Jacob M. Jungers

Long-Term Biomass Yield and Species Composition in Native Perennial Bioenergy Cropping Systems

Biomass yield is an important factor when recommending native perennial plants and mixtures for bioenergy production. Our objective was to determine long-term biomass yields in fertilized and unfertilized native plant monocultures and mixtures that show promise for bioenergy across diverse environments in the Upper Midwest. We measured biomass yields, species composition, and diversity annually in monocultures and mixtures ranging from 4 to 24 planted species including grasses, legumes, and other forbs; each managed with and without 67 kg N ha–1 fertilizer applied annually at nine locations for 7 yr. Without N fertilization, switchgrass (Panicum virgatum L.) monocultures and an eight-species mixture of grasses and legumes produced the most biomass over locations and years (5.1 Mg ha–1). With N fertilizer, switchgrass monocultures and a four-species mixture of grasses produced the highest yields (6.8 and 6.4 Mg ha–1). Over time, biomass yields increased for switchgrass, decreased for Canada wild rye (Elymus canadensis L.), and remained stable for the high diversity mixtures. Other mixtures had nonlinear changes in yield, likely related to changes in species composition. Although the relative abundance of individual species changed over time, Shannon diversity was constant except for the four-species legume mixture where it decreased. Contrary to other studies, N fertilization did not decrease species diversity through time. Diversity was positively related to biomass yield following establishment, but the strength of the relationship diminished with stand age. Native plant mixtures managed with and without N fertilizer can yield similar biomass compared with highly productive monocultures in the Upper Midwest.

Short-term harvesting of biomass from conservation grasslands maintains plant diversity

High yields are a priority in managing biomass for renewable energy, but the environmental impacts of various feedstocks and production systems should be equally considered. Mixed‐species, perennial grasslands enrolled in conservation programs are being considered as a source of biomass for renewable energy. Conservation grasslands are crucial in sustaining native biodiversity throughout the US Upper Midwest, and the effects of biomass harvest on biodiversity are largely unknown. We measured the effect of late‐season biomass harvest on plant community composition in conservation grasslands in three regions of Minnesota, USA from 2009 to 2012. Temporal trends in plant species composition within harvested grasslands were compared to unharvested grasslands using mixed effects models. A before‐after control‐impact approach using effect sizes was applied to focus on pre‐ and postharvest conditions. Production‐scale biomass harvest did not affect plant species richness, species or functional group diversity, nor change the relative abundance of the main plant functional groups. Differences in the relative abundances of plant functional groups were observed across locations; and at some locations, changed through time. The proportion of non‐native species remained constant, while the proportion of noxious weeds decreased through time in both harvested and unharvested grasslands at the central location. Ordination revealed patterns in species composition due to location, but not due to harvest treatment. Therefore, habitat and bioenergy characteristics related to grassland plant communities are not expected to change due to short‐term or intermittent late‐season biomass harvest.

Plant roots and GHG mitigation in native perennial bioenergy cropping systems

Native perennial bioenergy crops can mitigate greenhouse gases (GHG) by displacing fossil fuels with renewable energy and sequestering atmospheric carbon (C) in soil and roots. The relative contribution of root C to net GHG mitigation potential has not been compared in perennial bioenergy crops ranging in species diversity and N fertility. We measured root biomass, C, nitrogen (N), and soil organic carbon (SOC) in the upper 90 cm of soil for five native perennial bioenergy crops managed with and without N fertilizer. Bioenergy crops ranged in species composition and were annually harvested for 6 (one location) and 7 years (three locations) following the seeding year. Total root biomass was 84% greater in switchgrass (Panicum virgatum L.) and a four‐species grass polyculture compared to high‐diversity polycultures; the difference was driven by more biomass at shallow soil depth (0–30 cm). Total root C (0–90 cm) ranged from 3.7 Mg C ha−1 for a 12‐species mixture to 7.6 Mg C ha−1 for switchgrass. On average, standing root C accounted for 41% of net GHG mitigation potential. After accounting for farm and ethanol production emissions, net GHG mitigation potential from fossil fuel offsets and root C was greatest for switchgrass (−8.4 Mg CO2e ha−1 yr−1) and lowest for high‐diversity mixtures (−4.5 Mg CO2e ha−1 yr−1). Nitrogen fertilizer did not affect net GHG mitigation potential or the contribution of roots to GHG mitigation for any bioenergy crop. SOC did not change and therefore did not contribute to GHG mitigation potential. However, associations among SOC, root biomass, and root C : N ratio suggest greater long‐term C storage in diverse polycultures vs. switchgrass. Carbon pools in roots have a greater effect on net GHG mitigation than SOC in the short‐term, yet variation in root characteristics may alter patterns in long‐term C storage among bioenergy crops.

Effects of Grassland Biomass Harvest on Nesting Pheasants and Ducks

Abstract Grasslands enrolled in conservation programs provide important habitat for nesting game birds and waterfowl, but conservation grasslands have been targeted as a source of biomass for bioenergy and this could impact nesting birds. We studied the effects of biomass harvest on nest success and density using 109 blue-winged teal (Anas discors), mallard (Anas platyrhynchos), and ring-necked pheasant (Phasianus colchicus) nests found in southwestern Minnesota during 2009 (pretreatment) and 2010 (posttreatment). Grassland biomass was harvested in late autumn of 2009 with production-scale machinery. Harvest treatments included controls (0% biomass removal), partial harvest (50 or 75% biomass removal), and full harvest (100% biomass removal) from 8 ha plots. Nest success averaged 31% and was not influenced by biomass harvest. Daily survival rates were greater for nests located closer to wetlands. Estimated total nest density (0.42 nests ha−1; corrected for survivorship) was similar across harvest treatments, but within-plot analysis revealed nest density was greater in unharvested refuge regions. Estimated nest density was positively correlated with vegetation height and the spatial extent of wetlands surrounding each plot. Harvesting relatively small-scale patches of conservation grasslands in late autumn does not appear to be detrimental to nesting ducks and pheasants the following spring, but managers should consider leaving unharvested refuges near wetlands when harvesting large continuous tracts.

Managing for Multifunctionality in Perennial Grain Crops

Abstract Plant breeders are increasing yields and improving agronomic traits in several perennial grain crops, the first of which is now being incorporated into commercial food products. Integration strategies and management guidelines are needed to optimize production of these new crops, which differ substantially from both annual grain crops and perennial forages. To offset relatively low grain yields, perennial grain cropping systems should be multifunctional. Growing perennial grains for several years to regenerate soil health before rotating to annual crops and growing perennial grains on sloped land and ecologically sensitive areas to reduce soil erosion and nutrient losses are two strategies that can provide ecosystem services and support multifunctionality. Several perennial cereals can be used to produce both grain and forage, and these dual-purpose crops can be intercropped with legumes for additional benefits. Highly diverse perennial grain polycultures can further enhance ecosystem services, but increased management complexity might limit their adoption.

Rotating alfalfa with dry bean as an alternative to corn-soybean rotations in organic systems in the Upper Midwest

Dry bean (Phaseolus vulgaris) can be grown as a local food source and as an alternative to soybean (Glycine max) to diversify organic crop rotations. To understand the benefits of diversification of organic cropping systems, the effects of preceding alfalfa (Medicago sativa) and corn (Zea mays) crops on yields of five dry bean types and one soybean type, and the effect of bean type on following spring wheat (Triticum aestivum) yields, were tested at four Minnesota locations. Dry bean and soybean yields following alfalfa were 25% greater than yields following corn at two of four locations, though bean yields following corn were greater at one location. A preceding alfalfa crop benefited bean yields at locations where hog manure or no manure was applied to corn, whereas bean yields following corn fertilized with cow manure were similar to or greater than bean yields following alfalfa. Among dry bean types, black bean yielded similarly to soybean at three of four locations, but dark red kidney bean consistently yielded 25–65% lower than soybean. Navy, pinto and heirloom dry bean types yielded similarly to soybean at two of four locations. Across locations, weed biomass was 3–15 times greater in dry bean than in soybean and dry bean yield response to weed competition varied among bean types. However, dry bean, regardless of the preceding crop, demonstrated the potential to produce yields comparable with soybean in organic systems and the substitution of dry bean for soybean did not affect subsequent wheat yields. More studies are needed to identify nitrogen fertility dynamics in organic systems as they relate to dry bean yield.