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Dive into the research topics where Jacob Van Milgen is active.

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Featured researches published by Jacob Van Milgen.


Journal of Theoretical Biology | 2016

A systemic approach to explore the flexibility of energy stores at the cellular scale: Examples from muscle cells.

Masoomeh Taghipoor; Jacob Van Milgen; Florence Gondret

Variations in energy storage and expenditure are key elements for animals adaptation to rapidly changing environments. Because of the multiplicity of metabolic pathways, metabolic crossroads and interactions between anabolic and catabolic processes within and between different cells, the flexibility of energy stores in animal cells is difficult to describe by simple verbal, textual or graphic terms. We propose a mathematical model to study the influence of internal and external challenges on the dynamic behavior of energy stores and its consequence on cell energy status. The role of the flexibility of energy stores on the energy equilibrium at the cellular level is illustrated through three case studies: variation in eating frequency (i.e., glucose input), level of physical activity (i.e., ATP requirement), and changes in cell characteristics (i.e., maximum capacity of glycogen storage). Sensitivity analysis has been performed to highlight the most relevant parameters of the model; model simulations have then been performed to illustrate how variation in these key parameters affects cellular energy balance. According to this analysis, glycogen maximum accumulation capacity and homeostatic energy demand are among the most important parameters regulating muscle cell metabolism to ensure its energy equilibrium.


26. Annual Australian Poultry Science Symposium | 2015

A deficient supply of methionine changes the composition and metabolism of the pectoralis major muscle in growing broilers

J. A. Conde-Aguilera; Sophie Tesseraud; Michel Lessire; Pierre-André Geraert; Yves Mercier; Jacob Van Milgen


64th Annual Meeting of the European Federation of Animal Science (EAAP). #N# 2013-08-262013-08-30, Nantes, Paris | 2013

Comparative efficacy of L-methionine and DL-methionine in piglets

Jacob Van Milgen; J. Noblet; Philippe Looten; Patrick Fuertes; Christian Delporte


Productions Animales | 2015

Modélisation de la flexibilité métabolique : vers une meilleure compréhension des capacités adaptatives de l’animal

Masoomeh Taghipoor; Sophie Lemosquet-Simon; Jacob Van Milgen; Anne Siegel; Daniel Sauvant; Florence Gondret


47. Journées de la recherche porcine | 2015

Carence alimentaire en DL-méthionine chez le porc : la redistribution de l’énergie vers la synthèse lipidique s’accompagne d’une modification de l’activité anti-oxydante

Rosa Castellano-Perez; Marie-Hélène Perruchot; J. A. Conde-Aguilera; Jacob Van Milgen; Anne Collin; Sophie Tesseraud; Yves Mercier; Florence Gondret


47. Journées de la recherche porcine | 2015

Réponse de porcs en croissance et finition à l’apport de valine dans des aliments à bas taux protéique

J. A. Conde-Aguilera; Rachel Melchior; E. Corrent; Jacob Van Milgen


11. Journées de la Recherche Avicole et Palmipèdes à Foie Gras | 2015

Effet de la réduction de la teneur en protéines des aliments de poulets de chair : approche par méta-analyse

Pauline Fraysse; Michel Lessire; Jacob Van Milgen; Philippe Schmidely; E. Corrent; Sophie Tesseraud


65. Annual Meeting of the European Federation of Animal Science (EAAP) | 2014

Effects of dietary methionine deficiency on adipose tissue growth and oxidative status in piglets

Rosa Castellano-Perez; Marie-Hélène Perruchot; J. A. Conde-Aguilera; Jacob Van Milgen; Yves Mercier; Sophie Tesseraud; Florence Gondret


65. Annual Meeting of the European Federation of Animal Science (EAAP) | 2014

A dynamic mathematical model to study the flexibility of energy reserves in adipose and muscle cells

Masoomeh Taghipoor; Jacob Van Milgen; Florence Gondret


46. Journées de la Recherche Porcine | 2014

Composition corporelle et caractéristiques métaboliques de porcs en croissance à efficacité alimentaire contrastée et nourris avec des régimes plus ou moins riches en fibres et en lipides

Florence Gondret; Julie Lalande-Martin; Isabelle Louveau; Maëva Jégou; Illa Tea; Jacob Van Milgen; Hélène Gilbert

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J. A. Conde-Aguilera

Institut national de la recherche agronomique

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Sophie Tesseraud

Institut national de la recherche agronomique

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J. Noblet

Institut national de la recherche agronomique

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Marie-Hélène Perruchot

Institut national de la recherche agronomique

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Maëva Jégou

Institut national de la recherche agronomique

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Michel Lessire

Institut national de la recherche agronomique

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