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Experimental Biology and Medicine | 1934

Active Constituent of Local Anesthetic Solutions

John H. Gardner; Joseph Semb; Helen Tredway Graham

Such local anesthetics as are salts of weak bases and strong acids—and most local anesthetics come under this chemical classification—have repeatedly been shown to be more effective, particularly for surface anesthesia, anesthesia of isolated nerves, etc., when their solutions have been hydrolyzed to some degree by the addition of alkali. This and other similar evidence led to the theory that the base is the only active constituent of such solutions. 1 This theory has been put to direct test by comparing the local anesthetic activity of solutions of an anesthetic base alone with that of solutions containing the same concentrations of base plus varying concentrations of the anesthetic salt. The anesthetic activity was measured by the time required to anesthetize to a strong break induction shock the nerve of a sciatic-gastrocnemius preparation from Rana pipiens; the time for recovery after removal from the anesthetic solution was also sometimes recorded. The presence of the salt (hydrochloride) has been found to make no difference in the time required to anesthetize with γ-4-morpholine-propyl benzoate, one of a series of recently synthesized local anesthetics 2 (Table I). However, in all cases, as in this one, the presence of salt results in a shift of pH towards the acid side, and this might alter the sensitivity of the tissue or otherwise modify the effectiveness of the anesthetic in such a way that, for instance in the example given, a total anesthetic concentration of 0.008 mols per liter had the same activity at pH 6.9 as 0.004 mols at pH 8.1.


Journal of the American Chemical Society | 1948

The structure of the liver L. casei factor.

John H. Mowat; James H. Boothe; Brian L. Hutchings; E. L. R. Stokstad; Coy W. Waller; Robert B. Angier; Joseph Semb; Donna B. Cosulich; Y. SubbaRow


Journal of the American Chemical Society | 1950

2-Amino-4-hydroxy-6-pteridinecarboxaldehyde

Coy W. Waller; A. A. Goldman; Robert B. Angier; James H. Boothe; Brian L. Hutchings; John H. Mowat; Joseph Semb


Journal of the American Chemical Society | 1948

Synthesis of Pteroylglutamic Acid (Liver L. casei Factor) and Pteroic Acid. II

Coy W. Waller; Brian L. Hutchings; John H. Mowat; E. L. R. Stokstad; James H. Boothe; Robert B. Angier; Joseph Semb; Y. SubbaRow; Donna B. Cosulich; M. J. Fahrenbach; Martin E. Hultquist; Erwin Kuh; E. H. Northey; Doris R. Seeger; J. P. Sickels; James M. Smith


Journal of the American Chemical Society | 1948

The Degradation of the Fermentation Lactobacillus casei Factor. I

E. L. R. Stokstad; Brian L. Hutchings; John H. Mowat; James H. Boothe; Coy W. Waller; Robert B. Angier; Joseph Semb; Y. SubbaRow


Journal of the American Chemical Society | 1948

Synthesis of Pteroylglutamic Acid. IV

James H. Boothe; Coy W. Waller; E. L. R. Stokstad; Brian L. Hutchings; John H. Mowat; Robert B. Angier; Joseph Semb; Y. SubbaRow; Donna B. Cosulich; M. J. Fahrenbach; Martin E. Hultquist; Erwin Kuh; E. H. Northey; Doris R. Seeger; J. P. Sickels; James M. Smith


Journal of the American Chemical Society | 1948

Degradation of the Fermentation L. casei Factor. II

Brian L. Hutchings; E. L. R. Stokstad; John H. Mowat; James H. Boothe; Coy W. Waller; Robert B. Angier; Joseph Semb; Y. SubbaRow


Journal of the American Chemical Society | 1954

Pteroic Acid Analogs Containing Arsenic

Robert B. Angier; A. L. Gazzola; Joseph Semb; S. M. Gadekar; J. H. Williams


Journal of the American Chemical Society | 1952

Pteridine Chemistry. II. The Action of Excess Nitrous Acid Upon Pteroylglutamic Acid and Derivatives

Robert B. Angier; James H. Boothe; John H. Mowat; Coy W. Waller; Joseph Semb


Journal of the American Chemical Society | 1949

Pteroic Acid Derivatives. V. Pteroyl-α-glutamyl-α-glutamylglutamic Acid, Pteroyl-γ-glutamyl-α-glutamylglutamic Acid, Pteroyl-α-glutamyl-γ-glutamylglutamic Acid

Joseph Semb; James H. Boothe; Robert B. Angier; Coy W. Waller; John H. Mowat; Brian L. Hutchings; Y. SubbaRow

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John H. Gardner

Washington University in St. Louis

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