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Dive into the research topics where Kay Stearns Bruening is active.

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Featured researches published by Kay Stearns Bruening.


Journal of The American College of Nutrition | 1990

Effects of one year of supplementation with zinc and other micronutrients on cellular immunity in the elderly.

John D. Bogden; James M. Oleske; Marvin A. Lavenhar; E M Munves; Francis W. Kemp; Kay Stearns Bruening; K. Holding; Thomas N. Denny; M A Guarino; Bart Holland

The objective of this study was to determine the effects of a year of Zn supplementation on Zn concentrations in circulating cells and on cellular immune functions in the elderly. Subjects, aged 60-89, were given a placebo, 15 mg Zn, or 100 mg Zn daily for 12 months. All subjects also received a multivitamin/mineral supplement that contained no additional Zn. Blood samples were drawn and immune functions assessed prior to and at 3, 6, 12, and 16 months after beginning Zn supplementation. Subject diets were also assessed at each visit. Dietary folate, pyridoxine, alpha-tocopherol, copper, zinc, and magnesium were consistently below recommended intakes. Although plasma Zn increased significantly in the 100 mg Zn treatment group, concentrations of Zn in erythrocytes, mononuclear cells, polymorphonuclear leukocytes, and platelets were not significantly increased by zinc supplementation. Natural killer cell activity was transiently enhanced by the 100 mg/day dose of Zn. There was a progressive improvement in delayed dermal hypersensitivity (DDH) and in lymphocyte proliferative responses to two mitogens; this may have been due to one or more components of the multivitamin/mineral supplement administered to all study subjects. The enhancement of DDH was significantly greater in the placebo group than in either zinc treatment group. Thus, zinc had a beneficial effect on one measure of cellular immune function while simultaneously having an adverse effect on another measure of cellular immunity.


Annals of the New York Academy of Sciences | 1990

Micronutrient status and human immunodeficiency virus (HIV) infection

John D. Bogden; Herman Baker; Oscar Frank; George Perez; Francis W. Kemp; Kay Stearns Bruening; Donald B. Louria

This study surveyed serum concentrations of vitamins, electrolytes, and trace elements in subjects seropositive for HIV-1 by ELISA and confirmatory Western blot. Thirty subjects (26 males, 4 females) were recruited at a hospital clinic. Seventeen were classified as having mild or severe ARC (AIDS-related complex), 7 had AIDS, and 6 were asymptomatic. Eight had experienced weight loss of 10 pounds or more in the past 6 months. Most (93%) were anergic to skin test antigens. Percentages of subjects with below normal plasma concentrations include: zinc-30%, calcium-27%, magnesium-30%, carotenes-31%, total choline-50%, and ascorbate-27%. Eighty-seven percent of the subjects had at least one abnormally low value. Percentages with above normal values include: folate-37% and carnitine-37%. Some subjects with above normal values for plasma vitamins reported self-supplementation, usually with large doses. The results suggest that one or more abnormally low concentrations of the plasma micronutrients studied here are likely to be present in the majority of HIV seropositive patients.


Journal of The American Dietetic Association | 1999

Dietary intake and health outcomes among young children attending 2 urban day-care centers

Kay Stearns Bruening; Judith A. Gilbride; Marian R. Passannante; Sandra Graham McClowry

OBJECTIVE To assess the impact of the Child and Adult Care Food Program (CACFP) on diet and 3 health outcomes--weight-for-height status, dental caries (tooth decay) score, and number of days of illness--among preschool children attending 2 urban day care centers. DESIGN Dietary intake and health outcome measures were assessed and compared for children attending 2 day-care centers in an urban community. Data were obtained for 14 days of dietary intake, which were analyzed for energy and 15 nutrients and 6 food groups; anthropometric measures, including weight-for-height; dental caries; and days of illness. SUBJECTS/SETTING Forty 3- to 5-year-old black children from 2 day-care centers participated. One center participates in the CACFP. At the other center, children bring all meals and snacks from home. STATISTICAL ANALYSES PERFORMED Data from the 2 groups of children were compared using parameteric and nonparametric t tests. RESULTS Children receiving CACFP meals at day care had significantly higher mean daily intakes of vitamin A (804 +/- 191 vs 595 +/- 268 retinol equivalents), riboflavin (1.45 +/- 0.32 vs 1.21 +/- 0.22 mg), and calcium (714 +/- 180 vs 503 +/- 143 mg) than the children who brought all of their meals and snacks from home. Children who received CACFP meals also consumed significantly more servings of milk (2.9 +/- 0.9 servings vs 1.5 +/- 0.7) and vegetables (1.8 +/- 0.5 vs 1.2 +/- 0.5 servings) and significantly fewer servings of fats/sweets (4.6 +/- 1.3 vs 5.4 +/- 1.1 servings) than children who brought their meals. Weight-for-height status and dental caries scores did not differ between the 2 groups. Children from the center participating in the CACFP have significantly fewer days of illness (median 6.5 vs 10.5 days) than children from the nonparticipating center. APPLICATIONS Nutritious meals provided by the CACFP can improve diets and may promote health among young, urban children. Registered dietitians can contribute to food assistance programs by intervening to enhance the quality of meals served and by examining the impact of participation on measures of diet quality and diet-related health outcomes.


Nutrition Research | 2002

Relationships between immunity and dietary and serum antioxidants, trace metals, B vitamins, and homocysteine in elderly men and women

Francis W. Kemp; Joanne DeCandia; Wenjie Li; Kay Stearns Bruening; Herman Baker; Diane Rigassio; Adrianne Bendich; John D. Bogden

Abstract It is well known that nutritional status has profound effects on immunity. The compromised cellular immunity that occurs in many otherwise healthy older people includes impaired interleukin-2 (IL-2) production and anergy to skin test antigens. The latter has been associated prospectively with increased mortality in the elderly. We studied dietary and blood concentrations of vitamins A, B6, C and E, folate, β carotene, and zinc and their relationship to delayed hypersensitivity skin test responses (DHST) and serum soluble IL-2 receptor concentrations (IL-2R) in 65 healthy independently-living men and women aged 69.8 ± 7.2 years. Serum concentrations of vitamin B12 and copper and dietary lycopene were also measured. Excluded were subjects who had used vitamin or mineral supplements in the preceding 3 months, since supplementation may improve DHST responses. IL-2R concentrations were positively (p


PLOS ONE | 2016

Nutrition screening tools and the prediction of clinical outcomes among Chinese hospitalized gastrointestinal disease patients

Fang Wang; Wei Chen; Kay Stearns Bruening; Sudha Raj; David A. Larsen

Nutrition risk Screening 2002 (NRS-2002) and Subjective Global Assessment (SGA) are widely used screening tools but have not been compared in a Chinese population. We conducted secondary data analysis of a cross-sectional study which included 332 hospitalized gastrointestinal disease patients, collected by the Gastrointestinal department of Peking Union Medical College Hospital (PUMCH) in 2008. Results of NRS-2002 and SGA screening tools, complications, length of stay (LOS), cost, and death were measured. The agreement between the tools was assessed via Kappa (κ) statistics. The performance of NRS-2002 and SGA in predicting LOS and cost was assessed via linear regression. The complications and death prediction of tools was assessed using receiver operating characteristic (ROC) curves. NRS-2002 and SGA identified nutrition risk at 59.0% and 45.2% respectively. Moderate agreement (κ >0.50) between the two tools was found among all age groups except individuals aged ≤ 20, which only slight agreement was found (κ = 0.087). NRS-2002 (R square 0.130) and SGA (R square 0.140) did not perform differently in LOS prediction. The cost prediction of NRS-2002 (R square 0.198) and SGA (R square 0.190) were not significantly different. There was no difference between NRS-2002 (infectious complications: area under ROC (AUROC) = 0.615, death: AUROC = 0.810) and SGA (infectious complications: AUROC = 0.600, death: AUROC = 0.846) in predicting infectious complication and death, but NRS-2002 (0.738) seemed to perform better than SGA (0.552) in predicting non-infectious complications. The risk of malnutrition among patients was high. NRS-2002 and SGA have similar capacity to predict LOS, cost, infectious complications and death, but NRS-2002 performed better in predicting non-infectious complications.


The American Journal of Clinical Nutrition | 1987

Zinc and immunocompetence in the elderly: baseline data on zinc nutriture and immunity in unsupplemented subjects.

John D. Bogden; James M. Oleske; E M Munves; Marvin A. Lavenhar; Kay Stearns Bruening; Francis W. Kemp; K. Holding; Thomas N. Denny; Donald B. Louria


The American Journal of Clinical Nutrition | 2000

Status of selected nutrients and progression of human immunodeficiency virus type 1 infection

John D. Bogden; Francis W. Kemp; Shenggao Han; Wenjie Li; Kay Stearns Bruening; Thomas N. Denny; James M. Oleske; Joan Lloyd; Herman Baker; George Perez; Patricia Kloser; Joan Skurnick; Donald B. Louria


Environmental Health Perspectives | 1999

Dietary calcium intakes of urban children at risk of lead poisoning.

Kay Stearns Bruening; Francis W. Kemp; Nicole Simone; Yvette Holding; Donald B. Louria; John D. Bogden


Journal of Nutrition | 1991

Dietary lead and calcium: Effects on blood pressure and renal neoplasia in Wistar rats

John D. Bogden; Sheldon B. Gertner; Francis W. Kemp; Robbie L. McLeod; Kay Stearns Bruening; Haingsub R. Chung


Journal of The American Dietetic Association | 2002

2002 accreditation standards for dietetics education.

Kay Stearns Bruening; Beverly E. Mitchell; Marcia M. Pfeiffer

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K. Holding

University of Medicine and Dentistry of New Jersey

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Haingsub R. Chung

University of Medicine and Dentistry of New Jersey

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Marvin A. Lavenhar

University of Medicine and Dentistry of New Jersey

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E M Munves

University of Medicine and Dentistry of New Jersey

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