Lavrenova Gi
Moscow State University
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Comparative Biochemistry and Physiology B | 1996
Camelia A. Abdel Malak; Ihab F.G. Abou El Adab; Vesna Vukashinovic; Igor A. Zalunin; Elena A. Timokhina; Lavrenova Gi; Valentin M. Stepanov
Buffalo chymosin was isolated from abomasum mucosa extract of buffalo calves by affinity chromatography on gramicidin S-agarose followed by ion exchange chromatography on gamma-aminopropylsilochrom. Its molecular weight, 36 +/- 1 kDa, is similar to that of bovine calf chymosin. The N-terminal sequence Gly-Glu-Val-Ala-Ser-Val-Pro- coincides with that of bovine enzyme, whereas some differences were found in the amino acid composition of these enzymes. Buffalo and bovine enzyme possess similar but not identical structures. General proteolytic and milk-clotting activities of buffalo chymosin are also similar to those of bovine proteinase. pH-Optimum of its activity against hemoglobin lies at pH 4.0, somewhat higher than that for bovine chymosin, which indicates subtle differences in the functional properties of two enzymes.
Biochemistry | 2001
M. N. Mezina; Lavrenova Gi; M. I. Prokof'ev; V. V. Starovoitova; V. I. Ermolaev; V. Ya. Chernyh; G. N. Balandina; S. S. Demidovich
Technology for preparation of chymosin from milk of transgenic sheep has been elaborated.Purification of the preparation by ion-exchange chromatography on aminosilochrom and biospecific chromatography on bacitracin-Sepharose yielded homogeneous active enzyme. Hydrolysis of protein substrates (hemoglobin, BSA, and sodium caseinate) by the transgenic sheep chymosin and stability of the enzyme at various values of pH were studied. Judging by the amino acid composition, the N-terminal sequence involving six amino acid residues, molecular mass, stability at various pH values, and the cat alytic activity against the protein substrates, the transgenic sheep chymosin is identical to calf chymosin.
Journal of Chromatography A | 1975
Valentin M. Stepanov; Lavrenova Gi; Valentina P. Borovikova; G. N. Balandina
A sorbent obtained by treatment of cyanogen bromide-activated Sepharose 4B with mono-N-DNP-hexamethylenediamine has been shown to be effective in the affinity chromatography of pepsin, pepsinogen and acid proteinase from Aspergillus awamori. It is considered that 2,4-dinitrophenyl residues of the sorbent interact specifically with the hydrophobic zone of the enzyme, which may belong to the substrate binding site. The chromatography of chymotrypsin on the same sorbent supports this assumption.
Biochemistry | 2006
V. V. Starovoitova; T. I. Velichko; Ludmila A. Baratova; I. Yu. Filippova; Lavrenova Gi
The action of calf chymosin obtained from transgenic sheep milk and the recombinant protein expressed in yeast Kluyveromyces lactis (Maxiren) on fluorogenic peptide substrates, namely Abz-A-A-F-F-A-A-Ded, Abz-A-A-F-F-A-A-pNA, Abz-A-F-F-A-A-Ded, Abz-A-A-F-F-A-Ded, Abz-A-A-F-F-Ded, Abz-A-A-F-F-pNA, and heptapeptide L-S-F-M-A-I-P-NH2, a fragment of κ-casein (the native chymosin substrate), was investigated. It has been established that transgenic chymosin and recombinant chymosin (Maxiren) differ from the native enzyme in their action on low molecular weight substrates, whereas there was no difference in enzymatic action on protein substrates. Pepstatin, a specific inhibitor of aspartic proteinases, inhibits the recombinant chymosin forms less efficiently than the native enzyme. Perhaps this is associated with local conformational changes in the substrate binding site of recombinant chymosin occurring during the formation of the protein globule.
Microbiology | 1986
Sergei V. Gul'nik; Margarita P. Yusupova; Lavrenova Gi; Igor S. Tartakovsky; Sergei V. Prozorovsky; Valentin M. Stepanov
Phenylalanineaminopeptidase was isolated and purified from the culture filtrate of Legionella pneumophila by affinity chromatography on O-tert-butyl-L-threonyl-L-phenylalanyl-L-prolylglycyl-aminosilo chrom and by gel-filtration; a 401-fold purification with a yield of 18% was achieved. The enzyme was a metalloenzyme with a molecular weight of 35000 and a pI of 5.8. It was stable at pH 7-9 and had an activity optimum in the range of pH 8-9.5 with L-phenylalanine p-nitroanilide as substrate. Enzyme activity was highest towards the latter compound, substantially lower towards L-leucine p-nitroanilide and only marginal towards other p-nitroanilides. Besides phenylalanineaminopeptidase, a metalloproteinase and a serine proteinase were also detected in L. pneumophila culture filtrate.
Bioorganicheskaia khimiia | 2000
I. Yu. Filippova; E. N. Lysogorskaya; Lavrenova Gi; E. S. Oksenoit; L. I. Suvorov; V. V. Starovoitova
A series of fluorogenic tetra-, penta-, and hexapeptide substrates of the general structure Abz-X-Phe-Phe-Y-Ded or (-pNa in place of -Ded), where X=Ala, Ala-Ala, or Val-Ala and Y=−, Ala, or Ala-Ala, were proposed. Kinetic parameters of hydrolysis of these substrates by pepsin, cathepsin D, human gastricsin, pig pepsin, calf chymosin, and aspergillopepsin A were determined. The compounds synthesized proved to be effective substrates for aspartyl proteases of diverse origins.
Chemistry of Natural Compounds | 1986
G. N. Balandina; Lavrenova Gi; L. D. Uzhinova; E. A. Chekhovskikh; N. A. Platé; Valentin M. Stepanov
A new polymeric sorbent for proteinases has been synthesized by the radical copolymerization of N-vinylpyrrolidone, bis-Nδ-acryloylgramicidin C, and N,N′-methylenebisacrylamide. Biospecific chromatography on the new sorbent has enabled an industrial preparation of procine pepsin to be purified by a factor of 2.5. With the aid of the new sorbent, a carboxylic proteinase has been isolated from the industrial preparation Tsellolignorin with a 15-fold purification factor.
International Journal of Peptide and Protein Research | 2009
Camelia Adly Abdel Malak; Lavrenova Gi; E. N. Lysogorskaya; Irina Yu. Filippova; Elena Yuterenteva; Valentin M. Stepanov
Biochemistry | 2000
V. V. Starovoitova; Irina Yu. Filippova; E. N. Lysogorskaya; E. S. Oksenoit; Lavrenova Gi
Biochemistry | 1992
Gul'nik Sv; Feokharus G; Lavrenova Gi; Varchenko Nv; Valentin M. Stepanov