Lejla Duraković
University of Zagreb
Network
Latest external collaboration on country level. Dive into details by clicking on the dots.
Publication
Featured researches published by Lejla Duraković.
Cereal Research Communications | 2008
Mihaela Blažinkov; Sanja Sikora; Dubravko Maćešić; Darko Uher; Lejla Duraković
Maize (Zea mays L.) genotypes wit It improved nitrogen utilization efficiency (NUE) are of interest to growers. Field experiments were conducted to evaluate the total N uptake in the aboveground biomass and NUE (kg grain per kg of N absorbed in the aboveground biomass). Four commercial hybrids of similar maturity ranking were grown under the high-N (200 kg N ha(-1)) and low-N (1100 kg N ha(-1)) fertilization rates over three years. Growing conditions significantly affected hybrid performance for NUE, which ranged from 42 kg grain kg N-1 in the low-yielding (dry) environment to 55 kg grain kg N-1 under higher yielding environment, When compared to the low-N rate, the average N uptake was by 32% higher at the high-N rate, whereas smaller differences occurred for the aboveground biomass (12%), grain yields (14%), stover N (28%) and grain N (13%) concentrations. Significant differences existed among tested hybrids for grain yield, aboveground biomass, grain and stover N concentration, N uptake and consequently NUE.Hairy vetch (Vicia villosa Roth) and crimson clover (Trifolium incarnatum L.) were evaluated as cover crops during two vegetation seasons in the Mediterranean and Continental area of Croatia. Better tolerance to low winter temperatures was observed for crimson clover. Higher plants (10 to 3 1 cm) before winter and in spring (67 to 117 cm) were measured for hairy vetch, while crimson clover had higher yields of fresh biomass (33.7 to 113.1 t ha(-1)). Concentrations of N (1.53 to 3.34%), P2O5 (0.55 to 1.04%) and K2O (2.02 to 5.32%) in plant tissue were higher for hairy vetch. However, due to higher yields of dry matter, crimson clover accumulated more N (105 to 239 kg ha(-1)), P2O5 (28 to 83 kg ha(-1)), and K2O (105 to 440 kg ha(-1)) than hairy vetch. According to our results crimson clover could be recommended as a cover crop in Mediterranean and Continental area of Croatia.
Hrvatski Časopis za Prehrambenu Tehnologiju Biotehnologiju i Nutricionizam - Croatian Journal of Food Technology, Biotechnology and Nutrition | 2012
Domagoj Čvek; Ksenija Markov; Jadranka Frece; Maja Friganović; Lejla Duraković; Frane Delaš
Hrvatski Časopis za Prehrambenu Tehnologiju Biotehnologiju i Nutricionizam - Croatian Journal of Food Technology, Biotechnology and Nutrition | 2010
Lejla Duraković; Frane Delaš; Mihaela Blažinkov; Lejla Šećerkadić; Jadranka Frece; Sulejman Redžepović; Marijan Bošnjak; Andrea Skelin; Zijad Duraković; Senadin Duraković
Cereal Research Communications | 2008
Senadin Duraković; Lejla Duraković; Nada Vahčić; Andrea Skelin; Zijad Duraković
2nd International Scientific Congress Food Sciences & Food Biotechnology in Developing Countries | 2006
Senadin Duraković; Frane Delaš; S. Govori; V. Kaljaj; Vladimir Rapić; L. Kaljaj; Marija Halt; Lejla Duraković
Mljekarstvo | 2012
Lejla Duraković; Mirna Mrkonjić-Fuka; Andrea Skelin; Senadin Duraković; Sulejman Redžepović
Sjemenarstvo | 2008
Sulejman Redžepović; Josip Čolo; Mihaela Blažinkov; Sanja Sikora; Marija Pecina; Lejla Duraković
Agriculturae Conspectus Scientificus (Poljoprivredna Znanstvena Smotra) | 2008
Andrea Skelin; Sanja Sikora; Sandi Orlić; Lejla Duraković; Sulejman Redžepović
Mljekarstvo | 2012
Lejla Duraković; Alma Tudić; Frane Delaš; Katarina Huić-Babić
Collegium Antropologicum | 2009
Zijad Duraković; Marjeta Mišigoj Duraković; Josip Škavić; Lejla Duraković