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Dive into the research topics where Joseph M. Betz is active.

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Featured researches published by Joseph M. Betz.


Journal of Nutrition | 2011

Dietary Supplement Use in the United States, 2003–2006

Regan L. Bailey; Jaime J. Gahche; Cindy V. Lentino; Johanna T. Dwyer; Jody S. Engel; Paul R. Thomas; Joseph M. Betz; Christopher T. Sempos; Mary Frances Picciano

Dietary supplement use has steadily increased over time since the 1970s; however, no current data exist for the U.S. population. Therefore, the purpose of this analysis was to estimate dietary supplement use using the NHANES 2003-2006, a nationally representative, cross-sectional survey. Dietary supplement use was analyzed for the U.S. population (≥1 y of age) by the DRI age groupings. Supplement use was measured through a questionnaire and was reported by 49% of the U.S. population (44% of males, 53% of females). Multivitamin-multimineral use was the most frequently reported dietary supplement (33%). The majority of people reported taking only 1 dietary supplement and did so on a daily basis. Dietary supplement use was lowest in obese adults and highest among non-Hispanic whites, older adults, and those with more than a high-school education. Between 28 and 30% reported using dietary supplements containing vitamins B-6, B-12, C, A, and E; 18-19% reported using iron, selenium, and chromium; and 26-27% reported using zinc- and magnesium-containing supplements. Botanical supplement use was more common in older than in younger age groups and was lowest in those aged 1-13 y but was reported by ~20% of adults. About one-half of the U.S. population and 70% of adults ≥ 71 y use dietary supplements; one-third use multivitamin-multimineral dietary supplements. Given the widespread use of supplements, data should be included with nutrient intakes from foods to correctly determine total nutrient exposure.


The American Journal of Clinical Nutrition | 2010

Unmetabolized serum folic acid and its relation to folic acid intake from diet and supplements in a nationally representative sample of adults aged ≥60 y in the United States

Regan L. Bailey; James L. Mills; Elizabeth A. Yetley; Jaime J. Gahche; Christine M. Pfeiffer; Johanna T. Dwyer; Kevin W. Dodd; Christopher T. Sempos; Joseph M. Betz; Mary Frances Picciano

BACKGROUND Unmetabolized serum folic acid (UMFA) has been detected in adults. Previous research indicates that high folic acid intakes may be associated with risk of cancer. OBJECTIVE The objective was to examine UMFA concentrations in relation to dietary and supplemental folate and status biomarkers in the US population aged > or =60 y. DESIGN Surplus sera were analyzed with the use of data from the National Health and Nutrition Examination Survey (NHANES) 2001-2002, a cross-sectional, nationally representative survey (n = 1121). RESULTS UMFA was detected in 38% of the population, with a mean concentration of 4.4 +/- 0.6 nmol/L (median: 1.2+/- 0.2 nmol/L). The group with UMFA (UMFA+) had a significantly higher proportion of folic acid supplement users than did the group without UMFA (60% compared with 41%). UMFA+ men and women also had higher supplemental and total (food + supplements) folic acid intakes than did their counterparts without UMFA. Forty percent of the UMFA+ group was in the highest quartile of total folic acid intake, but total folic acid intake was only moderately related to UMFA concentrations (r(2) = 0.07). Serum folate concentrations were significantly higher in the UMFA+ group and were predictive of UMFA concentrations (r(2) = 0.15). Serum 5-methyltetrahydrofolate and vitamin B-12 concentrations were higher in the UMFA+ group, whereas there was no difference between the 2 UMFA groups in red blood cell folate, serum homocysteine, or methylmalonic acid concentrations. CONCLUSIONS Approximately 40% of older adults in the United States have UMFA that persists after a fast, and the presence of UMFA is not easily explained in NHANES by folic acid intakes alone. Given the possibility that excessive folic acid exposure may relate to cancer risk, monitoring of UMFA may be warranted.


Clinical Pharmacology & Therapeutics | 2004

Drug interactions with herbal products and grapefruit juice: A conference report

Shiew Mei Huang; Stephen Hall; Paul B. Watkins; Lori A. Love; Cosette Serabjit-Singh; Joseph M. Betz; Freddie Ann Hoffman; Peter Honig; Paul M. Coates; Jonca Bull; Shaw T. Chen; Gregory L. Kearns; Michael D. Murray

Shiew-Mei Huang, PhD, Stephen D. Hall, PhD, Paul Watkins, MD, Lori A. Love, MD, PhD, Cosette Serabjit-Singh, PhD, Joseph M. Betz, PhD, Freddie Ann Hoffman, MD, Peter Honig, MD, Paul M. Coates, PhD, Jonca Bull, MD, Shaw T. Chen, MD, PhD, Gregory L. Kearns, PharmD, PhD, and Michael D. Murray, PharmD, MPH Rockville and Bethesda, Md, Indianapolis, Ind, Chapel Hill and Research Triangle Park, NC, Morris Plains, NJ, West Point, Pa, and Kansas City, Mo


Analytical Chemistry | 2012

Development and Certification of a Standard Reference Material for Vitamin D Metabolites in Human Serum

Karen W. Phinney; Mary Bedner; Susan S.-C. Tai; Veronica Vamathevan; Lane C. Sander; Katherine E. Sharpless; Stephen A. Wise; James H. Yen; Rosemary L. Schleicher; Madhulika Chaudhary-Webb; Christine M. Pfeiffer; Joseph M. Betz; Paul M. Coates; Mary Frances Picciano

The National Institute of Standards and Technology (NIST), in collaboration with the National Institutes of Healths Office of Dietary Supplements (NIH-ODS), has developed a Standard Reference Material (SRM) for the determination of 25-hydroxyvitamin D [25(OH)D] in serum. SRM 972 Vitamin D in Human Serum consists of four serum pools with different levels of vitamin D metabolites and has certified and reference values for 25(OH)D(2), 25(OH)D(3), and 3-epi-25(OH)D(3). Value assignment of this SRM was accomplished using a combination of three isotope-dilution mass spectrometry approaches, with measurements performed at NIST and at the Centers for Disease Control and Prevention (CDC). Chromatographic resolution of the 3-epimer of 25(OH)D(3) proved to be essential for accurate determination of the metabolites.


Fitoterapia | 2011

Accuracy, Precision, and Reliability of Chemical Measurements in Natural Products Research

Joseph M. Betz; Paula N. Brown; Mark Roman

Natural products chemistry is the discipline that lies at the heart of modern pharmacognosy. The field encompasses qualitative and quantitative analytical tools that range from spectroscopy and spectrometry to chromatography. Among other things, modern research on crude botanicals is engaged in the discovery of the phytochemical constituents necessary for therapeutic efficacy, including the synergistic effects of components of complex mixtures in the botanical matrix. In the phytomedicine field, these botanicals and their contained mixtures are considered the active pharmaceutical ingredient (API), and pharmacognosists are increasingly called upon to supplement their molecular discovery work by assisting in the development and utilization of analytical tools for assessing the quality and safety of these products. Unlike single-chemical entity APIs, botanical raw materials and their derived products are highly variable because their chemistry and morphology depend on the genotypic and phenotypic variation, geographical origin and weather exposure, harvesting practices, and processing conditions of the source material. Unless controlled, this inherent variability in the raw material stream can result in inconsistent finished products that are under-potent, over-potent, and/or contaminated. Over the decades, natural product chemists have routinely developed quantitative analytical methods for phytochemicals of interest. Quantitative methods for the determination of product quality bear the weight of regulatory scrutiny. These methods must be accurate, precise, and reproducible. Accordingly, this review discusses the principles of accuracy (relationship between experimental and true value), precision (distribution of data values), and reliability in the quantitation of phytochemicals in natural products.


Journal of Nutrition | 2012

Summary of an NIH Workshop to Identify Research Needs to Improve the Monitoring of Iodine Status in the United States and to Inform the DRI

Christine A. Swanson; Michael B. Zimmermann; Sheila Skeaff; Elizabeth N. Pearce; Johanna T. Dwyer; Paula R. Trumbo; Christina Zehaluk; Karen Andrews; Alicia L. Carriquiry; Kathleen L. Caldwell; S. Kathleen Egan; Stephen E. Long; Regan L. Bailey; Kevin M. Sullivan; Joanne M. Holden; Joseph M. Betz; Karen W. Phinney; Stephen P. J. Brooks; Clifford L. Johnson; Carol J. Haggans

The Office of Dietary Supplements (ODS) at the NIH sponsored a workshop on May 12-13, 2011, to bring together representatives from various NIH institutes and centers as a first step in developing an NIH iodine research initiative. The workshop also provided an opportunity to identify research needs that would inform the dietary reference intakes for iodine, which were last revised in 2001. Iodine is required throughout the life cycle, but pregnant women and infants are the populations most at risk of deficiency, because iodine is required for normal brain development and growth. The CDC monitors iodine status of the population on a regular basis, but the status of the most vulnerable populations remains uncertain. The NIH funds very little investigator-initiated research relevant to iodine and human nutrition, but the ODS has worked for several years with a number of other U.S. government agencies to develop many of the resources needed to conduct iodine research of high quality (e.g., validated analytical methods and reference materials for multiple types of samples). Iodine experts, scientists from several U.S. government agencies, and NIH representatives met for 2 d to identify iodine research needs appropriate to the NIH mission.


Analytical and Bioanalytical Chemistry | 2008

Certification of standard reference materials containing bitter orange

Lane C. Sander; Karsten Putzbach; Bryant C. Nelson; Catherine A. Rimmer; Mary Bedner; J. Brown Thomas; Barbara J. Porter; Laura J. Wood; Michele M. Schantz; Karen E. Murphy; Katherine E. Sharpless; Stephen A. Wise; James H. Yen; P. H. Siitonen; R. L. Evans; A. Nguyen Pho; Mark Roman; Joseph M. Betz

A suite of three dietary supplement standard reference materials (SRMs) containing bitter orange has been developed, and the levels of five alkaloids and caffeine have been measured by multiple analytical methods. Synephrine, octopamine, tyramine, N-methyltyramine, hordenine, total alkaloids, and caffeine were determined by as many as six analytical methods, with measurements performed at the National Institute of Standards and Technology and at two collaborating laboratories. The methods offer substantial independence, with two types of extractions, two separation methods, and four detection methods. Excellent agreement was obtained among the measurements, with data reproducibility for most methods and analytes better than 5% relative standard deviation. The bitter-orange-containing dietary supplement SRMs are intended primarily for use as measurement controls and for use in the development and validation of analytical methods.


Analytical and Bioanalytical Chemistry | 2008

Development of saw palmetto (Serenoa repens) fruit and extract standard reference materials

Michele M. Schantz; Mary Bedner; Stephen E. Long; John L. Molloy; Karen E. Murphy; Barbara J. Porter; Karsten Putzbach; Catherine A. Rimmer; Lane C. Sander; Katherine E. Sharpless; Jeanice M. Brown Thomas; Stephen A. Wise; Laura J. Wood; James H. Yen; Takashi Yarita; Agnes Nguyenpho; Wendy R. Sorenson; Joseph M. Betz

As part of a collaboration with the National Institutes of Health’s Office of Dietary Supplements and the Food and Drug Administration’s Center for Drug Evaluation and Research, the National Institute of Standards and Technology has developed two standard reference materials (SRMs) representing different forms of saw palmetto (Serenoa repens), SRM 3250 Serenoa repens fruit and SRM 3251 Serenoa repens extract. Both of these SRMs have been characterized for their fatty acid and phytosterol content. The fatty acid concentration values are based on results from gas chromatography with flame ionization detection (GC-FID) and mass spectrometry (GC/MS) analysis while the sterol concentration values are based on results from GC-FID and liquid chromatography with mass spectrometry analysis. In addition, SRM 3250 has been characterized for lead content, and SRM 3251 has been characterized for the content of β-carotene and tocopherols. SRM 3250 (fruit) has certified concentration values for three phytosterols, 14 fatty acids as triglycerides, and lead along with reference concentration values for four fatty acids as triglycerides and 16 free fatty acids. SRM 3251 (extract) has certified concentration values for three phytosterols, 17 fatty acids as triglycerides, β-carotene, and γ-tocopherol along with reference concentration values for three fatty acids as triglycerides, 17 fatty acids as free fatty acids, β-carotene isomers, and δ-tocopherol and information values for two phytosterols. These SRMs will complement other reference materials currently available with concentrations for similar analytes and are part of a series of SRMs being developed for dietary supplements.


Analytical and Bioanalytical Chemistry | 2012

Development and certification of green tea-containing standard reference materials.

Lane C. Sander; Mary Bedner; M. C. Tims; James H. Yen; David L. Duewer; Barbara J. Porter; Steven J. Christopher; Russell D. Day; Stephen E. Long; John L. Molloy; Karen E. Murphy; Brian E. Lang; R. Lieberman; Laura J. Wood; M. J. Payne; Mark Roman; Joseph M. Betz; A. NguyenPho; Katherine E. Sharpless; Stephen A. Wise

AbstractA suite of three green tea-containing Standard Reference Materials (SRMs) has been issued by the National Institute of Standards and Technology (NIST): SRM 3254 Camellia sinensis (Green Tea) Leaves, SRM 3255 Camellia sinensis (Green Tea) Extract, and SRM 3256 Green Tea-Containing Solid Oral Dosage Form. The materials are characterized for catechins, xanthine alkaloids, theanine, and toxic elements. As many as five methods were used in assigning certified and reference values to the constituents, with measurements carried out at NIST and at collaborating laboratories. The materials are intended for use in the development and validation of new analytical methods, and for use as control materials as a component in the support of claims of metrological traceability. FigureGreen Tea - Camellia sinensis


Analytical and Bioanalytical Chemistry | 2010

Optimization and single-laboratory validation study of a high-performance liquid chromatography (HPLC) method for the determination of phenolic Echinacea constituents

Paula N. Brown; Michael Chan; Joseph M. Betz

Three species of Echinacea (Echinacea purpurea, Echinacea angustifolia, and Echinacea pallida) are commonly used for medicinal purposes. The phenolic compounds caftaric acid, cichoric acid, echinacoside, cynarin, and chlorogenic acid are among the phytochemical constituents that may be responsible for the purported beneficial effects of the herb. Although methods for the analysis for these compounds have been published, documentation of their validity was inadequate as the accuracy and precision for the detection and quantification of these phenolics was not systematically determined and/or reported. To address this issue, the high-performance liquid chromatography method, originally developed by the Institute for Nutraceutical Advancement (INA), was reviewed, optimized, and validated for the detection and quantification of these phenolic compounds in Echinacea roots and aerial parts.

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Johanna T. Dwyer

National Institutes of Health

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Leila G. Saldanha

National Institutes of Health

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Karen Andrews

United States Department of Agriculture

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Stephen A. Wise

National Institute of Standards and Technology

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Katherine E. Sharpless

National Institute of Standards and Technology

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Lane C. Sander

National Institute of Standards and Technology

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Paul M. Coates

National Institutes of Health

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Pamela R. Pehrsson

United States Department of Agriculture

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Mary Frances Picciano

National Institutes of Health

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