Jia ZhiKuan

Effects of herbivore stress by Aphis medicaginis Koch on the Malondialdehyde contents and the activities of protective enzymes in different alfalfa varieties

Abstract The study focused on the dynamics of Malondialdehyde (MDA) contents and the activities of protective enzymes in the leaves of alfalfa varieties with various resistances to Aphis medicaginis Koch. The results showed that susceptible varieties always had higher MDA contents than resistant varieties, and the MDA contents tended to rise in both susceptible and resistant varieties in period of the varieties were pierced and sucked by aphids. Superoxide dismutase (SOD), peroxidase (POD) and phenylalanine ammonia-lyase (PAL) activities in susceptible varieties were lower than those in resistant varieties, and in both susceptible and resistant varieties the SOD and POD activities tended to rise at first and then decline, and the PAL activities rose to their peaks and then tended to remain stable. In the susceptible and resistant varieties the catalase (CAT) activities appeared to rise and decline alternatively; the PPO activities in resistant varieties were lower than those in susceptible varieties in early growth, but higher than those in susceptible varieties in later growth. It follows that infested by aphids, susceptible and resistant varieties had the MDA contents, variations of SOD, POD, PAL and PPO activities were closely correlated with their aphid resistances, hence these indexes could be used as physiological indexes for testing aphid resistance of alfalfa, whereas the relations of their CAT activities to their resistances needed to be further studied.

Effects of straw mulch on soil water and winter wheat production in dryland farming

The soil water supply is the main factor that limits dryland crop production in China. In a three-year field experiment at a dryland farming experimental station, we evaluated the effects of various straw mulch practices on soil water storage, grain yield, and water use efficiency (WUE) of winter wheat (Triticum aestivum). Field experiments were conducted with six different mulch combinations (two different mulch durations and three different mulch amounts): high (SM1; 9000 kg ha−1), medium (SM2; 6000 kg ha−1), and low (SM3; 3000 kg ha−1) straw mulch treatments for the whole period; and high (SM4), medium (SM5) and low (SM6) straw mulch treatments during the growth period only, where the control was the whole period without mulch (CK). Throughout the whole growth period of the three-year experiment, the average soil water content in the 0–200 cm soil layer increased by 0.7–22.5% compared with CK, while the WUE increased significantly by 30.6%, 32.7% and 24.2% with SM1, SM2, and SM3, respectively (P < 0.05). The yield increased by 13.3–23.0% when mulch was provided during the growth period, while the WUE increased by 15.2%, 17.2% and 18.0% with SM4, SM5, and SM6, respectively, compared with CK.

Growth and fatty acid composition of sesame (Sesamum indicum L.) genotypes as influence by planting dates and nitrogen fertilization in semiarid region of Northwest, Pakistan

A field experiment was conducted on silty clay loam soil in the years 2011–2012. Two sesame (Sesamum indicum L.) cultivars (Local Black and Local White) were evaluated using various 3 different sowing dates (20th June, 10th and 30th July) and four agrotechnical level (0, 40, 80 and 120 kg N ha–1) at New Developmental Farm The University of Agriculture, Peshawar, Pakistan. The objective of this study was to evaluate the effects of sowing dates on growth, yield and oil fatty acid composition of two sesame cultivars grown under different nitrogen fertilization. Results showed that cv. Local Black was characterized by significantly higher content of oil (47%), seed yield (696 kg ha–1) and oil yield (335 kg ha–1) while cv. Local White had higher palmitic acid (8%) and linoleic acid (38.7%). Yield and its main components were positively affected by the earlier sowing date. With regard to fatty acid composition, a decrease in oleic and stearic acid and an increase in linoleic and palmitic acid were observed. At early sowing, oleic and palmitic acid decreased whereas linoleic and stearic acid increased. The decrease in the oleic/linoleic acid ratio observed at early sowing, suggests a possible role of temperature on the activity of oleate desaturase in the developing seeds. Intensive technology of cultivation (120 kg N ha–1), compared to the economical technology (40 kg N ha–1), significantly increased the seed yield of both sesame cultivars. This was due to higher number of branches, Capsules m–2, capsules plant–1, seeds capsule–1 and 1000 seed weight (g). The intensive technology of cultivation had a beneficial effect on the content of palmitic acid, linolenic acid and oleic acid in sesame seed.