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Featured researches published by K. Yu.


Euphytica | 2008

Mapping QTL tolerance to Phytophthora root rot in soybean using microsatellite and RAPD/SCAR derived markers

Yingpeng Han; Weili Teng; K. Yu; Vaino Poysa; Terry Anderson; Li-Juan Qiu; David A. Lightfoot; Wenbin Li

Broad tolerance to phytophthora root rot (PRR) caused by Phytophthora sojae has become an important goal for the improvement of soybean (Glycine max) because of the rapid spread of races that defeat the available resistance genes. The aim of this research was to identify the location of quantitative trait loci (QTL) in ‘Conrad’, a soybean cultivar with broad tolerance to many races of P.xa0sojae. A PRR susceptible breeding line ‘OX760-6-1’was crossed with Conrad. Through single-seed-descent, 112, F2 derived, F7 recombinant inbred lines (RILs) were advanced. A total of 39 random amplified polymorphic DNA bands (RAPDs) and 89 type 1 microsatellite (simple sequence repeat; SSR) markers were used to construct a genetic linkage map. In the greenhouse, RILs were inoculated with four P.xa0sojae isolates (three from China and one from Canada). Disease was measured as the percent of dead plants 20xa0days after germination in P.xa0sojae inoculated vermiculite in the greenhouse. Three QTLs (QGP1, QGP2, QGP3) for PRR tolerance in the greenhouse were detected using WinQTLCart 2.0 with a log-likelihood (LOD) score 27.14 acquired through permutations (1,000 at Pxa0≤xa00.05). QGP1 (near Satt509) was located at linkage group F and explained 13.2%, 5.9%, and 6.7% of the phenotypic variance for tolerance to the JiXi, JianSanJiang and ShuangYaShan isolates, respectively. QGP2 (near Satt334) was located in a different interval on linkage group F and explained 5.1% and 2.4% of the phenotypic variance for JiXi and ShuangYaShan isolates, respectively. QGP3 was located on linkage group D1bxa0+xa0W (near OPL18800/SCL18659) and explained 10.2% of the phenotypic variance for Woodslee isolate. QGP1 and QGP2 appeared to be associated with PRR tolerance across a range of isolates but QGP3 was active only against the Woodslee isolate. At Woodslee and Weaver (in Ontario) in 2000, the interval associated with QGP3 explained 21.6% and 16.7% of phenotypic variance in resistance to PRR, respectively and was referred as QFP1. The identified QTLs would be beneficial for marker assistant selection of PRR tolerance varieties against both China and North America P. sojae races.


Euphytica | 2004

An SSR marker in the nitrate reductase gene of common bean is tightly linked to a major gene conferring resistance to common bacterial blight

K. Yu; S. J. Park; Bailing Zhang; Margaret Haffner; Vaino Poysa

A simple sequence repeat (SSR) marker composed of a tetra nucleotide repeat is tightly linked to a major gene of common bean (Phaseolus vulgaris L.) conferring resistance to common bacterial blight (CBB) incited by Xanthomonas axonopodis pv. phasoli (Xap). This SSR is located in the third intron region of the common bean nitrate reductase (NR) gene, which is mapped to linkage group (LG) H7, corresponding to LG B7 of the bean Core map. Co-segregation analysis between the SSR marker and CBB resistance in a recombinant inbred line (RIL) population demonstrated a tight linkage between the NR gene-specific marker and the major gene for CBB resistance. In total, the marker explained approximately 70% of the phenotypic variation in the population. Because it is co-dominant, this SSR marker should be more efficient for marker-assisted selection (MAS) than dominant/recessive random amplified polymorphic DNA (RAPD) or sequence characterized amplified region (SCAR) markers that have been developed, especially for early generation selection.


Genetics and Molecular Biology | 2005

Absence of the A4 peptide in the G4 glycinin subunit of soybean cultivar Enrei is caused by a point mutation in the Gy4 gene

K. Yu; Vaino Poysa; Margaret Haffner; Bailing Zhang; Lorna Woodrow

Functional properties of soy proteins for food are closely related to the composition of their storage protein subunits. Using base excision sequence scanning (BESS), we show that the absence of the A4 peptide in the G4 glycinin subunit of the soybean (Glycine max L.) cultivar Enrei was caused by the same point mutation in the Gy4 gene as previously reported in the soybean cultivar Raiden. Although the genetic relationship between Raiden and Enrei is not known, the same point mutation in their Gy4 genes may indicate that they probably share a related origin. The application of BESS to identify single nucleotide polymorphisms (SNPs) as co-dominant markers for marker-assisted selection (MAS) of a recessive null allele is also discussed.


Plant Molecular Biology Reporter | 2001

Tailed primer base excision sequence scanning (TP-BESS) for detection of single nucleotide polymorphisms (SNPs)

K. Yu; Margaret Haffner; Vaino Poysa

Base excision sequence scanning (BESS) is used to detect and localise point mutations in mammalian genes. The cost of BESS can be significant in large-scale projects. however, due to the requirement for end-labelling of one of the two PCR primers. This is especially true when a fluorescent label is used for detection. If a universal label could be used for all of the PCR reactions, it would reduce the cost of this technique significantly. Here we describe a TP-BESS procedure where one fluorescence-labelled primer is used as a universal label for all the PCR reactions in BESS analysis. The universal label makes BESS financially more feasible for large-scale detection of single nucleotide polymorphisms (SNPs).


Canadian Journal of Plant Science | 2016

Registration of 7S β-conglycinin α' and 11S glycinin A4 null food-grade soybean germplasm, HS-162

K. Yu; Lorna Woodrow; Chun Shi; Dale Anderson; Vaino Poysa

Abstract: HS-162 is a 7S β-conglycinin α and 11S glycinin A4 null food-grade soybean (Glycine max L. Merr.) line with high protein concentration, large seed, yellow hilum, and excellent food processing quality. It is adapted to areas of southwestern Ontario with 3100 or more crop heat units and has a relative maturity of 2.4 (MG 2.4).


Plant Breeding | 2000

Marker-assisted selection of common beans for resistance to common bacterial blight: efficacy and economics.

K. Yu; S. J. Park; Vaino Poysa


Food Research International | 2006

Effect of soy protein subunit composition on tofu quality

Vaino Poysa; Lorna Woodrow; K. Yu


Plant Breeding | 2009

Molecular basis of the low linolenic acid trait in soybean EMS mutant line RG10

Yarmilla Reinprecht; Shun-Yan Luk-Labey; J. Larsen; Vaino Poysa; K. Yu; Istvan Rajcan; Gary R. Ablett; K. P. Pauls


Journal of Phytopathology | 2006

Comparison of screening methods for resistance to Fusarium root rot in common beans (Phaseolus vulgaris L.)

S. Chaudhary; T. R. Anderson; S. J. Park; K. Yu


Canadian Journal of Plant Science | 2017

Registration of edamame food grade soybean Germplasm, HS-171

K. Yu; Vaino Poysa; Lorna Woodrow

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Vaino Poysa

Agriculture and Agri-Food Canada

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Lorna Woodrow

Agriculture and Agri-Food Canada

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Margaret Haffner

Agriculture and Agri-Food Canada

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S. J. Park

Agriculture and Agri-Food Canada

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Bailing Zhang

Agriculture and Agri-Food Canada

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Chun Shi

Agriculture and Agri-Food Canada

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Dale Anderson

Agriculture and Agri-Food Canada

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