József Lanszki

Feeding habits of feral domestic cats (Felis catus), wild cats (Felis silvestris) and their hybrids: trophic niche overlap among cat groups in Hungary

The feeding habits of feral domestic cats Felis catus (n=264), wild cats Felis silvestris (n=22) and their hybrids (n=30) were investigated in Hungary. Cat groups were identified taxonomically by morphological and molecular methods. Diet components were identified in stomach contents and faeces collected from the recta. In each cat group, abundant small mammals were dominant in the diet (relative frequency of occurrence: feral domestic cat, 61–82%, depending on regions; wild cat, 70%; hybrid, 59%). Birds were the second most important quarry (2–7%, 16% and 20%, respectively in the three cat groups), while the contribution of hares (1–2%, 5% and 3%, respectively) and other taxa was not significant. Every cat group preyed on small-sized animals (<50 g; 89–96%, 80% and 80%, respectively), terrestrial (91–98%, 84% and 86%, respectively) and wild (71–73%, 87% and 77%, respectively) prey. Standardized trophic niche breadth was typically very narrow (BA=0.07–0.16, 0.13 and 0.17, respectively). Feral domestic cats occasionally consumed household food (2–7%) and domestic animals (4–8%). This could mean that feral domestic cats have an advantage over wild cats that are food specialists. The trophic niche overlap between cat groups was high (77–88%). Food composition and feeding habits, (weight, zonation and environmental association of consumed prey) of feral domestic cats, however, was different compared to wild cats, which indicated the possibility of partial resource partitioning. The values for hybrids were between the two groups. As well as the stable presence of feral domestic cats (mean population density, D=1.34 individuals/1000 ha) based on field live-trapping, hybrids are also present (D=0.10), leading to continuous hybridization. This can threaten the population of wild cats, which are present at a low density (D=0.17).

Examination of some factors affecting selection of fish prey by otters ( Lutra lutra ) living by eutrophic fish ponds

In this study the predation and fish prey selection of otters Lutra lutra L. living by eutrophic fish ponds on agricultural land and in a protected area of temperate climate in Hungary were investigated. The correlations between fish in the diet of the otters (by spraint analysis involved 1942 and 1280 samples for the two habitats) and the fish stock available (by harvest and sample fishing) were generally close. Prey selection was significantly related to selected species of a particular size range (p < 0.01). The preference calculations were performed with Ivlevs index of preference (E-i, minimum - 1. maximum +1). Regardless of species, the otters avoided (E-i= -0.51) fish heavier than 1000 g, with a preference for individuals weighing between 500 and 1000 g (E-i = 0.79). No substantial or clear preference was observed in the weight range below 500 g (E-i = - 0.02-0.38). The preference for fish in accordance with their characteristic sites of occurrence within the body of water was also significant (P < 0.0 1). They avoided fish living primarily in open water (E-i= -0.64) and to a lesser degree those occurring near the pond bed (E-i= -0.22). They favoured fish inhabiting the area with a covering of aquatic plants (E-i = 0.46), and showed a preference to a lesser degree for fish living in the shallow littoral regions (E-i = 0. 14). With the cessation of fish farming and the effect of the drastic changes which occurred in the vegetation, the otters fed substantially on the stock of alternative sources of prey such as amphibians and water insects as well as terrestrial animals, and at such times, depending on season, fish became a secondary source of prey.

Feeding habits of golden jackal and red fox in south-western Hungary during winter and spring

Summary From sporadic sightings and recorded observations over the past hundred years, in the last decade of the 20 th century the golden jackal ( Canis aureus ) seems to have settled in the south-western part of Hungary. The winter-spring feeding habits of the golden jackal and the overlapping of its trophic niche with the red fox ( Vulpes vulpes ) were studied in parallel by scat analysis, in two adjoining areas on the north-western edge of the golden jackal range in the county of Somogy. Small mammals, mainly rodents, were dominant in the diet of the golden jackal (43% based on frequency of occurrence and 55% based on biomass); whereas, the carcasses of ungulates, mainly wild boar, played a secondary role (24% and 41%, respectively, based on the same parameters). Birds, reptiles, amphibians, arthropods and plant matter did not occur in substantial proportions; neither fish nor domesticated animals were present. Predation on small game (hare and pheasant) did not occur on a significant scale. In the diet of red fox in the overlapping area with jackal, most important food species were small mammals (35% based on frequency of occurrence and 36% based on biomass) and carcasses (35 and 48%, respectively, based on the same parameters). The trophic niche of the two predators studied was similar.

Comparison of red fox Vulpes vulpes and pine marten Martes martes food habits in a deciduous forest in Hungary

Abstract Feeding habits and interspecific trophic niche overlap of two sympatric predators, the pine marten Martes martes and the red fox Vulpes vulpes, were studied in a deciduous forest habitat in Hungary with conditions of differing abundance and dominance in the rodent community. The main food source of the predators consisted of small mammals, mainly rodents. Consumption of small mammals was higher during bank vole Clethrionomys glareolus dominated years than in Apodemus mice dominated years. Both predators preferred bank voles as prey and consumed less Apodemus mice and shrews (Soricidae) than expected by availability. The two opportunistic predators utilised different, seasonally-dependent food resources. Martens consumed more plants, reptiles, amphibians and fish, whereas foxes consumed more small mammals and ungulate carcasses. In summer and autumn, percent biomass of bank voles in marten diet and Apodemus mice in fox diet was positively correlated with the number of rodents in the available food resources. In winter and spring, the density of rodents varied slightly; therefore, variations in the diets of these two predators were not related to prey density. The prey consumed was characteristically terrestrial and small sized (< 50 g). There was no difference in prey weight distribution between martens and foxes, but martens consumed more arboreal and foxes more terrestrial prey. The standardised food niche breadth did not differ significantly between the two species. Food niche overlap between the two predators was higher in winter and spring, but the difference between seasons was not significant (mean overlap  =  72%). In comparison with higher latitudes, we found a larger food niche overlap in our study.

Revisiting the phylogeography and demography of European badgers (Meles meles) based on broad sampling, multiple markers and simulations

Although the phylogeography of European mammals has been extensively investigated since the 1990s, many studies were limited in terms of sampling distribution, the number of molecular markers used and the analytical techniques employed, frequently leading to incomplete postglacial recolonisation scenarios. The broad-scale genetic structure of the European badger (Meles meles) is of interest as it may result from historic restriction to glacial refugia and/or recent anthropogenic impact. However, previous studies were based mostly on samples from western Europe, making it difficult to draw robust conclusions about the location of refugia, patterns of postglacial expansion and recent demography. In the present study, continent-wide sampling and analyses with multiple markers provided evidence for two glacial refugia (Iberia and southeast Europe) that contributed to the genetic variation observed in badgers in Europe today. Approximate Bayesian computation provided support for a colonisation of Scandinavia from both Iberian and southeastern refugia. In the whole of Europe, we observed a decline in genetic diversity with increasing latitude, suggesting that the reduced diversity in the peripheral populations resulted from a postglacial expansion processes. Although MSVAR v.1.3 also provided evidence for recent genetic bottlenecks in some of these peripheral populations, the simulations performed to estimate the method’s power to correctly infer the past demography of our empirical populations suggested that the timing and severity of bottlenecks could not be established with certainty. We urge caution against trying to relate demographic declines inferred using MSVAR with particular historic or climatological events.

Diet composition of the golden jackal, Canis aureus in an agricultural environment

Abstract. Diet composition of the golden jackal (Canis aureus, L.) in Bulgaria, where the largest jackal population in Europe occurs, has been studied by scat analysis in a typical and newly occupied agricultural environment. The study was carried out during late summer and early autumn, a period when small mammal density is high. The food of the jackal typically consisted of small-sized and wild-living prey species. Rodents have been found to represent the primary food of the jackal (biomass estimation: 59.3 %, mainly Microtus spp.), and the European brown hare (Lepus europaeus, 20.1 %) and plants (19.7 %, mainly fruits) are secondary foods. Other prey, such as birds (mainly passerines), reptiles and invertebrates had been consumed in a low biomass ratio. No remains of wild ungulate and domestic animals have been detected in the studied scats.

Metal levels in tissues of Eurasian otters (Lutra lutra) from Hungary: Variation with sex, age, condition and location

Liver samples of Eurasian otters from various parts of Hungary were analysed for mercury, copper, zinc, lead and cadmium. Only zinc concentration was significantly higher in females. Higher mercury and cadmium concentrations in adults and higher zinc values in immature otters were measured. Accumulation of mercury, copper and zinc in tissues increased with the declining condition of animals. Mercury and copper were detected with higher values in samples from large rivers.

Data on the parasitological status of golden jackal (Canis aureus L., 1758) in Hungary

In Hungary, twenty Canis aureus individuals were submitted to parasitological examinations in 2010-2012. Two Coccidia: Cystoisospora canis (15%) and Toxoplasma-type oocysts (5%), one Trematoda: Alaria alata (10%), six Cestoda: Mesocestoides lineatus (20%), Echinococcus granulosus (10%), Dipylidium caninums (5%), Taenia hydatigena (15%), Taenia pisiformis (20%), Taenia crassiceps (40%), and nine Nematoda: Angiostrongylus vasorum (10%), Crenosoma vulpis (30%), Capillaria aerophila (5%), Toxocara canis (20%), Toxascaris leonina (15%), Trichuris vulpis (10%), Ancylostoma caninum (45%), Uncinaria stenocephala (40%), Capillaria plica (45%) have been identified. Angiostronglyus vasorum has been reported from carnivores in Europe, Africa, South America and North America. The helminth A. vasorum or French heartworm is a metastrongylid nematode, widely distributed in Western Europe, that infects the pulmonary arterial tree of dogs, various species of foxes, wolves, Eurasian badgers, coyotes and stoats. To our knowledge, this is the first report of natural A. vasorum infection in golden jackal.

Food preferences of golden jackals and sympatric red foxes in European temperate climate agricultural area (Hungary)

Abstract Differences in food preferences between two sympatric canids, the golden jackal (Canis aureus), which is currently spreading from south-east Europe and is a little-known species in Europe, and the red fox (Vulpes vulpes) were investigated. Data on diet composition and food availability were collected over a 13-season period, in a temperate climate agricultural area of Hungary. We found that jackals and foxes preferred small mammals (Ivlevs electivity index, Ei=0.38 and 0.39, respectively), and avoided towards wild boar (Ei= -0.43 and -0.56, respectively) and cervids (Ei=-0.92 and -0.94, respectively). Jackals preferred pheasant less than foxes (Ei=0.06 and 0.51, respectively). Within small mammals, both predators preferred the open field living species, with the forest living species being less favoured. The relationship between the available biomass of small mammals, as the primarily important food resource for both canids, and the proportion of consumed biomass of small mammals was not close. This was probably as a result of abundant food resources and high trophic flexibility of the golden jackal and red fox allowing these two closely related carnivores to coexist sympatrically in Central European areas without resource partitioning.

Diet Composition of the Golden Jackal in an Area of Intensive Big Game Management

The dynamic spread of the golden jackal (Canis aureus) in Hungary results in human—carnivore conflicts. We presumed that in an area of intensive big-game management the jackals diet would contain an increased proportion of ungulates (or their viscera). We collected and analysed the stomachs of 62 jackals during a period of two years. Viscera and carrion of wild ungulates were found to be the primary food of jackals in every season (wet weight: 55%), and in addition, consumption of adult wild boar and cervids proved remarkable. A deer calf was detected in one stomach. Adult jackals added a higher proportion of big game to their primary diet, while younger animals tended to consume plants and invertebrates to supplement their diet. There was no relevant detectable difference between the sexes. Our study did not find evidence for substantial damage to big-game populations caused by jackals.