Hermes Farina
University of Milan
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Featured researches published by Hermes Farina.
Macromolecular Research | 2016
Valentina Sabatini; Stefano Checchia; Hermes Farina; Marco Aldo Ortenzi
In the present paper, the wettability of polyarylethersulfones (PESs) was promoted through the controlled introduction of sulfonic groups in PES polymeric chain. Homogeneous synthesis using a sulfonated comonomer introduced sulfonic groups while exerting a tight control over the degree of sulfonation (DS) and avoiding the undesired side reactions brought about by heterogeneous sulfonation reactions. A series of sulfonated polyarylethersulfones (SPESs) with very low amounts of sulfonic groups - 0.5, 0.75, and 1 meq SO3-*g-1 of polymer - was synthesized via polycondensation using 4,4’-difluorodiphenylsulfone, 4,4’-dihydroxydiphenyl and a sulfonated comonomer, 2,5-dihydroxybenzene-1-sulfonate potassium salt. The presence of sulfonic groups was confirmed by Fourier transform infrared (FTIR) spectra; the macromolecular structure and the real DS of SPESs were determined by 1H NMR; the molecular weights were investigated by size exclusion chromatography (SEC); ion exchange capacity (IEC) values, measured by potentiometric titration, are in good agreement with the experimental DS. The polyelectrolyte effect was studied on intrinsic viscosity (IV) measurements. The effect of DS on the thermal properties of SPES membranes was studied by thermogravimetric analysis (TGA) and differential scanning calorimetry (DSC); wetting properties were characterized by static water contact angle (SWCA) measurements on membranes obtained via solution casting. The results showed that an increased DS results in higher glass transition temperatures (Tg) and lower water contact angles, the latter dropping from
Polymer-plastics Technology and Engineering | 2017
Valentina Sabatini; Hermes Farina; Alessio Montarsolo; S. Ardizzone; Marco Aldo Ortenzi
RSC Advances | 2016
Stefano Antenucci; Lucia Panzella; Hermes Farina; Marco Aldo Ortenzi; Enrico Caneva; Simona Martinotti; Elia Ranzato; Bruno Burlando; Marco d'Ischia; Alessandra Napolitano; Luisella Verotta
\overline {91} ^\circ
Polymer Bulletin | 2017
Stefano Checchia; Valentina Sabatini; Hermes Farina; Marco Aldo Ortenzi
VIII INTERNATIONAL CONFERENCE ON “TIMES OF POLYMERS AND COMPOSITES”: From Aerospace to Nanotechnology | 2016
Valentina Sabatini; Hermes Farina; Marco Aldo Ortenzi
91¯∘ to
Polymers | 2018
Valentina Sabatini; Valentina Pifferi; Stefano Checchia; Sara Rebeccani; Hermes Farina; Marco Aldo Ortenzi; Luigi Falciola
Archive | 2018
Valentina Sabatini; Valentina Pifferi; Stefano Checchia; S. Rebeccani; Hermes Farina; Marco Aldo Ortenzi; Luigi Falciola
\overline {43} ^\circ
European Polymer Journal | 2014
Lucrezia Martino; Luca Basilissi; Hermes Farina; Marco Aldo Ortenzi; Elisa Zini; Giuseppe Di Silvestro; Mariastella Scandola
European Polymer Journal | 2015
Marco Aldo Ortenzi; Luca Basilissi; Hermes Farina; Giuseppe Di Silvestro; Luciano Piergiovanni; Erika Mascheroni
43¯∘ as DS was raised from 0 to 1.0 meq SO3-*g-1. This work demonstrates that homogeneous synthesis of SPES is an efficient way to prepare SPES membranes with tightly controlled DS and enhanced hydrophilic properties, in particular, an excellent hydrophilic SWCA even at very low amounts of sulfonic moieties.
Journal of Applied Polymer Science | 2013
Luca Basilissi; Giuseppe Di Silvestro; Hermes Farina; Marco Aldo Ortenzi
ABSTRACT Currently, no studies dealing with the role played by ionic liquids on tailoring surface features of polymer films are available. In this work, ionic liquids influence on the surface of sulfonated polyarylethersulfones was investigated. Sulfonated polyarylethersulfones with different degrees of sulfonation were synthesized; their surface properties were modulated through an ionic exchange reaction between the K+ cation of sulfonated polyarylethersulfones and ionic liquids, synthesized changing the length of cation of apolar groups. Hydrophobic properties of sulfonated polyarylethersulfones–ionic liquids films improve with both an increase in degrees of sulfonation and the length of ionic liquids alkyl chains due to higher surface roughness, as shown by scanning electron microscopy and atomic force microscopy. GRAPHICAL ABSTRACT