Ingrid Zagnoni
University of Parma
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Publication
Featured researches published by Ingrid Zagnoni.
Journal of Inorganic Biochemistry | 2003
Maria Careri; Francesco Dallavalle; Matteo Tegoni; Ingrid Zagnoni
A reinvestigation of the equilibria of (S)-α-alaninehydroxamic acid (α-Alaha) and (R)-aspartic-β-hydroxamic acid (Asp-β-ha) with copper(II) was performed in aqueous solution in order to clarify some contradictory literature reports regarding the stoichiometry of the polynuclear complexes formed. β-Alaninehydroxamic acid (β-Alaha, HL), for which the formation of a planar 12-metallacrown-4, [Cu5L4H−4]2+, was already reported, was also re-examined for comparison. Among the different techniques used (potentiometry, absorption spectrophotometry, spectropolarimetry and electrospray ionization mass spectrometry), ES data allowed to define unambiguously that all these three ligands form the same pentanuclear species. Therefore it can be concluded that in aqueous solution the hydroxamates of both α- and β-amino acids form 12-metallacrown-4 complexes, and that the formers are less stable.
European Journal of Mass Spectrometry | 2004
Maria Careri; Lisa Elviri; Ingrid Zagnoni; Davide Cavazzini; Gian Luigi Rossi
The intracellular carriers of vitamin A, cellular retinol-binding protein type I, cellular retinol-binding protein type II and cellular retinoic acid-binding protein type I are members of the intracellular lipid-binding proteins family, in which the ligand-binding cavity is located in the interior of a barrel-like structure. The dissociation constants of the specific complexes in water solutions around neutrality are very low (in the 0.1 to 10 nM range). Because of their high stability, they represent ideal systems to verify the adequacy of electrospray ionization mass spectrometry in the analysis of non-covalent protein–ligand complexes. The electrospray interface parameters were varied to detect the presence of species not present in solution but generated as artefacts during transfer of complexes from the condensed state to the gas-phase. The results clearly indicate that mass-spectrometry data reflect the situation present in solution only if the electrospray conditions are carefully selected. In particular, the values of cone voltage and temperature compatible with persistence of the complexes in the gas phase were determined for each vitamin A carrier. Lack of correlation between complex stability in solution and in the gas phase is attributable to the specific and differential effects of the two environments on protein conformation and ligand–protein interactions.
Journal of Agricultural and Food Chemistry | 2003
Maria Careri; Claudio Corradini; Lisa Elviri; Isabella Nicoletti; Ingrid Zagnoni
Plant Physiology and Biochemistry | 2005
Annamaria Ranieri; Antonella Castagna; Francesca Scebba; Maria Careri; Ingrid Zagnoni; Giovanni Predieri; Massimo Pagliari; Luigi Sanità di Toppi
Journal of Agricultural and Food Chemistry | 2004
Maria Careri; Claudio Corradini; Lisa Elviri; Isabella Nicoletti; Ingrid Zagnoni
Journal of Agricultural and Food Chemistry | 2005
Calbiani F; Maria Careri; Lisa Elviri; Alessandro Mangia; Pistarà L; Ingrid Zagnoni
Journal of Inorganic Biochemistry | 2005
Giovanni Predieri; Lisa Elviri; Matteo Tegoni; Ingrid Zagnoni; Enrico Cinti; Giacomo Biagi; Simonetta Ferruzza; Giuliano Leonardi
Rapid Communications in Mass Spectrometry | 2002
Maria Careri; Lisa Elviri; Alessandro Mangia; Ingrid Zagnoni
Rapid Communications in Mass Spectrometry | 2003
Maria Careri; Lisa Elviri; Alessandro Mangia; Ingrid Zagnoni; C. Agrimonti; G. Visioli; N. Marmiroli
Rapid Communications in Mass Spectrometry | 2001
Lisa Elviri; Ingrid Zagnoni; Maria Careri; Davide Cavazzini; Gian Luigi Rossi