Jeferson Luiz Dallabona Dombroski
Universidade Federal de Mato Grosso
Network
Latest external collaboration on country level. Dive into details by clicking on the dots.
Hotspot
Dive into the research topics where Jeferson Luiz Dallabona Dombroski is active.
Publication
Featured researches published by Jeferson Luiz Dallabona Dombroski.
Brazilian Journal of Botany | 2005
Luciana M.M. Añez; Maria de Fatima Barbosa Coelho; Maria Cristina de Figueiredo e Albuquerque; Jeferson Luiz Dallabona Dombroski
The aim of this work was to describe the morphology of the fruit, the seed and the development of the seedling of Jatropha elliptica Mull. Arg. The fruits were collected in September and October (2002), in the Experimental Farm at Universidade Federal Mato Grosso, in Santo Antonio de Leverger-MT. 50 fruits and 50 seeds were utilized to describe the fruit and the seed morphology. For the characterization of the germination stages, four repetitions of 20 seeds were used, sowning upon blot paper, in clear plastic boxes, moisten with giberelic acid (400 ppm), kept in a germination chamber, at 30 oC and with an eight hours photoperiod, during 45 days. The fruit of J. elliptica is dry, with three cocas, a hard endocarp, and shows an explosive dehiscence. The seed is oval, albuminous, has a smooth testa and a marmoreal color, with a caruncule in the ventral part, a visible hilum in the base and the distinct longitudinal rafe. The germination is epigeous and phanerocotyledonal. The germination average time is from 13 to 25 days. It was possible to describe and to illustrate, in a distinct form, J. elliptica fruit, seed and seedling morphologies, which behaved in a sufficiently homogeneous and trustworthy way for the identification.
Ciencia Florestal | 2017
Tiago de Sousa Leite; Jeferson Luiz Dallabona Dombroski; Rômulo Magno Oliveira de Freitas; Moadir de Sousa Leite; Mara Raquel de Oliveira Rodrigues
This study aimed to evaluate the production of Enterolobium contortisiliquum (Vell.) Morong seedlings and assimilate partitioning under different levels of phosphorus, in the presence and absence of arbuscular mycorrhizal fungi. The experiment was conducted in randomized blocks in a 5x2 factorial design, with four replications represented by three plants each. The first factor consisted of P levels (0, 50, 100, 150 and 200 mg.Kg soil -1 ), using superphosphate fertilizer (P 2 O 5 ) as the phosphorus source. The second factor consisted of the presence or absence of arbuscular mycorrhizal fungi. At 98 days after sowing (DAS), plants were evaluated by non-destructive assessments of shoot height (APA), leaf number (NF) and stem diameter (DC). Then, chlorophyll content index (ICC), leaf dry matter (MSF), stem dry matter (MSC), shoot dry matter (MSPA) and root dry matter (MSR) analyses were conducted. Leaf area (AF), leaf weight ratio (RPF), specific leaf area (AFE), Dickson quality index (IQD) and shoot/root dry matter ratio (MSPA/R) were also determined. The P level of 100 mg.Kg -1 proved to be the most efficient one for the production of Enterolobium contortisiliquum seedlings in Mossoro, Rio Grande do Norte state, with no benefits in the use of mycorrhizal fungi until 98 DAS, promoting photoassimilate distribution between the organs of young seedlings favorable to the establishment in the field.
Revista Brasileira de Ciências Agrárias (Agrária) Brazilian Journal of Agricultural Sciences | 2013
Francisco Augusto Alves Câmara; Leilson Costa Grangeiro; Jeferson Luiz Dallabona Dombroski; Maria Auxiliadora dos Santos; Rômulo Magno Oliveira de Freitas; F.C.L. Freitas
Este trabalho teve como objetivo avaliar o desempenho agronomico de cultivares de batata-doce [ Ipomoea batatas L. (Lam.)] oriundas de ramas produzidas de forma convencional e in vitro, nas condicoes edafoclimaticas de Mossoro-RN. O delineamento experimental utilizado foi o de blocos ao acaso, em esquema fatorial 5 x 2, com quatro repeticoes. Os tratamentos consistiram da combinacao de cinco cultivares de batata-doce (ESAM 1, ESAM 2, ESAM 3, Branca do Rio de Janeiro e California) e duas formas de propagacao (convencional e in vitro). As caracteristicas avaliadas foram: Produtividades total, comercial e nao-comercial de raizes; massa de raizes comerciais; numero de raizes comerciais e total por planta; massa seca da parte aerea, de raizes e total. A propagacao in vitro proporcionou, em todas as cultivares de batata-doce maior numero e produtividade de raizes comerciais, sendo a cultivar ESAM 1 a que apresentou os maiores ganhos percentuais. As cultivares California e ESAM 2 foram as mais produtivas, respectivamente na propagacao convencional e in vitro.
Revista Brasileira de Ciências Agrárias - Brazilian Journal of Agricultural Sciences | 2010
Maria de Fatima Barbosa Coelho; José Cesar Souza Filho; Rodrigo Aleixo Brito de Azevedo; Jeferson Luiz Dallabona Dombroski; Sandra Sely Silveira Maia
Revista de Ciências Agrarias - Amazon Journal of Agricultural and Environmental Sciences | 2013
Raul Martins de Farias; Rômulo Magno Oliveira de Freitas; Narjara Walessa Nogueira; Jeferson Luiz Dallabona Dombroski
FLORESTA | 2017
José Rivanildo de Souza Pinto; Jeferson Luiz Dallabona Dombroski; Rômulo Magno Oliveira de Freitas
Pesquisa Florestal Brasileira | 2014
Tiago de Sousa Leite; Rômulo Magno Oliveira de Freitas; Jeferson Luiz Dallabona Dombroski; Moadir de Sousa Leite; Mara Raquel de Oliveira Rodrigues
Revista Verde de Agroecologia e Desenvolvimento Sustentável | 2012
Maiele Leandro da Silva; Rômulo Magno Oliveira de Freitas; José Augusto Ribeiro Neto; Jeferson Luiz Dallabona Dombroski; Raul Martins de Farias
Revista Verde de Agroecologia e Desenvolvimento Sustentável | 2012
Renan da Cruz Paulino; Gabrielly Paula de Sousa Azevedo Henriques; Maria de Fatima Barbosa Coelho; Hozano de Sousa Lemos Neto; Jeferson Luiz Dallabona Dombroski
Bioscience Journal | 2017
Moadir de Sousa Leite; Rômulo Magno Oliveira de Freitas; Tiago de Sousa Leite; Jeferson Luiz Dallabona Dombroski; José Hermogenes dos Santos Junior
Collaboration
Dive into the Jeferson Luiz Dallabona Dombroski's collaboration.
Rômulo Magno Oliveira de Freitas
Universidade Federal Rural do Semi-Árido
View shared research outputsFrancisco Augusto Alves Câmara
Universidade Federal Rural do Semi-Árido
View shared research outputs