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Dive into the research topics where Jane Shearer is active.

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Featured researches published by Jane Shearer.


Canadian Journal of Physiology and Pharmacology | 2007

Effects of chronic coffee consumption on glucose kinetics in the conscious rat

Jane Shearer; E.A. Sellars; Adriana Farah; Terry E. Graham; David H. Wasserman

Epidemiological studies indicate that regular coffee consumption reduces the risk of developing type 2 diabetes. Despite these findings, the biological mechanisms by which coffee consumption exerts these effects are unknown. The aim of this study was twofold: to develop a rat model that would further delineate the effects of regular coffee consumption on glucose kinetics, and to determine whether coffee, with or without caffeine, alters the actions of insulin on glucose kinetics in vivo. Male Sprague-Dawley rats were fed a high-fat diet for 4 weeks in combination with one of the following: (i) drinking water as placebo (PL), (ii) decaffeinated coffee (2 g/100 mL) (DC), or (iii) alkaloid caffeine (20 mg/100 mL) added to decaffeinated coffee (2 g/100 mL) (CAF). Catheters were chronically implanted in a carotid artery and jugular vein for sampling and infusions, respectively. Recovered animals (5 days postoperative) were fasted for 5 h before hyperinsulinemic-euglycemic clamps (2 mU x kg(-1) x min(-1)). Glucose was clamped at 6 mmol/L and isotopes (2-deoxy-[(14)C]glucose and [3-(3)H]glucose) were administered to obtain indices of whole-body and tissue-specific glucose kinetics. Glucose infusion rates and measures of whole-body metabolic clearance were greater in DC than in PL or CAF, indicating increased whole-body insulin sensitivity. As the only difference between DC and CAF was the addition of alkaloid caffeine, it can be concluded that caffeine antagonizes the beneficial effects of DC. Given these findings, decaffeinated coffee may represent a nutritional means of combating insulin resistance.


Lipids | 2008

Long Chain Fatty Acid Uptake In Vivo: Comparison of [125I]-BMIPP and [3H]-Bromopalmitate

Jane Shearer; Kimberly R. Coenen; R. Richard Pencek; David H. Wasserman; Jeffrey N. Rottman

Insulin resistance is characterized by increased metabolic uptake of fatty acids. Accordingly, techniques to examine in vivo shifts in fatty acid metabolism are of value in both clinical and experimental settings. Partially metabolizable long chain fatty acid (LCFA) tracers have been recently developed and employed for this purpose: [9,10-3H]-(R)-2-bromopalmitate ([3H]-BROMO) and [125I]-15-(ρ-iodophenyl)-3-R,S-methylpentadecanoic acid ([125I]-BMIPP). These analogues are taken up like native fatty acids, but once inside the cell do not directly enter β-oxidation. Rather, they become trapped in the slower processes of ω and α-oxidation. Study aims were to (1) simultaneously assess and compare [3H]-BROMO and [125I]-BMIPP and (2) determine if tracer breakdown is affected by elevated metabolic demands. Catheters were implanted in a carotid artery and jugular vein of Sprague–Dawley rats. Following 5xa0days recovery, fasted animals (5xa0h) underwent a rest (nxa0=xa08) or exercise (nxa0=xa08) (0.6xa0mi/h) protocol. An instantaneous bolus containing both [3H]-BROMO and [125I]-BMIPP was administered to determine LCFA uptake. No significant difference between [125I]-BMIPP and [3H]-BROMO uptake was found in cardiac or skeletal muscle during rest or exercise. In liver, rates of uptake were more than doubled with [3H]-BROMO compared to [125I]-BMIPP. Analysis of tracer conversion by TLC demonstrated no difference at rest. Exercise resulted in greater metabolism and excretion of tracers with ∼37% and ∼53% of [125I]-BMIPP and [3H]-BROMO present in conversion products at 40xa0min. In conclusion, [3H]-BROMO and [125I]-BMIPP are indistinguishable for the determination of tissue kinetics at rest in skeletal and cardiac muscle. Exercise preferentially exacerbates the breakdown of [3H]-BROMO, making [125I]-BMIPP the analogue of choice for prolonged (>30xa0min) experimental protocols with elevated metabolic demands.


Biochimica et Biophysica Acta | 2008

Metabolic implications of reduced heart-type fatty acid binding protein in insulin resistant cardiac muscle

Jane Shearer; Patrick T. Fueger; Zhizhang Wang; Deanna P. Bracy; David H. Wasserman; Jeffrey N. Rottman

Insulin resistance is characterized by elevated rates of cardiac fatty acid utilization resulting in reduced efficiency and cardiomyopathy. One potential therapeutic approach is to limit the uptake and oxidation of fatty acids. The aims of this study were to determine whether a quantitative reduction in heart-type fatty acid binding protein (FABP3) normalizes cardiac substrate utilization without altering cardiac function. Transgenic (FABP3(+/-)) and wild-type (WT) littermates were studied following low fat (LF) or high fat (HF) diets, with HF resulting in obese, insulin-resistant mice. Cardiovascular function (systolic blood pressure, % fractional shortening) and heart dimension were measured at weaning and every month afterward for 3 mo. During this period cardiovascular function was the same independent of genotype and diet. Catheters were surgically implanted in the carotid artery and jugular vein for sampling and infusions in mice at 4 mo of age. Following 5 d recovery, mice underwent either a saline infusion or a hyperinsulinemic-euglycemic clamp (4 mU kg(-1) min(-1)). Indices of long chain fatty acid and glucose utilization (R(f), R(g); mumol g wet weight(-1) min(-1)) were obtained using 2-deoxy[(3)H]glucose and [(125)I]-15-rho-iodophenyl)-3-R,S-methylpentadecanoic acid. FABP3(+/-) had enhanced cardiac R(g) compared with WT during saline infusion in both LF and HF. FABP3(+/-) abrogated the HF-induced decrement in insulin-stimulated cardiac R(g). On a HF diet, FABP(+/-) but not WT had an increased reliance on fatty acids (R(f)) during insulin stimulation. In conclusion, cardiac insulin resistance and glucose uptake is largely corrected by a reduction in FABP3 in vivo without contemporaneous deleterious effects on cardiac function.


Journal of Nutrition | 2003

Quinides of Roasted Coffee Enhance Insulin Action in Conscious Rats

Jane Shearer; Adriana Farah; Tomas de Paulis; Deanna P. Bracy; R. Richard Pencek; Terry E. Graham; David H. Wasserman


Diabetes | 2005

5-Aminoimidazole-4-Carboxamide-1-β-d-Ribofuranoside Causes Acute Hepatic Insulin Resistance In Vivo

R. Richard Pencek; Jane Shearer; Raul C. Camacho; Freyja D. James; D. Brooks Lacy; Patrick T. Fueger; E. Patrick Donahue; Wanda L. Snead; David H. Wasserman


Diabetes | 2005

Partial Gene Deletion of Heart-Type Fatty Acid–Binding Protein Limits the Severity of Dietary-Induced Insulin Resistance

Jane Shearer; Patrick T. Fueger; Deanna P. Bracy; David H. Wasserman; Jeffrey N. Rottman


Journal of Nutrition | 2004

Portal Vein Caffeine Infusion Enhances Net Hepatic Glucose Uptake during a Glucose Load in Conscious Dogs

R. Richard Pencek; Danielle S. Battram; Jane Shearer; Freyja D. James; D. Brooks Lacy; Kareem Jabbour; Phillip E. Williams; Terry E. Graham; David H. Wasserman


American Journal of Physiology-endocrinology and Metabolism | 2004

AMPK stimulation increases LCFA but not glucose clearance in cardiac muscle in vivo

Jane Shearer; Patrick T. Fueger; Jeffrey N. Rottman; Deanna P. Bracy; Paul H. Martin; David H. Wasserman


Archive | 2015

force in habitual and nonhabitual caffeine consumers Caffeine potentiates low frequency skeletal muscle

Cynthia Cupido; Joelle I. Rosser; Brandon Walsh; Michael C. Hogan; Jason Tallis; Rob S. James; Val M. Cox; Michael J. Duncan; Ricardo Mora-Rodriguez; Jesús G. Pallarés; Jane Shearer; Terry E Graham


Archive | 2015

tolerance in persons with tetraplegia Acute caffeine ingestion does not impair glucose

Danielle S. Battram; Joanne Bugaresti; Terry E. Graham; Jane Shearer; Terry E Graham

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Terry E Graham

University of Copenhagen

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Adriana Farah

Federal University of Rio de Janeiro

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Brandon Walsh

University of California

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