Jean Koulidiati
University of Ouagadougou
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Publication
Featured researches published by Jean Koulidiati.
Journal of Hazardous Materials | 2012
Arsène H. Yonli; Isabelle Batonneau-Gener; Jean Koulidiati
This paper deals with the removal of α-endosulfan from water over HY and steamed HBEA zeolites. Experiments were performed to understand the adsorption mechanisms of α-endosulfan on zeolites and to determine the most efficient adsorbent for the purification of water contaminated by this pesticide. The experiments exhibit that α-endosulfan was adsorbed in the micropores. In the case of HY zeolites an adsorption of α-endosulfan molecules on BrØnsted sites was pointed out, due to a preferential water adsorption in mesopores. Moreover a physisorption of α-endosulfan occurred in micropores. For steamed HBEA zeolites physisorption in micropores was pointed out as the adsorption mode. For both types of zeolites a decrease of the adsorption capacities was noticed when the acidity of zeolites increased. There was also a linear relation between the adsorption capacities of α-endosulfan and the hydrophobicity (HI) of the samples and by determining the values of HI for a type of zeolite it was possible to deduce the uptake of α-endosulfan. The HY(40) sample was the most efficient for the removal of α-endosulfan from water because of preferential adsorption of water molecules in mesopores and lower acidity. For this sample the adsorption capacity for α-endosulfan was about 833.33 mg/g where for the most effective HBEA sample (St700(3)) the adsorption capacity was about 793.65 mg/g.
Drying Technology | 2014
Alfa Oumar Dissa; A. Compaore; E. Tiendrebeogo; Jean Koulidiati
From experimental data, Spirulina effective moisture diffusivity was analytically estimated by considering two diffusion regions and the product shrinkage. Then, the moisture diffusivity was deduced from the numerical solutions of mass transfer equations by minimizing the difference between experimental and simulated drying curves and by taking into account the slab thickness variation. The range of moisture diffusivity used for simulations was estimated from minimal and maximal values of experimental effective diffusivities and calculation started with the mean value of experimental effective diffusivities. Identified effective diffusivities ranged from 1.79 × 10−10 to 6.73 × 10−10 m2/s. These diffusivities increased strongly with drying temperature and decreased slightly with moisture content. A suitable model correlating effective diffusivity, temperature, and moisture content was then established. Effective diffusivities given by this model were very close to experimental ones with a relative difference ranging from 0.5 to 24%.
Applied Radiation and Isotopes | 2016
Kassoum Yamba; Oumar Sanogo; Martin Kalinowski; Mika Nikkinen; Jean Koulidiati
This study reports on a fast and accurate assessment of zero time of certain nuclear events using La-140/Ba-140 isotopic activity ratio. For a non-steady nuclear fission reaction, the dating is not possible. For the hypothesis of a nuclear explosion and for a release from a steady state nuclear fission reaction the zero-times will differ. This assessment is fast, because we propose some constants that can be used directly for the calculation of zero time and its upper and lower age limits. The assessment is accurate because of the calculation of zero time using a mathematical method, namely the weighted least-squares method, to evaluate an average value of the age of a nuclear event. This was done using two databases that exhibit differences between the values of some nuclear parameters. As an example, the calculation method is applied for the detection of radionuclides La-140 and Ba-140 in May 2010 at the radionuclides station JPP37 (Okinawa Island, Japan).
International Journal of Food Engineering | 2011
Alfa Oumar Dissa; Hélène Desmorieux; Pascal Degraeve; Joseph Bathiebo; Jean Koulidiati
Impact of ripeness on drying characteristics of mango was studied by considering different zones on the fruit. For each zone, ripeness was estimated by total soluble solids/acidity ratio, colour and texture of fruit flesh. For each state of ripeness, drying curves and time-temperature curves were established both in forced and natural convection. Mass diffusivity (estimated by considering two diffusion regions), thermal diffusivity and drying rates were deduced from these drying curves by considering product shrinkage. Results showed that the time required to reduce moisture content to any given level depended on the ripeness state, being highest for unripe samples and lowest for ripe samples. At each drying moment, temperature of ripe sample was higher than that of unripe sample. Mass diffusivity, thermal diffusivity and drying rates strongly increased with ripeness state. At 60°C, unripe and ripe fruit mass diffusivities ranged respectively from 1.69x10-10 to 9.87x10-10 m²/s and 3.38x10-10 to 1.77x10-9 m²/s. Thermal diffusivities ranged from 2.12 x10-11 to 6.44x10-10 m²/s and 2.74x10-10 to 8.05 x10-10 m²/s respectively for unripe and ripe samples. In natural convection, drying rates reached maximal values of 0.16 kg m-2 s for unripe sample and 0.47 kg m-2 s for ripe sample whereas in forced convection they reached respectively 0.43 and 0.67 kg m-2 s. Product shrinkage decreased with ripeness and was almost ideal for the major part of the drying process. Constants of suitable fitting models also varied considerably with fruit ripeness. This work showed that ripeness state influences strongly drying characteristics of mango fruit.
Journal of Chemistry | 2015
Samuel Ouoba; Fabien Cherblanc; Jean Koulidiati; Jean-Claude Bénet
This paper presents a new mechanical method to determine Henry’s law constant (HLC) of a volatile organic compound (VOC). This method is an extension of the one proposed by Ouoba et al. (2010) to determine the water activity in porous media. This work focuses on TCE and aims at characterizing its liquid-vapor equilibrium in various cases in the form of a pure liquid phase or dissolved in an aqueous solution, adsorbed or not in a natural soil. A liquid phase is disposed in a closed chamber whose volume can be incrementally increased. The recording of the total gas pressure leads to evaluating the vapor partial pressure of a volatile compound even in the case of an aqueous solution. This method has been validated using various aqueous solutions of TCE and the HLC obtained is in agreement with the literature. Then, the validity of Henry’s law has been asserted in the case of an aqueous solution of TCE adsorbed in a hygroscopic soil. Indeed, a linear relation between the vapor partial pressure of TCE and its concentration has been obtained while the HLC is about 16% lower. This result highlights the influence of adsorption phenomena on vapor/liquid equilibrium.
Journal of Pollution Effects and Control | 2014
Samuel Ouoba; Salifou K. Ouiminga; Justin Zaida; Bruno Cousin; Moussa Sougoti; Jean Koulidiati
This article presents the results on the volatilization of the volatile organic pollutants (VOP) during decontamination process from the soil. The choice of TCE as a volatile organic pollutant is explained by the fact that it is relatively highly soluble in water, compared to other compounds, which excludes any possibility of adsorption of its vapors on the walls of the experimental device during testing. Its saturation vapor pressure very high (≈7700 Pa at 20oC and nearly 12,000 Pa at 30oC) facilitates its monitoring using a pressure transducer relatively less accurate and less expensive. The results obtained on the evaporation of TCE show a linear dependence with the pressure. The coefficient of volatilization is 3.2 times greater for an atmospheric pressure of 90 kPa than for a pressure of 100 kPa. This coefficient would be multiplied by 20 when the pressure passes from 100 kPa to 10 kPa.
Transport in Porous Media | 2015
Samuel Ouoba; Tizane Daho; Fabien Cherblanc; Jean Koulidiati; Jean-Claude Bénet
This paper presents a new method to determine the evaporation coefficient of trichloroethylene using a new experimental device called “activity-meter”. This device and the associated method have been developed in the Laboratory of Mechanical Engineering of the University of Montpellier 2 (France). The influence of diffusion on the vapor pressure of trichloroethylene and the influence of temperature at the liquid–gas interface were first determined. The results show that diffusion phenomena have no influence on the vapor pressure of trichloroethylene beyond 400 s of experimental time and the temperature is almost constant during experiments. Thus, in order to take into account the effects that are only due to the variation of partial pressure of trichloroethylene at the liquid–gas interface, the time interval used is between 400 s and the time required to reach equilibrium. The influence of pressure and temperature on the evaporation coefficient of pure trichloroethylene in an arid soil was then highlighted. The results show that the evaporation coefficient of trichloroethylene decreases with total vapor pressure but increases with temperature. A comparative study on evaporation coefficients conducted on water, heptane, and trichloroethylene shows that our results are in good agreement with results on volatility.
IOP Conference Series: Materials Science and Engineering | 2012
Ousmane Coulibaly; Abdoulaye Ouedraogo; F Kuznik; D Baillis; Jean Koulidiati
In this study, the energy generation of a set of photovoltaic panels is compared with the energy load of a building in order to analyse its autonomy in the sahelian environment when taking into account, the orientation, the insulation and the energy transfer optimisation of its windows. The Type 56 TRNSYS multizone building model is utilized for the energy load simulation and the Type 94 model of the same code enables the coupling of photovoltaic (PV) panels with the building. Without insulation, the PV energy generation represents 73.52 and 111.79% of the building electric energy load, respectively for poly-crystalline and mono-crystalline panels. For the same PV characteristics and when we insulate the roof and the floor, the energy generation increases to represent successively 121.09 and 184.13%. In the meantime, for building without insulation and with insulate the roof, the floor and 2 cm insulated walls, the energy consumption ratios decrease respectively from 201.13 to 105.20 kWh/m2/year. The investigations finally show that it is even possible to generate excess energy (positive energy building) and reduce the number and incident surface area of the PV panels if we conjugate the previous model with building passive architectural design mode (orientation, solar protection ...).
Journal of Engineering and Technology | 2018
Harouna Gado Ibrahim; Oumar Sanogo; Salifou K. Ouiminga; Tizane Daho; Jean Koulidiati
The present study focused on the gasification of raw and pre-treated cotton stalks (CS) by torrefaction and carbonization. Temperature fields, mass balance, energy balance, energy efficiency and tar content of the gas were investigated for the gasification of different types of biomass materials (raw, torrefied and carbonized CS). High temperature and thick reduction zone were obtained during the gasification of pre-treated CS comparatively to the gasification of raw CS. Thus, the thermal and catalytic cracking of the tars may be more pronounced for the gasification of pre-treated biomass particularly for the carbonized biomass. Mass and energy balances have shown a reduction of biomass conversion during the gasification of torrefied and carbonized CS. Indeed, the energy efficiency of 58.7, 46.5 and 38.4% were obtained for raw, carbonized and torrefied CS, respectively. The lowest energetic performances were found during the gasification of torrefied CS due probably to the severe degree of the torrefaction. However, the tar content in gas was drastically decreased by the pre-treatment of the CS. Indeed, the tar contents of 4.41, 2.24 and 0.10 g/Nm3 were obtained for the gasification of raw, torrefied and carbonized CS, respectively. Key words: Biomass gasification, pre-treatment, tar content, energy efficiency.
European Journal of Environmental and Civil Engineering | 2015
Samuel Ouoba; Bruno Cousin; David Y.K. Toguyeni; Salifou K. Ouiminga; Fabien Cherblanc; Jean Koulidiati; Jean-Claude Bénet
In this paper, we analyse and model the mass transfer of trichloroethylene in the surface layer of soil. Our study essentially focuses on arid soils taking into account the phase change liquid–vapour. We have then examined the validity of the assumption of local equilibrium by comparing the values of instantaneous pressure of the trichloroethylene during transfer process and the equilibrium vapour pressure. It appears that the assumption of local equilibrium during the transfer of trichloroethylene cannot be admitted.