Hisao Nishizaki
Okayama University
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Featured researches published by Hisao Nishizaki.
Journal of Environmental Science and Health Part B-pesticides Food Contaminants and Agricultural Wastes | 1990
S. Muramoto; Hisao Nishizaki; Isao Aoyama
Wheat is more sensitive to CdO and ZnO compared with rice plant. The yield of wheat decreased by 30% in the presence of 30 ppm Cd, but that of rice plants by only 8%. The critical levels of meal uptake by wheat and rice plants for applying metal oxides to soil (CdO, ZnO, PbO) were determined. The highest concentration obtained for wheat grain was 141 micrograms/g Cd at the Cd 10,000 ppm in soil. This value is higher than the value of 4.97 micrograms/g for unpolished rice and higher than any other we have seen in the reports for treatment with CdO. Also, concentration of more than 1.0 micrograms/g Cd in wheat was observed at 5 pm Cd, while similar concentrations for rice plants were observed at 30 ppm Cd in soil.
Journal of Environmental Science and Health Part A-toxic\/hazardous Substances & Environmental Engineering | 1989
S. Muramoto; Y. Oki; Hisao Nishizaki; Isao Aoyama
Abstract The changes in some metal components of water hyacinth by exposure to cadmium, nickel with or without surface‐active agents are determined. Metal contents of Cd, Ni, Al, Ca, Si, Mn in tops and roots were changed in relatively short time by treatment with Cd or Ni. The values of concentration factors are reduced in both tops and roots under the presence of the anionic surface‐active agents.
Journal of Environmental Science and Health Part B-pesticides Food Contaminants and Agricultural Wastes | 1991
S. Muramoto; Hisao Nishizaki; Isao Aoyama
The F concentrations of precipitate dust, agricultural products, and fingernail and hair at the surrounding Al factory were investigated. The F content of dust ranged from 15400 to 42500 micrograms/g dry weight, 190,000 to 380,000 micrograms/g Al. Rice grain contained about 3.4 times more F than that in the control area, but some kinds of agricultural products, egg plants (S. melongena L.), mulberry plants (M. japonica Bailey non Sieb.), and soy beans (G. max (L.) Merrill) were almost equal to that of controls. Also, the high F concentration in the hair and nails of some workers was affected by available F contents in the emission from the factory as well as food and water surrounding the aluminum factory compared with those of control area.
Bulletin of Environmental Contamination and Toxicology | 1990
S. Muramoto; Hisao Nishizaki; Isao Aoyama
We investigated the relationship between the degree of mottling and the fluoride content in mottled childrens teeth in Takarazuka city where the down stream of Muko river is situated. That river originates in Rokko mountain which is composed of high fluoride content granite rocks
Water Science and Technology | 1993
Isao Aoyama; Hisao Nishizaki
Japanese journal of environmental toxicology | 2006
Lei Lei; Mingyu Piao; Hisao Nishizaki; Hirofumi Nakamura; Isao Aoyama
Berichte des Ôhara Instituts für Landwirtschaftliche Biologie, Okayama Universität | 1986
Isao Aoyama; Hisao Nishizaki; Masakazu Yagi
Journal of Japan Society on Water Environment | 2001
Guoyan Zou; Xiangfu Song; Weiming Wu; Hisao Nishizaki; Rong Luo; S. Muramoto; Isao Aoyama
岡山大学資源生物科学研究所報告 | 1992
S. Muramoto; Hisao Nishizaki; Isao Aoyama
Berichte des Ohara Instituts für landwirtschaftliche Biologie, Okayama Universität | 1991
S. Muramoto; Hisao Nishizaki; Isao Aoyama