Jeferson de Oliveira Salvi
Universidade Luterana do Brasil
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Featured researches published by Jeferson de Oliveira Salvi.
Revista da Universidade Vale do Rio Verde | 2017
Mariane Suelen Izidoro Alberto; Tiago Barcelos Valiatti; Izabel Bárbara Barcelos; Jeferson de Oliveira Salvi
In recent years visible is the increase in consumption of psychotropic drugs, including methylphenidate, which in many cases are used by students to improve learning. This study aimed to characterize the profile of the use of methylphenidate among academics of a university located in the state of Rondonia. They constituted the study 150 students coming from biomedicine courses, nursing and pharmacy. Patients were predominantly female, the majority of respondents had taken the course of pharmacology, however only 48% could define psychotropic medications. Regarding the use of methylphenidate 18% said they already have it practiced, and of these 45% have purchased it with a prescription. The main reason for usage was to improve learning (85%), where most of the scholars said they have achieved the desired effect, while 59% reported adverse effects. The data show the use of methylphenidate to obtain improvement in student performance, trend observed in other studies, which have brought concern the public health context.
Revista Fitos Eletronica | 2017
Izabel Bárbara Barcelos; Alexandra Luiza Silva Bulian; Richard da Silva Pereira Calazans; Andressa Nayara Degen; Lorraynie de Oliveira Alves; Fabiana de Oliveira Solla Sobral; Jeferson de Oliveira Salvi
The present study aimed to analyze the phytochemical compounds, and evaluate the cytotoxic, antioxidant and antimicrobial activities of Tabebuia serratifolia flowers. The phytochemical analysis was performed using qualitative colorimetric tests, the cytotoxicity by the Artemia salina lethality test, the antioxidant activity was evaluated by the ability to deactivate the 2.2-diphenyl-1-picrylhydrazyl radical (DPPH) and the antibacterial activity was evaluated by the disc diffusion method, against the microorganisms Escherichia coli, Staphylococcus aureus and Shigella sp. The results revealed the presence of flavonoids, saponins and triterpenes or steroids. It was observed the cytotoxicity (LD50=679 µg/mL), antioxidant activity (EC50=86 mg/mL) and antibacterial activity on all strains tested.
Revista da Universidade Vale do Rio Verde | 2018
Tiago Barcelos Valiatti; Izabel Bárbara Barcelos; Richard da Silva Pereira Calazans; Andressa Nayara Degen; Alexandra Luiza Silva Bulian; Fabiana de Oliveira Solla Sobral; Jeferson de Oliveira Salvi
Revista Fitos Eletronica | 2018
Fernanda Karen Virgolino de Almeida; Valéria Pinheiro de Novais; Jeferson de Oliveira Salvi; Renan Fava Marson
Revista Eletrônica de Farmácia | 2018
Priscilla Agostinho dos Santos; Tiago Barcelos Valiatti; Jeferson de Oliveira Salvi
Journal of Amazon Health Science | 2018
Romário Alves Mota; Tiago Barcelos Valiatti; Jeferson de Oliveira Salvi
Revista Saúde e Desenvolvimento | 2017
Andrea Moreira Bastos De Faria; Tiago Barcelos Valiatti; Amanda A. de Oliveira; Jeferson de Oliveira Salvi
Acta Biomedica Brasiliensia | 2017
Cleusa Moura da Silva; Tiago Barcelos Valiatti; Richard da Silva Pereira Calazans; Izabel Bárbara Barcelos; Jeferson de Oliveira Salvi
Archives of Health Investigation | 2016
Magda Fardim Dalcin; Fagner Cardoso Alves; Jeferson de Oliveira Salvi
AMAZÔNIA: SCIENCE & HEALTH | 2016
Waleska Locatelli Bonizol; Jeferson de Oliveira Salvi; Tiago Barcelos Valiatti; Magda Fardim Dalcin