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Dive into the research topics where Kohei Uematsu is active.

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Featured researches published by Kohei Uematsu.


Mass spectrometry | 2014

Silver Oxide Based Nanoparticle Assisted Laser Desorption/Ionization Mass Spectrometry for the Detection of Low Molecular Weight Compounds

Shu Taira; Hiroyuki Taguchi; Reiko Fukuda; Kohei Uematsu; Yuko Ichiyanagi; Yukie Tanaka; Yutaka Fujii; Hajime Katano

A specific property of silver oxide-based nanoparticles permits the ionization of an analyte, giving rise to various applications of a smart analytical methodology. The nanoparticles (d=6.7 nm) contained an Ag2O core. The detection of several model componds (a nucleobase and two hair growth promoters) via the use of silver oxide nanoparticles is described. Adducts were produced between the target molecules and the two silver stable isotopes (Ag(107) and Ag(109)), resulting in the formation of specific signals as well as a protonated signal. Thus, it was possible to easily determine whether the given signals were correlated with the target molecule or not.


Analytical Sciences | 2018

Promotion Effect of Streptothricin on a Glucose Oxidase Enzymatic Reaction and Its Application to a Colorimetric Assay

Kohei Uematsu; Takaaki Ueno; Haruka Kawasaki; Chitose Maruyama; Yoshimitsu Hamano; Hajime Katano

Previously, we reported that ε-poly-L-lysine (25 - 35 residues) significantly promoted a glucose oxidase enzymatic (GOx) reaction using ferricyanide ion as the oxidant, and that the effect was due to the formation of a polyion complex between anionic GOx and protonated (polycationic) ε-poly-L-lysine. Here, we show that streptothricins (STs), which have an L-β-lysine oligomer (1 - 7 residues) and possess only several positive charges at most, also effectively promote the GOx enzymatic reaction. Interestingly, the promotion effect increased with the size of the lysine oligomer of STs, suggesting that the ionic valence is a key factor determining the degree of the promotion effect. The GOx enzymatic reaction is accompanied by a color change due to the reduction of yellow ferricyanide ion to a colorless reductant. A more distinctive color change can be achieved by the addition of Fe(III) ions due to the formation of Prussian blue. Thus, the promotion effect allowed for colorimetric detection of STs at the 1 mg/L level. The detection method was simple and easy to carry out, and would become a helpful tool for the detection of STs.


Analytical Sciences | 2014

Mass Spectrometry Imaging: Applications to Food Science

Shu Taira; Kohei Uematsu; Daisaku Kaneko; Hajime Katano


Analytical Sciences | 2012

Promotion Effect by ε-Poly-L-lysine on the Enzymatic Reaction of Glucose Oxidase with Ferricyanide Ion as an Oxidant

Kohei Uematsu; Misato Yamasaki; Takao Hibi; Hajime Katano


Analytical Sciences | 2014

Analytical methods for the detection and purification of ε-poly-L-lysine for studying biopolymer synthetases, and bioelectroanalysis methods for its functional evaluation.

Hajime Katano; Kohei Uematsu; Chitose Maruyama; Yoshimitsu Hamano


Analytical Sciences | 2009

Application of poly[oxyethylene(dimethylimino)propyl-(dimethylimino)ethylene] as enzyme stabilizer for bilirubin oxidase immobilized electrode.

Hajime Katano; Kohei Uematsu; Takao Hibi; Tokuji Ikeda; Toshihide Tsukatani


Analytical Sciences | 2011

Kinetic Study of the Thermal Inactivation of Glucose Oxidase in the Presence of Denaturant and Stabilizer by Means of Bioelectrocatalysis Method

Hajime Katano; Yuka Sugimoto; Kohei Uematsu; Takao Hibi


Analytical Sciences | 2013

Colorimetric Determination of Glucosamine and Glucose Based on the Formation of Blue Molybdosilicate Anion and Its Application to the Assay of Saccharifying Enzyme

Hajime Katano; Shu Taira; Kohei Uematsu; Hisashi Kimoto


Analytical Sciences | 2009

Measurements of reversible and irreversible inactivation processes of a redox enzyme, bilirubin oxidase, by electrochemical methods based on bioelectrocatalysis.

Tokuji Ikeda; Kohei Uematsu; Haku Ma; Hajime Katano; Takao Hibi


Journal of Electroanalytical Chemistry | 2014

Voltammetric study of the transfer of ε-poly-L-lysine at nitrobenzene | water interface

Kohei Uematsu; Yuto Minami; Chitose Maruyama; Yoshimitsu Hamano; Hajime Katano

Collaboration


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Hajime Katano

Fukui Prefectural University

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Chitose Maruyama

Fukui Prefectural University

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Yoshimitsu Hamano

Fukui Prefectural University

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Shu Taira

Fukui Prefectural University

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Takao Hibi

Fukui Prefectural University

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Takaaki Ueno

Fukui Prefectural University

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Yasuhiro Kuroda

Fukui Prefectural University

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Tokuji Ikeda

Fukui Prefectural University

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Yuto Minami

Fukui Prefectural University

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Daisaku Kaneko

Japan Advanced Institute of Science and Technology

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