Ingrid A. Martini
University Medical Center Groningen
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Journal of Chromatography A | 1983
Frits A.J. Muskiet; Jasper J. van Doormaal; Ingrid A. Martini; B.G. Wolthers; Wim van der Slik
The profiling of total long-chain fatty acids and cholesterol in a variety of biological materials, using capillary gas chromatography with flame ionization detection, is described. The within-run precision and day-to-day precision for fifteen fatty acids and cholesterol in erythrocyte samples were investigated. Quantitative data on the analysis of amniotic fluid samples collected from women in the 30th to 38th week are given together with a correlation study on their lecithin/sphingomyelin and their palmitic acid/stearic acid ratios. In addition, the method was applied to lumbar cerebrospinal fluid, plasma, isolated leukemic blood cells and neuroblastoma tissue.
Lipids | 2002
Tamás Decsi; Günther Boehm; H. M. Ria Tjoonk; Szilárd Molnár; D.A. Janneke Dijck-Brouwer; Mijna Hadders-Algra; Ingrid A. Martini; Frits A.J. Muskiet; E. Rudy Boersma
Long-chain PUFA play an important role in early human neurodevelopment. Significant inverse correlations were reported between values of trans isomeric and long-chain PUFA in plasma lipids of preterm infants and children aged 1–15 yr as well as in venous cord blood lipids of full-term infants. Here we report FA compositional data of cord blood vessel wall lipids in 308 healthy, full-term infants (gestational age: 39.7±1.2 wk, birth weight: 3528±429 g, mean±SD). The median (interquartile range) of the sum of 18-carbon trans FA was 0.22 (0.13)% w/w in umbilical artery and 0.16 (0.10)% w/w in umbilical vein lipids. Nonparametric correlation analysis showed significant inverse correlations between the sum of 18-carbon trans FA and both arachidonic acid and DHA in artery (r=−0.38, P<0.01, and r=−0.20, P<0.01) and vein (r=−0.36, P<0.01, and −0.17, P<0.01) wall lipids. In addition, the sum of 18-carbon trans FA was significantly positively correlated to Mead acid, a general indicator of EFA deficiency, in both artery (r=+0.35, P<0.01) and vein (r=+0.31, P<0.01) wall lipids. The present results obtained in a large group of full-term infants suggest that maternal trans FA intake is inversely associated with long-chain PUFA status of the infant at birth.
Prostaglandins Leukotrienes and Essential Fatty Acids | 2012
Remko S. Kuipers; Martine F. Luxwolda; Pieter J Offringa; Ingrid A. Martini; E. Rudy Boersma; D.A. Janneke Dijck-Brouwer; Frits A.J. Muskiet
BACKGROUND Little is known about the gestational age (GA) dependent content, composition and intrauterine accretion rates of fatty acids (FA) in fetal white adipose tissue (WAT). OBJECTIVE & DESIGN To acquire this information, we collected abdominal subcutaneous WAT samples from 40 preterm and term fetuses. Their GA ranged from 22 to 43 weeks. FA were expressed as mg/g wet WAT and g/100g FA (g%). Intrauterine WAT FA accretion rates were estimated for appropriate (AGA) and large (LGA) for gestational age infants. RESULTS From 25 to 40 weeks gestation, saturated-FA (SAFA) increased from 83 to 298 mg/g WAT and monounsaturated-FA (MUFA) from 83 to 226 mg/g WAT, while polyunsaturated-FA (PUFA) increased insignificantly from 18.0 to 23.2 mg/g WAT. As percentages of total FA, SAFA increased from 46 to 55 g%, MUFA decreased from 44 to 41 g%, and PUFA from 10.3 to 4.26 g%. Docosahexaenoic (DHA) and arachidonic acid (AA) accretion rates in WAT during the 3rd trimester for AGA infants were 88 and 193 mg/week, respectively. Contemporaneous DHA and AA accretion rates for 4500 g LGA infants were 184 and 402 mg/week, respectively. Compared to the whole 3rd trimester, increment rates during the last 5 weeks of gestation were about 2-fold higher. CONCLUSION FA accretion rates, notably those of DHA and AA, may be important for designing nutritional regiments for preterm infants. The current WAT-DHA and WAT-AA accretion rates are considerably lower than previously reported in the literature.
Clinica Chimica Acta | 1986
Jasper J. van Doormaal; Frits A.J. Muskiet; Ingrid A. Martini; H Doorenbos
Thirteen patients who were athyreotic as a consequence of ablation treatment for well-differentiated thyroid cancer were studied during triiodothyronine supplementation, and subsequently at the end of a two weeks withdrawal of this medication. Serum and plasma lipid concentrations, erythrocyte cholesterol content and plasma and erythrocyte total fatty acid patterns were measured. In addition, total fatty acid profiles of polymorphonuclear leukocytes of eight patients and scanning electron microscopic studies of erythrocytes of nine patients were made. We observed an increase of the serum concentrations of total and unesterified cholesterol and phospholipids in all patients. Except for two, all patients showed an increase in the serum triglyceride concentration. The relative amounts of 18:2c,omega 6 rose and those of 20:3c,omega 6 fell in all studied compartments. In addition, the relative amounts of all other omega 6 fatty acids, 22:6c,omega 3, 20:3c,omega 9, 16:0, 18:0, and total saturated fatty acids decreased in plasma, whereas the levels of all monounsaturated fatty acids increased in the erythrocytes. The level of 20:3c,omega 9 rose in the erythrocytes and the 20:3c,omega 9/20:4c,omega 6 ratio rose in the polymorphonuclear leukocytes. The erythrocyte total fatty acids and cholesterol content and their ratio did not change, nor was any alteration seen in the red cell morphology by scanning electron microscopy. This study reveals that the induction of hypothyroidism in man changes fatty acid patterns of plasma, erythrocytes and polymorphonuclear leukocytes. The nature of these alterations suggests especially a disturbance in the delta 6 desaturase activity. The data point to the possibility of a derangement of eicosanoid synthesis in hypothyroidism.
International Journal of Cancer | 1987
J. G. Zijlstra; de Elisabeth G. E. Vries; Frits Muskiet; Ingrid A. Martini; Hetty Timmer-Bosscha; Nanno H. Mulder
Prostaglandins Leukotrienes and Essential Fatty Acids | 2005
D.A. Janneke Dijck-Brouwer; Mijna Hadders-Algra; Hylco Bouwstra; Tamás Decsi; Günther Boehm; Ingrid A. Martini; E. Rudy Boersma; Frits A.J. Muskiet
The American Journal of Clinical Nutrition | 1990
C. M. Van Beusekom; Ingrid A. Martini; H. M. Rutgers; Er Boersma; F. A. J. Muskiet
Prostaglandins Leukotrienes and Essential Fatty Acids | 2005
D.A. Janneke Dijck-Brouwer; Mijna Hadders-Algra; Hylco Bouwstra; Tamás Decsi; Günther Boehm; Ingrid A. Martini; E. Rudy Boersma; Frits A.J. Muskiet
Archive | 1993
Christien M van Beusekom; T Annet Zeegers; Ingrid A. Martini; Herman; Jasper J. van Doormaal; Frits Aj Muskiet
West Indian Medical Journal | 1992
M Huisman; Frits A.J. Muskiet; Ingrid A. Martini; Pieter J Offringa; D. J Reingoud; Margaret R O'Garra; V. R Myneni; E. Rudy Boersma