Ignacio Villanueva-Fierro

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Featured researches published by Ignacio Villanueva-Fierro.

Atmospheric Environment | 2004

Biogenic emissions and ambient concentrations of hydrocarbons, carbonyl compounds and organic acids from ponderosa pine and cottonwood trees at rural and forested sites in Central New Mexico

Ignacio Villanueva-Fierro; Carl J. Popp; Randal S. Martin

Revista Internacional De Contaminacion Ambiental | 2001

CONTENIDO DE MERCURIO Y ARSÉNICO EN ATÚN Y SARDINAS ENLATADAS MEXICANAS

Oscar Velasco-González; Susana Echavarría-Almeida; María E. Pérez-López; Ignacio Villanueva-Fierro

Agrociencia | 2013

Avenanthramides and nutritional components of four mexican oat (Avena sativa L.) varieties

Faviola Ortiz-Robledo; Ignacio Villanueva-Fierro; B. Dave Oomah; Ismael Lares-Asef; J. Bernardo Proal-Nájera; J. Jesús Návar-Chaidez

Journal of Chromatographic Science | 2010

HPLC Method for Quantification of Oxidative Stress by Salicilate Hydroxylation in Human Plasma

Blanca Patricia Lazalde-Ramos; Ismael Lares-Asseff; Ignacio Villanueva-Fierro; Martha Sosa-Macías; Patricia Yahuaca-Mendoza; Ana L. Zamora-Perez

Journal of Environmental Protection | 2013

Behavior of Arsenic and Fluoride Concentration in Guadiana Valley Aquifer of Durango, Mexico

María Adriana Martínez-Prado; María Elena Pérez-López; Ignacio Villanueva-Fierro; Cecilia Corazón González-Nevarez

Ethnicity & Disease | 2012

Biochemical differences in ethnic groups in Durango, Mexico.

Ismael Lares-Asseff; Azalia Lujan-Garcıa; Martha Sosa Macías; Blanca P. Lazalde-Ramos; Verónica Loera-Castañeda; Carlos Galaviz-Hernández; Ignacio Villanueva-Fierro

Archive | 2015

ASSOCIATION OF IGF-1 CONTENT WITH WHOLE, REDUCED-FAT, AND LOW-FAT MILK IN MÉXICO ASOCIACIÓN DEL CONTENIDO DEL FACTOR DE CRECIMIENTO INSULÍNICO TIPO 1 CON LECHE ENTERA, SEMI-DESCREMADA Y DESCREMADA EN MÉXICO

Arlette Marín-Quiroga; Ignacio Villanueva-Fierro; M. Alberto Rodríguez-Pérez; I. Antonio Lares-Asseff; Isaías Cháirez-Hernández; J. Bernardo Proal-Nájera; Ciudad Reynosa

Agrociencia | 2015

ASSOCIATION OF IGF-1 CONTENT WITH WHOLE, REDUCED-FAT, AND LOW-FAT MILK IN MÉXICO

Arlette Marín-Quiroga; Ignacio Villanueva-Fierro; M. Alberto Rodríguez-Pérez; I. Antonio Lares-Asseff; Isaías Cháirez-Hernández; J. Bernardo Proal-Nájera

Agrociencia | 2015

Asociación del contenido del factor de crecimiento insulínico tipo 1 con leche entera, semi-descremada y descremada en México

Arlette Marín-Quiroga; Ignacio Villanueva-Fierro; M. Alberto Rodríguez-Pérez; I. Antonio Lares-Asseff; Isaías Cháirez-Hernández; J. Bernardo Proal-Nájera

Archive | 2013