Helena Khatoon
Universiti Malaysia Terengganu
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Featured researches published by Helena Khatoon.
Critical Reviews in Food Science and Nutrition | 2016
Hasina Begum; Fatimah Md. Yusoff; Sanjoy Banerjee; Helena Khatoon; Mohamed Shariff
Microalgae are the major photosynthesizers on earth and produce important pigments that include chlorophyll a, b and c, β-carotene, astaxanthin, xanthophylls, and phycobiliproteins. Presently, synthetic colorants are used in food, cosmetic, nutraceutical, and pharmaceutical industries. However, due to problems associated with the harmful effects of synthetic colorants, exploitation of microalgal pigments as a source of natural colors becomes an attractive option. There are various factors such as nutrient availability, salinity, pH, temperature, light wavelength, and light intensity that affect pigment production in microalgae. This paper reviews the availability and characteristics of microalgal pigments, factors affecting pigment production, and the application of pigments produced from microalgae. The potential of microalgal pigments as a source of natural colors is enormous as an alternative to synthetic coloring agents, which has limited applications due to regulatory practice for health reasons.
The Scientific World Journal | 2012
Sanjoy Banerjee; Mei Chen Ooi; Mohamed Shariff; Helena Khatoon
Salmonella and Vibrio species were isolated and identified from Litopenaeus vannamei cultured in shrimp farms. Shrimp samples showed occurrence of 3.3% of Salmonella and 48.3% of Vibrio. The isolates were also screened for antibiotic resistance to oxolinic acid, sulphonamides, tetracycline, sulfamethoxazole/trimethoprim, norfloxacin, ampicillin, doxycycline hydrochloride, erythromycin, chloramphenicol, and nitrofurantoin. Salmonella enterica serovar Corvallis isolated from shrimp showed individual and multiple antibiotic resistance patterns. Five Vibrio species having individual and multiple antibiotic resistance were also identified. They were Vibrio cholerae (18.3%), V. mimicus (16.7%), V. parahaemolyticus (10%), V. vulnificus (6.7%), and V. alginolyticus (1.7%). Farm owners should be concerned about the presence of these pathogenic bacteria which also contributes to human health risk and should adopt best management practices for responsible aquaculture to ensure the quality of shrimp.
Bioresource Technology | 2018
Helena Khatoon; Lai Kok Leong; Norazira Abdu Rahman; Sohel Mian; Hasina Begum; Sanjoy Banerjee; Azizah Endut
The aim of this study was to determine the effect of different light sources and media (wastewater and BBM) on the growth of Pseudanabaena mucicola and its phycobiliprotein production. Results showed that P. mucicola grown in white light using wastewater as medium attributed higher biomass (0.55 g L-1) and when extracted with water, also showed significantly higher (P < .05) production (237.01 mg g-1) and purity (1.14) of phycobiliprotein. This study validated that phycobiliprotein extracted from P. mucicola using water can be food grade natural blue pigment. Moreover, cyanobacteria grown in wastewater could cut down the production cost of phycobiliprotein.
Journal of Ocean University of China | 2018
Helena Khatoon; Haris Haris; Norazira Abdu Rahman; Mimi Nadzirah Zakaria; Hasina Begum; Sohel Mian
Microalgae are cultured commercially as healthy food, cosmetic products, food preservatives, and a source of valuable compounds. However, the high cost of commercial culture medium is one of the challenges to microalgal production. Therefore, it is essential to find an alternative cost-effective culture medium. Aquaculture wastewater is considered as a highly potential candidate due to its high nutrient content and large quantity generated from the rapid growth of aquaculture sector. In this study, Tetraselmis chuii cultured in different media with or without wastewater was evaluated for its growth, proximate composition and carotenoid production. The results showed that significantly (P < 0.05) higher growth (4.3 × 105 cells mL−1) and protein (56.4% dry weight), lipid (44% dry weight) and carbohydrate (20% of dry weight) contents were found in T. chuii when they were cultured in the combination of both wastewater and Conway (wastewater + Conway) medium. However, carotenoid production of T. chuii was significantly increased (P < 0.05) when it was cultured in wastewater only, followed by Conway + wastewater and Conway medium only. Therefore, the incorporation of wastewater with commercial medium Convey is recommended for a cost-effective microalgae culture, as well as for the enhancement of growth and nutritional content of microalgae.
Aquaculture | 2007
Helena Khatoon; Fatimah Md. Yusoff; Sanjoy Banerjee; Mohamed Shariff; Japar Sidik Bujang
Renewable & Sustainable Energy Reviews | 2017
Sharifah Hanis Yasmin Sayid Abdullah; Nur Hanis Mohamad Hanapi; Azman Azid; Roslan Umar; Hafizan Juahir; Helena Khatoon; Azizah Endut
Aquaculture | 2007
Helena Khatoon; Fatimah Md. Yusoff; Sanjoy Banerjee; Mohamed Shariff; Suhaila Mohamed
International Biodeterioration & Biodegradation | 2014
Siti Hajar Abdul Hamid; Fathurrahman Lananan; Wan Nur Sakinah Din; Su Shiung Lam; Helena Khatoon; Azizah Endut; Ahmad Jusoh
International Biodeterioration & Biodegradation | 2014
Helena Khatoon; Norazira Abdu Rahman; Sanjoy Banerjee; Nazurah Harun; Siti Suhada Suleiman; Nur Hazwani Zakaria; Fathurrahman Lananan; Siti Hajar Abdul Hamid; Azizah Endut
International Biodeterioration & Biodegradation | 2014
Fathurrahman Lananan; Siti Hajar Abdul Hamid; Wan Nur Sakinah Din; Nora'aini Ali; Helena Khatoon; Ahmad Jusoh; Azizah Endut