separately or together on feed intake, digestibility, liveweight change, and wool growth. Twelve groups of 6 weaner wethers were allocated to treatments according to a balanced 3 × 4 factorial design with 3 levels of added potassium (0, 0.38, and 0.77 mol/kg DM equivalent to 0, 15, and 30 g/kg DM) and 4 levels of added sodium (0, 0.87, 2.18, and 3.48 mol/kg DM, equivalent to 0, 20, 50, and 80 g/kg DM) as the chloride salts. The treatment diets were fed to sheep for 6 weeks. Increasing sodium in the diet significantly decreased feed intake, digestibility, liveweight gain, and wool growth either as a main effect or through an interaction with potassium. Organic matter intake was reduced from 1.35 kg at the lowest levels of sodium and potassium to 0.67 kg at the highest levels. Comparing the same 2 groups, liveweight gain was reduced from 144 to 0 g/day, organic matter digestibility from 59.1% to 57.3%, and wool growth from 1.21 to 1.04 mg/cm 2 .day. The response surfaces indicate that production was depressed even at the lower levels of sodium, whereas high potassium depressed intake, digestibility, and liveweight gain at high levels of sodium only. The interaction between sodium and potassium was always negative at high levels of sodium, indicating that manipulation of the proportions of the 2 elements is unlikely to provide benefits for animal production when total salt levels are high. Although wool growth was depressed at high sodium and potassium, the efficiency of wool growth increased from 10.0 to 15.4 g/kg organic matter intake when the lowest and highest levels of the sodium and potassium were compared. This result may present significant opportunities for the use of saline land to grow fine wool.

Variation within and between two saltbush species in plant composition and subsequent selection by sheep

This work examines nutritive value and preference by sheep of 2 saltbush species, river saltbush (Atriplex amnicola) and old man saltbush (Atriplex nummularia). Both species are woody perennials that are native to Australia and used in commercial grazing systems. The hypothesis for this study was that sheep will graze saltbushes with higher nutritive value and lower secondary compounds in preference to bushes with lower nutritive value and higher secondary compounds. This was expected to be found both within and between the old man and river saltbush species. To test the hypothesis, 10-month-old Merino ewes grazed a 10-ha plot containing a mixture of old man and river saltbush in approximately equal proportions. Within the plot, and prior to grazing, 20 bushes of each species were pegged for identification and samples of edible plant material collected for analysis. Each week during the grazing period the bushes were photographed for assessment of preference. Sheep preferred river saltbush to old man saltbush and also showed some preferences for specific bushes within each species. Differences in digestibility of dry matter and organic matter, crude protein, ash, oxalates, and nitrates were not clearly associated with differences in preference. Although the reasons for preferences were not demonstrated, the analysis of the plant material did indicate that the content of total ash and oxalates was at levels likely to depress voluntary feed intake.

Hardseededness in annual clovers: variation between populations from wet and dry environments

Annual legumes rely on hardseededness, a form of seed dormancy, to spread the risk of mortality associated with germination and to encourage germination at the optimal time in a season. This paper examines seed softening strategies of a number of clover (Trifolium) species collected over a range of environments. Three hypotheses are tested. The first is that within species, long-term hardseededness increases with aridity due to the greater chance of failure to reproduce in dry environments. It is tested by comparing seed softening patterns of populations of a number of clover species collected from a range of environments. The second hypothesis, that annual legumes from dry environments have a smaller subset of seed softening strategies than legumes from wetter environments, is tested by comparing the range of seed softening patterns from all species found at collection sites. The third hypothesis is that within-year patterns of seed softening that prevent germination after summer rainfall may partially substitute for long-term hardseededness. It is tested by examining the relationship between within-year hardseededness and between-year hardseededness. Accessions of the same species from different collection sites differed in both within-year pattern of seed softening and long-term hardseededness but there was little evidence that these differences were between ecotypes. Different species from the same collection site did not have similar seed softening strategies, and seed softening strategies of clovers from dry sites were as variable as those from wetter environments. Within-year pattern of seed softening does not appear to substitute for between-year hardseededness as a dormancy strategy.

Multi-disciplinary approaches suggest profitable and sustainable farming systems for valley floors at risk of salinity

Australia’s traditional approach to salinity abatement has been to focus primarily on the control of recharge in land not at risk of salinity by incorporating deep-rooted perennial plants (e.g. lucerne, oil mallees and farm trees) into farming systems throughout the landscape. However, in the broad valley floors and sedimentary plains of Australia’s cropping regions (the areas most at risk of salinity), recharge is mainly a 1-dimensional process. Thus, offsite recharge management may have little or no impact on salinity outcomes for the areas at risk. The future of the broad valley floors will be most influenced by the management decisions of landholders in the valley floors. To be sustainable and profitable, farming systems on valley floors need to (i) target perennial plants to the valley floors and improve soil management to dry the root-zone, decrease recharge and minimise capillary rise, (ii) increase the discharge of groundwater from valley floors using deep drains and stands of perennial plants, (iii) improve surface water management to ameliorate waterlogging, inundation and flooding, and (iv) incorporate better plants and better agronomic methods in the growth of profitable salt tolerant crops and fodder plants. This paper will illustrate the convergence of new research and development that offers real prospects of low risk, high return farming systems for Australia’s threatened valley floors. We argue that there needs to be a major refocus by farmers, researchers and their funders in the development of profitable sustainable farming systems for valley floors.

Variation in seed softening patterns and impact of seed production environment on hardseededness in early-maturing genotypes of subterranean clover

This paper describes variation in the dynamics of seed softening (loss of impermeability) in 20 early-maturing genotypes, including 6 cultivars, of subterranean clover (Trifolium subterraneum L.). It reports the effect of 3 sites of seed production in south-western Australia on the pattern of softening in the first summer–autumn and on total softening over the subsequent 2 years. Seeds were softened at a single field location and in a diurnally fluctuating cabinet (60°C/15°C). There was significant variation among genotypes in the pattern of seed softening over the first 5 months after senescence. Cultivars Nungarin, Dwalganup, and Geraldton softened most rapidly in late February, whereas cultivars Dalkeith, Urana, and Izmir softened most rapidly in late March. The duration of field exposure required in order for 50% of the first season’s softening to occur ranged from 44 to 108 days among the 20 genotypes. Persistence of hard seeds into the second and third years also varied among genotypes. Of the cultivars, Nungarin and Izmir had the highest levels of residual hard seed after 30 months (5.3% and 3.9%, respectively), whereas Dalkeith had the lowest (0.9%). Site of seed production had a small but significant effect on both the pattern of softening in the first summer–autumn and the persistence of hard seeds in subsequent years. Seeds produced in a relatively high-rainfall site (768 mm of growing-season rainfall plus supplementary irrigation) had a slower rate of hard seed breakdown than those from either of 2 sites located in the wheatbelt (217 and 423 mm growing-season rainfall). Seed softening through exposure in the field and in a 60°C/15°C fluctuating-temperature cabinet was compared for all genotypes. The cabinet treatment was fairly successful in ranking genotypes for relative between-season hardseededness, although it underestimated total softening by an average of 16%. However, the cabinet treatment was a poor predictor of the within-season pattern of seed softening.

Australian perennial shrub species add value to the feed base of grazing livestock in low- to medium-rainfall zones

Australian native perennial shrubs that are adapted to drought and infertile soils contribute nutrients to grazing systems that would otherwise support limited ruminant productivity. In this study, we report the nutritive value of 39 Australian shrub species of the genera Atriplex, Rhagodia, Maireana, Chenopodium, Enchylaena, Acacia, Eremophila, and Kennedia. Edible foliage was sampled in winter and summer, and there was little difference in nutritive value between seasons. The in vitro organic matter digestibility of most shrub species was 40–70%. Most species contained medium to high levels of crude protein (12–22% of dry matter, DM) and high concentrations of sulfur (2–8 g/kg DM). In an 8-week grazing experiment in which Merino wethers grazed a ‘shrub system’ containing four shrub species and a sown inter-row of annual pasture, the sheep gained weight during autumn without supplementary feeding. By comparison, sheep fed senesced volunteer pasture and supplementary cereal grain only maintained weight. The forage shrubs provided up to 50% of the total DM intake of sheep grazing the ‘shrub system’ and made a modest contribution to the digestible energy intake of the animals and a large contribution to their crude protein and mineral intake. Considering the timely and predictable provision of limiting nutrients and benefits such as gut health and the provision of shade and shelter, we suggest that Australian shrub species can make a valuable addition to the feed base of low- to medium-rainfall zones in southern Australia.

Annual clovers (Trifolium spp.) have different reproductive strategies to achieve persistence in Mediterranean-type climates

The aim of this work was to determine whether different species of annual clover (Trifolium spp.), obtained from the same environment, have different reproductive strategies (combinations of reproductive traits) to achieve ecological success. A better understanding of the traits that improve persistence should allow agronomists to narrow the selection criteria for new clover cultivars for ley-farming systems in southern Australia. Seeds of 18 annual clover species were obtained from 3 Australian and 6 Mediterranean sites and were subsequently grown in a common garden in Western Australia. Reproductive traits, including time of flowering, weight per seed, fecundity, pollen to ovule ratio, and pattern of seed softening, were observed. Accessions of different clover species from the same site of collection had different reproductive strategies. Across a range of collection sites, accessions of the same species demonstrated the same broad reproductive strategy; however, some traits, e.g. the timing of flowering, varied within species across collection sites. Principal component analysis suggested that there are 3 broad reproductive strategies demonstrated by these clover species. At one extreme were the relatively large-seeded clovers (T. subterraneum, T. clypeatum, and T. stellatum). The associated cost of these large seeds is reduced fecundity. The large-seeded clovers do not have high long-term hardseededness (the predominant form of seed dormancy in clovers). The relatively small-seeded clovers were all characterised by high fecundity. Many of the small-seeded clovers have high levels of long-term hardseededness, which allow the risk of failure to be spread across seasons (T. spumosum, T. hirtum, T. lappaceum, T. angustifolium, and T. tomentosum). Some of the small-seeded clovers (T. glomeratum, T. nigrescens, T. campestre, T. cernuum, and T. suffocatum) are generalists, producing as many seeds as possible in each season, with very little hardseededness. There are several possible explanations for the apparent success of such different reproductive strategies among clover accessions of different species at the same site. A plant may achieve the same goal by trading one reproductive trait for another. For example, it may either produce many small seeds to spread the risk of failure or produce fewer large seeds with an inherent competitive advantage. Alternatively, temporal and spatial variation may favour clovers with a number of different reproductive strategies. It is likely that a mixture of species with different reproductive strategies will maximise production and persistence of legume-based pastures in ley-farming systems.

The relative feeding value of a new pasture legume, eastern star clover (Trifolium dasyurum), compared with subterranean clover (Trifolium subterraneum)

An accession of eastern star clover (Trifolium dasyurum C. Presl.), a new species to agriculture, has been identified by the National Annual Pasture Legume Improvement Program for commercial release in Australia. This paper reports the findings of an experiment designed to assess the feeding value of eastern star clover compared with a commercial cultivar of subterranean clover (T. subterraneum L. cv. Dalkeith). The hypothesis tested in this experiment is that sheep grazing eastern star clover will have similar growth rates, condition scores, and wool production to sheep grazing subterranean clover. Additionally, it is hypothesised that the sheep grazing the different clover species will have similar health and meat quality. The relative feeding value of the 2 clover species was tested using 14-month-old Merino wethers, grazing 8 by 0.5 ha plots (4 of each species). Stocking rates were such that herbage mass availability would not have limited feed intake. Liveweight, wool growth, and animal health were monitored. After 10 weeks of grazing, 2 animals from each plot were slaughtered for sensory analysis of meat. Although there were generally no differences in liveweight change, condition, or wool growth between sheep grazing eastern star or subterranean clovers, sheep in the subterranean clover plots grew faster during the first month of grazing. There were no differences in meat eating quality (tenderness, juiciness, or flavour), animal health, or vegetable matter contamination of wool. The data suggest that the clovers had the same relative feeding value despite herbage mass from the eastern star clover plots having lower in vitro digestibility, crude protein, and higher fibre than herbage mass from the subterranean clover plots. Given that there was a minimum of 1000 kg/ha of herbage mass in the plots, it is likely that sheep gazing the two clovers were able to maintain the same weight by selecting the high quality components of the pasture. Differences in plant quality are associated with differences in reproductive strategies of the clovers.

Effects of Prima gland clover (Trifolium glanduliferum Boiss cv. Prima) consumption on sheep production and meat quality

Gland clover (Trifolium glanduliferum Boiss) is a recently introduced and released clover species for use in Mediterranean agricultural systems in southern Australia. There is little information on the expected animal production from this pasture plant although it is known to contain coumarins. Coumarins may have a direct effect on the production of grazing ruminants through a reduction in feed intake and may also have the ability to influence the flavour and odour of meat. In this study, Merino hogget ewes were grazed on eight 0.5 ha replicate plots sown to monocultures of either Prima gland clover or Dalkeith subterranean clover (Trifolium subterraneum ssp. subterraneum L.). The Prima gland clover was estimated to contain between 80 and 300 mg coumarin/kg dry matter. Three sheep were allocated to the plots on 7 September and 1 sheep from each plot was slaughtered on 29 September. Two additional sheep were allocated to the plots on 28 September and another 2 on 19 October. At the end of the experiment on 8 November, each plot contained 2 sheep that had grazed for 3, 6 or 9 weeks. All sheep were slaughtered at this time. The 2 sheep that remained on the plots from 7 September to 8 November were used for the comparison of animal production between the 2 clover species. Following slaughter, measurements were made of carcass characteristics and meat eating quality. The liveweight gain and wool growth of the 2 treatments were similar over the 9 weeks, however, the sheep on the Prima gland clover plots grew faster over the first 3 weeks. The faster growth rate is consistent with a higher in vitro digestibility of the Prima gland clover at this time. The similarity in feeding value of the 2 clover species indicates that there was no depression in feed intake associated with the Prima gland clover. There were some small significant differences in meat eating quality between the groups. Meat from sheep grazing the Prima gland clover was drier and had a more pleasant taste. These differences are unlikely to be large enough to have any commercial significance. The results indicate that the Prima gland clover has a feeding value at least equivalent to the Dalkeith subterranean clover and that, under the conditions of this experiment, the coumarin concentrations in the Prima gland clover are not high enough to affect either feed intake or the flavour and odour of meat.

The potential of a salt-tolerant plant (Distichlis spicata cv. NyPa Forage) to treat effluent from inland saline aquaculture and provide livestock feed on salt-affected farmland

Dryland salinity is a major problem affecting food production from agricultural land in Australia and throughout the world. Although there is much interest in using saline groundwater to grow marine fish on salt-affected farmland, the disposal of nutrient enriched, saline aquaculture effluent is a major environmental problem. We investigated the potential of the salt-tolerant NyPa Forage plant (Distichlis spicata L. Greene var. yensen-4a) to trap nutrients from saline aquaculture effluent and subsequently to provide a fodder crop for livestock. Sub-surface flow wetlands containing NyPa Forage were constructed and their efficacy in removing total nitrogen, ammonia, nitrite/nitrate, total phosphorus and orthophosphate was monitored under different levels of nutrients and salinity. The wetlands removed 60-90% of total nitrogen loads and at least 85% of ammonia, nitrite/nitrate, total phosphorus and orthophosphate loads, with greater efficiency at high nutrient and low salinity levels. The above-ground yield, sodium, crude protein (CP) and in vitro dry matter digestibility (DMD) of NyPa Forage plants were measured after fertilisation with different nutrient levels and cropping at different frequencies. Yield of plants increased with increased nutrient, while nutritive value was greater when nutrients were applied but did not differ among nutrient levels. Yield was not affected by cropping frequency, but nutritive value was greatest when plants were cropped at intervals of 21 or 42 days. At optimum nutrient addition and cropping levels, the plants had a mean CP content of 16.7% and an in vitro DMD of 67.6%, equivalent to an energy value of 9.5 MJ kg(-1). Assuming an equivalent fibre content and voluntary food intake as grass hay, and no accumulation of other toxic minerals, these nutritive values would be sufficient for maintenance or moderate liveweight gains in dry adult sheep or cattle.