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Dive into the research topics where Jan Gerrit Kortes is active.

Publication


Featured researches published by Jan Gerrit Kortes.


Archive | 2002

COMPOSITIONS WITH A CHICKEN FLAVOUR, USE AND PRODUCTION THEREOF

Jan Gerrit Kortes


Archive | 2003

Compositions comprising artificial sweeteners and a yeast extract, use thereof and food comprising the same

Jan Gerrit Kortes; Bertus Noordam; Willem Jacobus Verhoeven


Archive | 2004

Method to improve taste of food or beverage with a reduced amount of total fat by addition of yeast extract and food or beverage thereof

Jan Gerrit Kortes; Bertus Noordam


Archive | 2003

Method to improve taste of beverages by addition of yeast extract and beverages thereof

Jan Gerrit Kortes; Bertus Noordam; Willem Jacobus Verhoeven


Archive | 2005

Process for the production of a composition containing 5'-ribonucleotides and compositions thereof

Bertus Noordam; Jan Gerrit Kortes


Archive | 2006

Process Flavours with Low Acrylamide

Jan Gerrit Kortes; Bertus Noordam


Archive | 2005

Process for the production of compositions containing ribonucleotides and their use as flavouring agents

Bertus Noordam; Jan Gerrit Kortes


Archive | 2009

PROCESS TO MAKE FOOD OR FEED FLAVOUR WITH GLUTATHIONE OR CYSTEIN

Jan Gerrit Kortes


Archive | 2008

Autolysats de levure

Bertus Noordam; Jan Gerrit Kortes


Archive | 2006

Aromes de synthese a faible teneur en acrylamide

Jan Gerrit Kortes; Bertus Noordam

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