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Featured researches published by Johanna Pausch.


Functional Ecology | 2016

Small but active – pool size does not matter for carbon incorporation in below‐ground food webs

Johanna Pausch; Susanne Kramer; Anika Scharroba; Nicole Scheunemann; Olaf Butenschoen; Ellen Kandeler; Sven Marhan; Michael Riederer; Stefan Scheu; Yakov Kuzyakov; Liliane Ruess

Summary 1. The complexity of soil food webs and the cryptic habitat hamper the analyses of pools, fluxes and turnover rates of carbon (C) in organisms and the insight into their interactions. Stable isotope analysis has been increasingly used to disentangle soil food web structure, yet it has not been applied to quantitatively characterize C dynamics at the level of the entire soil food web. 2. The present study employed 13 CO2 pulse labelling to investigate the incorporation of maize root-derived C into major soil compartments and food web players in an arable field for 25 days. Bulk tissue and compound-specific (lipids) C isotope ratios were used to quantify pool sizes and 13 C incorporation in bacteria and fungi as primary decomposers, nematodes as key drivers of the microfood web and decomposers and predators among the meso- and macrofauna. 3. About 20% of the C assimilated by maize was transferred to below-ground pools. 13 C was predominantly incorporated into rhizosphere micro-organisms rather than in those of the bulk soil. 13 C in phospholipid fatty acid biomarkers revealed that root-derived C was incorporated into the soil food web mainly via saprotrophic fungi rather than via bacteria. Only small amounts of 13 C were transferred to higher trophic levels, predominantly into fungal-feeding nematodes and macrofauna decomposers. 4. Most importantly, C pool size and 13 C incorporation did not match closely. Although the fungal C stock was less than half that of bacteria, C transfers from fungi into higher trophic levels of the fungal energy pathway, that is fungal-feeding nematodes and meso- and macrofauna decomposers, by far exceed that of bacterial C. This challenges previous views on the dominance of bacteria in root C dynamics and suggests saprotrophic fungi to function as major agents channelling recent photoassimilates into the soil food web.


American Journal of Botany | 2012

Limited carbon and mineral nutrient gain from mycorrhizal fungi by adult Australian Orchids

Janine Sommer; Johanna Pausch; Mark Brundrett; Kingsley W. Dixon; Martin I. Bidartondo; Gerhard Gebauer

PREMISE OF THE STUDY In addition to autotrophic and fully mycoheterotrophic representatives, the orchid family comprises species that at maturity obtain C and N partially from fungal sources. These partial mycoheterotrophs are often associated with fungi that simultaneously form ectomycorrhizas with trees. This study investigates mycorrhizal nutrition for orchids from the southwestern Australian biodiversity hotspot. METHODS The mycorrhizal fungi of 35 green and one achlorophyllous orchid species were analyzed using molecular methods. Nutritional mode was identified for 27 species by C and N isotope abundance analysis in comparison to non-orchids from the same habitat. As a complementary approach, (13)CO(2) pulse labeling was applied to a subset of six orchid species to measure photosynthetic capacity. KEY RESULTS Almost all orchids associated with rhizoctonia-forming fungi. Due to much higher than expected variation within the co-occurring nonorchid reference plants, the stable isotope approach proved challenging for assigning most orchids to a specialized nutritional mode; therefore, these orchids were classified as autotrophic at maturity. The (13)CO(2) pulse labeling confirmed full autotrophy for six selected species. Nonetheless, at least three orchid species (Gastrodia lacista, Prasophyllum elatum, Corybas recurvus) were identified as nutritionally distinctive from autotrophic orchids and reference plants. CONCLUSIONS Despite the orchid-rich flora in southwestern Australia, partial mycoheterotrophy among these orchids is less common than in other parts of the world, most likely because most associate with saprotrophic fungi rather than ectomycorrhizal fungi.


Biology and Fertility of Soils | 2018

Nitrogen pools and cycles in Tibetan Kobresia pastures depending on grazing

Yue Sun; Per-Marten Schleuss; Johanna Pausch; Xingliang Xu; Yakov Kuzyakov

Kobresia grasslands on the Tibetan Plateau comprise the world’s largest pastoral alpine ecosystem. Overgrazing-driven degradation strongly proceeded on this vulnerable grassland, but the mechanisms behind are still unclear. Plants must balance the costs of releasing C to soil against the benefits of accelerated microbial nutrient mineralization, which increases their availability for root uptake. To achieve the effect of grazing on this C-N exchange mechanism, a 15NH4+ field labeling experiment was implemented at grazed and ungrazed sites, with additional treatments of clipping and shading to reduce belowground C input by manipulating photosynthesis. Grazing reduced gross N mineralization rates by 18.7%, similar to shading and clipping. This indicates that shoot removal by grazing decreased belowground C input, thereby suppressing microbial N mining and overall soil N availability. Nevertheless, NH4+ uptake rate by plants at the grazed site was 1.4 times higher than at the ungrazed site, because plants increased N acquisition to meet the high N demands of shoot regrowth (compensatory growth: grazed > ungrazed). To enable efficient N uptake and regrowth, Kobresia plants have developed specific traits (i.e., efficient above-belowground interactions). These traits reflect important mechanisms of resilience and ecosystem stability under long-term moderate grazing in an N-limited environment. However, excessive (over)grazing might imbalance such C-N exchange and amplify plant N limitation, hampering productivity and pasture recovery over the long term. In this context, a reduction in grazing pressure provides a sustainable way to maintain soil fertility, C sequestration, efficient nutrient recycling, and overall ecosystem stability.


Pedobiologia | 2012

Carbon flow into microbial and fungal biomass as a basis for the belowground food web of agroecosystems

Susanne Kramer; Sven Marhan; Liliane Ruess; Wolfgang Armbruster; Olaf Butenschoen; Heike Haslwimmer; Yakov Kuzyakov; Johanna Pausch; Nicole Scheunemann; Jochen Schoene; Andreas Schmalwasser; Kai Uwe Totsche; Frank Walker; Stefan Scheu; Ellen Kandeler


Plant and Soil | 2013

Estimation of rhizodeposition at field scale: upscaling of a 14C labeling study

Johanna Pausch; Jing Tian; Michael Riederer; Yakov Kuzyakov


Soil Biology & Biochemistry | 2012

Soil organic carbon decomposition from recently added and older sources estimated by δ13C values of CO2 and organic matter

Johanna Pausch; Yakov Kuzyakov


Soil Biology & Biochemistry | 2013

Microbial response to rhizodeposition depending on water regimes in paddy soils

Jing Tian; Michaela A. Dippold; Johanna Pausch; Evgenia Blagodatskaya; Mingsheng Fan; Xiaolin Li; Yakov Kuzyakov


Journal of Plant Nutrition and Soil Science | 2011

Photoassimilate allocation and dynamics of hotspots in roots visualized by 14C phosphor imaging

Johanna Pausch; Yakov Kuzyakov


Soil Biology & Biochemistry | 2013

Plant inter-species effects on rhizosphere priming of soil organic matter decomposition

Johanna Pausch; Biao Zhu; Yakov Kuzyakov; Weixin Cheng


Plant and Soil | 2013

Allocation and dynamics of assimilated carbon in rice-soil system depending on water management

Jing Tian; Johanna Pausch; Mingsheng Fan; Xiaolin Li; Qiyuan Tang; Yakov Kuzyakov

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Yakov Kuzyakov

University of Göttingen

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Jing Tian

Chinese Academy of Sciences

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Liliane Ruess

Humboldt University of Berlin

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Anika Scharroba

Humboldt University of Berlin

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