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Ian M. Sheldon

Agricultural & Applied Economics Association

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Publication

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Archive | 1999

Export Subsidies in a Vertically-Interrelated Marketing System: The Case of Durum Wheat and Pasta

Ian M. Sheldon; Daniel H. Pick; Steve McCorriston

In May 1995, the US International Trade Commission (USITC) began an investigation into dumping of pasta from Italy and Turkey in the US market. The USITC’s final report (July 1996) indicated that pasta imports from Italy and Turkey, which were being sold at “less than fair value”, had caused downward pressure on domestic pasta prices, the US pasta industry suffering material injury. As a result, anti-dumping duties were imposed by the US Department of Commerce on both Italian and Turkish pasta imports.

Oxford Economic Papers | 1996

THE EFFECTS OF VERTICAL MARKETS ON TRADE POLICY REFORM

Steve McCorriston; Ian M. Sheldon

2005 International Congress, August 23-27, 2005, Copenhagen, Denmark | 2005

Vertical Market Structure, Commodity Exports and Trade Reform

Steve McCorriston; Richard J. Sexton; Ian M. Sheldon

Archive | 1996

Trade Policy in Vertically-Related Markets

Steve McCorriston; Ian M. Sheldon

Archive | 2003

ANALYZING VERTICAL MARKET STRUCTURE AND ITS IMPLICATIONS FOR TRADE LIBERALIZATION AND MARKET ACCESS

Richard J. Sexton; Ian M. Sheldon; Steve McCorriston; Humei Wang

Food Review: The Magazine of Food Economics | 1994

International Licensing of Foods and Beverages Makes Markets Truly Global

Dennis R. Henderson; Ian M. Sheldon; Kathleen N. Thomas

Occasional Papers | 1993

Vertical Coordination: Concept, Practice, Theory and Policy Implications for the Agro-Food Sector

Dennis R. Henderson; Steve McCorriston; Ian M. Sheldon

Archive | 2003

Globalization, Food Industry Consolidation and Market Access:Implications for Developing Countries

Ian M. Sheldon; Steve McCorriston

Archive | 1995

The Economics of Vertical Restraints and its Relevance to Competition Policy in the Food Marketing System

Steve McCorriston; Ian M. Sheldon

Journal of Agricultural Economics | 1992

POLICY‐INDUCED CAPACITY CONSTRAINTS AND STRATEGIC INTERACTION IN PROCESSED FOOD MARKETS

Steve McCorriston; Ian M. Sheldon

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Steve McCorriston

University of Exeter

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Dennis R. Henderson

Ohio State University

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Richard J. Sexton

Ohio State University

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Daniel H. Pick

United States Department of Agriculture

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