Network
Latest external collaboration on country level. Dive into details by clicking on the dots.
Publication
Featured researches published by Katsutada Takahashi.
Carbohydrate Research | 1986
Toshiko Shiotsubo; Katsutada Takahashi
Abstract Enthalpy changes during the interaction between potato-starch granules and water at various temperatures ranging from 25 to 77° were studied by isothermal calorimetry. From the temperature variation of the observed enthalpy changes, the enthalpy levels of ungelatinized and gelatinized starches in water were evaluated, and the heat of gelanization was found to be Δhcal = 17.6 ± 1.7 J.g−1 at 61°, in good agreement with the value found by differential scanning calorimetry. The heat-capacity change associated with gelatinization was Δcp = −0.06 ±0.13 J.K.−1.g−1.
Agricultural and biological chemistry | 1984
Toshiko Shiotsubo; Katsutada Takahashi
Agricultural and biological chemistry | 1983
Hideki Yamano; Katsutada Takahashi
Agricultural and biological chemistry | 1982
Mamoru Hashimoto; Katsutada Takahashi
Agricultural and biological chemistry | 1983
Tatsuo Kawabata; Hideki Yamano; Katsutada Takahashi
Agricultural and biological chemistry | 1984
Shigekazu Itoh; Katsutada Takahashi
Agricultural and biological chemistry | 1988
Akira Katarao; Hiroshi G. Okuno; Katsutada Takahashi
Agricultural and biological chemistry | 1987
Akira Katarao; Takahiro Mune; Katsutada Takahashi
Agricultural and biological chemistry | 1973
Katsutada Takahashi
Agricultural and biological chemistry | 1987
Akira Katarao; Nobuo Yamato; Katsutada Takahashi
