Lixiao Nie

Impact of high-temperature stress on rice plant and its traits related to tolerance

The predicted 2–4°C increment in temperature by the end of the 21st Century poses a threat to rice production. The impact of high temperatures at night is more devastating than day-time or mean daily temperatures. Booting and flowering are the stages most sensitive to high temperature, which may sometimes lead to complete sterility. Humidity also plays a vital role in increasing the spikelet sterility at increased temperature. Significant variation exists among rice germplasms in response to temperature stress. Flowering at cooler times of day, more pollen viability, larger anthers, longer basal dehiscence and presence of long basal pores are some of the phenotypic markers for high-temperature tolerance. Protection of structural proteins, enzymes and membranes and expression of heat shock proteins (HSPs) are some of the biochemical processes that can impart thermo-tolerance. All these traits should be actively exploited in future breeding programmes for developing heat-resistant cultivars. Replacement of heat-sensitive cultivars with heat-tolerant ones, adjustment of sowing time, choice of varieties with a growth duration allowing avoidance of peak stress periods, and exogenous application of plant hormones are some of the adaptive measures that will help in the mitigation of forecast yield reduction due to global warming.

Rice management interventions to mitigate greenhouse gas emissions: a review

Global warming is one of the gravest threats to crop production and environmental sustainability. Rice, the staple food of more than half of the world’s population, is the most prominent cause of greenhouse gas (GHG) emissions in agriculture and gives way to global warming. The increasing demand for rice in the future has deployed tremendous concerns to reduce GHG emissions for minimizing the negative environmental impacts of rice cultivation. In this review, we presented a contemporary synthesis of existing data on how crop management practices influence emissions of GHGs in rice fields. We realized that modifications in traditional crop management regimes possess a huge potential to overcome GHG emissions. We examined and evaluated the different possible options and found that modifying tillage permutations and irrigation patterns, managing organic and fertilizer inputs, selecting suitable cultivar, and cropping regime can mitigate GHG emissions. Previously, many authors have discussed the feasibility principle and the influence of these practices on a single gas or, in particular, in the whole agricultural sector. Nonetheless, changes in management practices may influence more than one gas at the same time by different mechanisms or sometimes their effects may be antagonistic. Therefore, in the present attempt, we estimated the overall global warming potential of each approach to consider the magnitude of its effects on all gases and provided a comprehensive assessment of suitable crop management practices for reducing GHG emissions in rice culture.

Crop Plant Hormones and Environmental Stress

Plant hormones play vital roles in the ability of plants to acclimatize to varying environments by mediating growth, development and nutrient allocation. Hormones move through specific pathways to regulatory sites where they respond to stress at awfully low concentration. All biological activities are directly or indirectly affected by both phytohormones. Here we review the role of hormones against abiotic tolerance in crop plants. The main findings are: (1) abscisic acid act as a mediator in plant responses to many stresses, including salt stress. (2) Stress modifies the level of indole acetic acid (IAA) thus reducing growth. (3) Functional analysis of cytokinin receptor mutants show that cytokinin receptors of Arabidopsis act as negative regulators in abscisic acid (ABA) signaling and in osmotic stress response. (4) The mechanisms by which gibberellic acid (GA) priming could induce salt tolerance in plants are not yet clear. Salinity perturbs the hormonal balance in plants. Under salt stress hormonal homeostasis might be the possible mechanism of GA3-induced plant salt tolerance. (5) A low level of salicylic acid and jasmonate is effective against abiotic stress by enhancing physiological processes and improving tolerance. (6) Role of brassinosteroids and triazole during environmental stress is emerging. (7) Ethylene is considered as a stress hormone; however, the role of ethylene in salt stress is equivocal. The present review focus on abscisic acid, indole acetic acid, cytokinins, gibberellic acid, salicylic acid, brassinosteroids, jasmonates, ethylene and triazole.

Drought stress condition increases root to shoot ratio via alteration of carbohydrate partitioning and enzymatic activity in rice seedlings

To understand the underlying mechanism for plasticity in root to shoot ratio (R/S) in response to drought stress, two rice cultivars, Zhenshan97 (drought susceptible) and IRAT109 (drought resistant), were grown hydroponically, and R/S, carbohydrate concentration and partitioning, and activities of enzymes for sucrose conversion in seedlings exposed to drought stress condition (DS) imposed by polyethylene glycol 6000 were investigated. The R/S significantly increased under DS in comparison with that under well-watered condition. The proportion of dry matter and soluble sugar of roots markedly increased under DS. The R/S was negatively correlated with proportion of soluble sugar in stems, and positively with the proportions of soluble sugar and starch in roots. Drought stress condition significantly increased leaf sucrose-phosphate synthase (EC 2.4.1.14) activity and root acid and neutral/alkaline invertase (EC 3.2.1.26) activity. The R/S was positively correlated with leaf sucrose-phosphate synthase and root acid invertase activity, and negatively with leaf sucrose synthase activity in the cleavage direction. Our results indicate that the increase in R/S in response to DS is closely associated with the higher proportion of dry matter and soluble sugar in roots, and this occurs via an increase in leaf sucrose-phosphate synthase and root invertase activity, and thus more sucrose is available for transport from leaves to roots.

Relationships of non-structural carbohydrates accumulation and translocation with yield formation in rice recombinant inbred lines under two nitrogen levels.

Stem non-structural carbohydrates (NSCs) and its relationship with yield formation was investigated under low nitrogen (LN) and normal nitrogen (NN) treatments, using 46 recombinant inbred lines from Zhenshan 97 × Minghui 63 (Oryza sativa). Apparent contribution of transferred NSC to grain yield (AC(NSC) ) ranged from approximately 1 to 28% under LN and from 1 to 15% under NN. Concentration and total mass of NSC in stem (TM(NSC) ) at heading, apparent transferred mass of NSC (ATM(NSC) ) and AC(NSC) were larger under LN compared with NN. However, there was no significant difference in the apparent ratio of transferred NSC from stems to grain (AR(NSC) ). ATM(NSC) was positively correlated with grain yield, 1000-grain weight and AC(NSC) under both nitrogen levels, whereas AR(NSC) was highly correlated with harvest index and AC(NSC) . Leaf area contributed more strongly to grain yield compared with ATM(NSC) under both LN and NN. ATM(NSC) showed larger direct effects on grain yield under LN compared with NN. TM(NSC) at heading, small vascular bundles (SVBs) and spikelets per m(2) under LN had positive direct effects on ATM(NSC) . SVB and spikelets per m(2) under LN had larger and positive direct effects, and large vascular bundles had negative direct effects on AR(NSC) . TM(NSC) at heading and SVB under LN had positive direct effects on AC(NSC) . In brief, LN supply increased stem NSC accumulation and translocation to developing grain. Components of the source-sink-flow system showed different effects on NSC translocation and contribution to yield formation, depending on genotype and nitrogen level.

Benefits of rice seed priming are offset permanently by prolonged storage and the storage conditions

Seed priming is a commercially successful practice, but reduced longevity of primed seeds during storage may limit its application. We established a series of experiments on rice to test: (1) whether prolonged storage of primed and non-primed rice seeds for 210 days at 25°C or −4°C would alter their viability, (2) how long primed rice seed would potentially remain viable at 25°C storage, and (3) whether or not post-storage treatments (re-priming or heating) would reinstate the viability of stored primed seeds. Two different rice cultivars and three priming agents were used in all experiments. Prolonged storage of primed seeds at 25°C significantly reduced the germination (>90%) and growth attributes (>80%) of rice compared with un-stored primed seeds. However, such negative effects were not observed in primed seeds stored at −4°C. Beneficial effects of seed priming were maintained only for 15 days of storage at 25°C, beyond which the performance of primed seeds was worse even than non-primed seeds. The deteriorative effects of 25°C storage were related with hampered starch metabolism in primed rice seeds. None of the post-storage treatments could reinstate the lost viability of primed seeds suggesting that seeds become unviable by prolonged post-priming storage at 25°C.

Alleviating soil sickness caused by aerobic monocropping: Responses of aerobic rice to various nitrogen sources

Abstract Yield decline resulting from continuous cropping of aerobic rice is a constraint to the widespread adoption of aerobic rice technology. Shifts in water management from flooded to aerobic conditions are known to influence the availability and form of N present in the soil and might require a different approach to N management in aerobic rice. The present study was conducted to determine the effects of different N sources on the plant growth and grain yield of aerobic rice. Four pot experiments were conducted in which rice was aerobically grown in soil that was taken from fields where aerobic rice has been cultivated for 11 consecutive seasons and an adjacent field where flooded rice has been grown continuously. Nitrogen was applied as ammonium sulfate, urea, ammonium chloride, ammonium nitrate and potassium nitrate at four N rates of 0.3, 0.6, 0.9 and 1.2 g N pot−1. Two unfertilized controls consisting of soil that was either untreated or oven heated at 120°C for 12 h were also included. Plants were sampled during the vegetative stage or at maturity to measure plant growth, N uptake, grain yield and the yield components. Growth of aerobic rice in aerobic soil was generally better with the application of ammonium-N than nitrate-N. Potassium nitrate decreased plant growth and caused plant death at the high N rate. Ammonium sulfate was more effective in improving the vegetative plant growth, N nutrition and grain yield of aerobic rice than urea at the high N rates. The application of ammonium sulfate achieved the same and even better plant growth than the soil oven-heating treatment. These results suggest that there is a possibility of reversing the yield decline observed in the continuous aerobic rice system by using the right source of N fertilizer at the optimal rate.

Genetic Improvements in Rice Yield and Concomitant Increases in Radiation- and Nitrogen-Use Efficiency in Middle Reaches of Yangtze River.

The yield potential of rice (Oryza sativa L.) has experienced two significant growth periods that coincide with the introduction of semi-dwarfism and the utilization of heterosis. In present study, we determined the annual increase in the grain yield of rice varieties grown from 1936 to 2005 in Middle Reaches of Yangtze River and examined the contributions of RUE (radiation-use efficiency, the conversion efficiency of pre-anthesis intercepted global radiation to biomass) and NUE (nitrogen-use efficiency, the ratio of grain yield to aboveground N accumulation) to these improvements. An examination of the 70-year period showed that the annual gains of 61.9 and 75.3 kg ha−1 in 2013 and 2014, respectively, corresponded to an annual increase of 1.18 and 1.16% in grain yields, respectively. The improvements in grain yield resulted from increases in the harvest index and biomass, and the sink size (spikelets per panicle) was significantly enlarged because of breeding for larger panicles. Improvements were observed in RUE and NUE through advancements in breeding. Moreover, both RUE and NUE were significantly correlated with the grain yield. Thus, our study suggests that genetic improvements in rice grain yield are associated with increased RUE and NUE.

Pre-sowing Seed Treatments in Direct-seeded Early Rice: Consequences for Emergence, Seedling Growth and Associated Metabolic Events under Chilling Stress.

Double direct-seeding for double rice cropping is a simplified, labor saving, and efficient cropping system to improve multiple-crop index and total rice production in central China. However, poor crop establishment of direct-seeded early rice due to chilling stress is the main obstacle to wide spread of this system. A series of experiments were conducted to unravel the effects of pre-sowing seed treatments on emergence, seedling growth and associated metabolic events of direct-seeded early rice under chilling stress. Two seed priming treatments and two seed coating treatments were used in all the experiments. A non-treated control treatment was also maintained for comparison. In both the field and growth chamber studies, seed priming with selenium or salicylic acid significantly enhanced the emergence and seedling growth of rice compared with non-treated control. Nevertheless, such positive effects were not apparent for seed coating treatments. Better emergence and vigorous seedling growth of rice after seed priming was associated with enhanced α-amylase activity, higher soluble sugars contents, and greater respiration rate in primed rice seedlings under chilling stress. Taking together, these findings may provide new avenues for understanding and advancing priming-induced chilling tolerance in direct-seeded early rice in double rice cropping system.

Comparative Transcriptional Profiling of Primed and Non-primed Rice Seedlings under Submergence Stress

Submergence stress is a limiting factor for direct-seeded rice systems in rainfed lowlands and flood-prone areas of South and Southeast Asia. The present study demonstrated that submergence stress severely hampered the germination and seedling growth of rice, however, seed priming alleviated the detrimental effects of submergence stress. To elucidate the molecular basis of seed priming-induced submergence tolerance, transcriptome analyses were performed using 4-day-old primed (selenium-Se and salicylic acid-SA priming) and non-primed rice seedlings under submergence stress. Genomewide transcriptomic profiling identified 2371 and 2405 transcripts with Se- and SA-priming, respectively, that were differentially expressed in rice compared with non-priming treatment under submergence. Pathway and gene ontology term enrichment analyses revealed that genes involved in regulation of secondary metabolism, development, cell, transport, protein, and metal handling were over-represented after Se- or SA-priming. These coordinated factors might have enhanced the submergence tolerance and maintained the better germination and vigorous seedling growth of primed rice seedlings. It was also found that many genes involved in cellular and metabolic processes such as carbohydrate metabolism, cellular, and metabolic biosynthesis, nitrogen compound metabolic process, transcription, and response to oxidative stress were induced and overlapped in seed priming treatments, a finding which reveals the common mechanism of seed priming-induced submergence tolerance. Taken together, these results may provide new avenues for understanding and advancing priming-induced responses to submergence tolerance in crop plants.