Network


Latest external collaboration on country level. Dive into details by clicking on the dots.

Hotspot


Dive into the research topics where L. Carmichael is active.

Publication


Featured researches published by L. Carmichael.


Food Chemistry | 2000

The use of acid hydrolysis for extracting minerals from shellfish for thermoluminescence detection of irradiation.

L. Carmichael; D.C.W. Sanderson

Inorganic grits contained in shellfish can be used for the thermoluminescence detection of irradiation treatment. Acid hydrolysis of the flesh of the shellfish to leave the minerals behind has been explored as an alternative to the physical dissection method previously employed. The hydrolysis technique was developed and assessed using six species of shellfish (Nephrops norvegicus, brown shrimps, mediterranean crevettes, black tiger prawns, warm water shrimps and king scallops). It has also been evaluated under interlaboratory trial conditions. In all cases, excellent discrimination between irradiated and unirradiated products was obtained using hydrolysis extracts. The method produces results which are comparable or better than conventional physical extraction, and has some benefits in sample handling.


Journal of AOAC International | 2003

Photostimulated luminescence detection of irradiated herbs, spices, and seasonings: International interlaboratory trial

D.C.W. Sanderson; L. Carmichael; S. Fisk


Journal of AOAC International | 2003

Photostimulated Luminescence Detection of Irradiated Shellfish: International Interlaboratory Trial

D.C.W. Sanderson; L. Carmichael; S. Fisk


Journal of AOAC International | 2003

Thermoluminescence detection of irradiated shellfish: international interlaboratory trial.

D.C.W. Sanderson; L. Carmichael; S. Fisk


Journal of AOAC International | 2003

Thermoluminescence Detection of Irradiated Fruits and Vegetables: International Interlaboratory Trial

D.C.W. Sanderson; L. Carmichael; S. Fisk


Archive | 2001

Investigation of Statistical and Imaging Methods for Luminescence Detection of Irradiated Ingredients

D.C.W. Sanderson; L. Carmichael; S. Murphy; V. Whitely; E.M. Scott; A.J. Cresswell


Radiation Measurements | 2018

Non-Poisson variations in photomultipliers and implications for luminescence dating

J. Carter; A.J. Cresswell; Tim C. Kinnaird; L. Carmichael; S. Murphy; D.C.W. Sanderson


Archive | 2009

Optimisation of the Photostimulated Luminescence (PSL) Tests to Detect Irradiated Dietary Supplements: Experimental Studies of Pre-Concentration, Depletion Rate Analysis and Multiwavelength PSL Analysis

D.C.W. Sanderson; S. Fisk; L. Carmichael


Archive | 2007

Development of proficiency testing for detection of irradiated food project E01068. Volume III: results of third round PSL and TL trials, June 2007

D.C.W. Sanderson; L. Carmichael; S. Fisk; P. Key; E.M. Scott


Archive | 2007

Development of Proficiency Testing for Detection of Irradiated Food: Project E01068. Results of First Round PSL Trials, September 2005

D.C.W. Sanderson; L. Carmichael; S. Fisk; P. Key; E.M. Scott; M. Thompson; A. Alberti; M. Baden; S. Barth; N. Baumann; M. Bergman; R. Brockmann; P. Brown; S. Buranasilp; J. Chan Sheot Harn; R. Das; F. Dittmar; C. Gemperle; J. Jung Heon; C. Kay; R. Kiryanthan; C. Lardner; S. MacFarlane; K. McKay; E. Niemi; S. Onori; T.S. Peng; J. Pfordt; I. Poulima; M. Pugh

Collaboration


Dive into the L. Carmichael's collaboration.

Top Co-Authors

Avatar
Top Co-Authors

Avatar

J. Carter

University of Glasgow

View shared research outputs
Top Co-Authors

Avatar

R.J. Clark

Rutherford Appleton Laboratory

View shared research outputs
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Researchain Logo
Decentralizing Knowledge