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Dive into the research topics where Lucius Tamm is active.

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Featured researches published by Lucius Tamm.


European Journal of Plant Pathology | 2006

An Aqueous Extract of the Dry Mycelium of Penicillium chrysogenum Induces Resistance in Several Crops under Controlled and Field Conditions

Barbara Thuerig; Andres Binder; Thomas Boller; Urs Guyer; Sonia Jiménez; Christina Rentsch; Lucius Tamm

We have examined the effect of Pen, an aqueous extract of the dry mycelium of Penicillium chrysogenum, on plant–pathogen interactions. Pen controlled a broad range of pathogens on several crop plants under greenhouse and field conditions. Pen protected grapevine from downy and powdery mildew (caused by Plasmopara viticola and Uncinula necator), tomato from early blight (caused by Phytophthora infestans), onion from downy mildew (Peronospora destructor) and apple trees from apple scab (caused by Venturia inaequalis) to a similar extent as fungicides such as copper and sulphur or well-known inducers such as benzothiadiazole or β-aminobutyric acid. Pen had no major direct fungicidal effect and is thus supposed to protect plants by activating their defense mechanisms. The raw material for extraction of Pen was available in constant quality, a prerequisite for commercial application. Under certain conditions, Pen caused phytotoxic side effects. The symptoms mostly consisted of small necrotic spots or, more rarely, of larger necrotic areas. The development of the symptoms was dependent on several parameters, including concentration of Pen, the number of applications, the persistence on the plant tissue, the plant species and variety and environmental conditions. In grapevine, a partially purified fraction of Pen was much less toxic than the crude Pen extract, but protected the plants to a similar extent against P. viticola. Our data show that Pen has interesting and unique properties as a plant protection agent, but more research is needed to further reduce its phytotoxic side effects.


Biological Agriculture & Horticulture | 2000

Control of Downy Mildew of Grapevine with Potassium Phosphonate: Effectivity and Phosphonate Residues in Wine

Bernhard Speiser; Alfred Berner; A. Häseli; Lucius Tamm

ABSTRACT In organic viticulture, downy mildew is often controlled with copper. Because copper is known to be phytotoxic and to accumulate in the soil, the replacement of copper is a major concern of organic agriculture. Here, 13 on-farm trials to evaluate potassium phosphonate as an alternative fungicide to copper are reported. Residues were determined in 53 samples of wine. Potassium phosphonate was effective against downy mildew, but not against powdery mildew and red fire disease. Treatment effectivity against downy mildew increased significantly with the amounts of potassium phosphonate applied. Phosphonate residues in wine were highly correlated with the total amount of potassium phosphonate applied during the vegetation period, but not with the date of the last application. Under equal treatment of the grapes with potassium phosphonate, red wines contained approximately 25% more phosphonate than white wines, but this was not sufficient to result in detectable differences between red and white wines in a random sample of wines. There were no obvious differences among grape cultivars. In conclusion, potassium phosphonate is an effective fungicide for the control of downy mildew, but the application of potassium phosphonate inevitably leads to phosphonate residues in the wine. In our view, phosphonate residues are not compatible with the reputation of organic wine among consumers, and we do recommend the use of potassium phosphonate in organic viticulture.


European Journal of Plant Pathology | 2010

Soil type, management history, and soil amendments influence the development of soil-borne (Rhizoctonia solani, Pythium ultimum) and air-borne (Phytophthora infestans, Hyaloperonospora parasitica) diseases

Lucius Tamm; Barbara Thürig; Christian Bruns; Jacques G. Fuchs; Ulrich Köpke; Matias Laustela; Carlo Leifert; Nicole Mahlberg; Bruno Nietlispach; Christoph Schmidt; Felix Weber; Andreas Fließbach

The impact of soil type, long-term soil management, and short-term fertility input strategies on the suppressiveness of soils against soil-borne (Ocimum basilicum – Rhizoctonia solani, Lepidium sativum – Pythium ultimum) as well as air-borne (Lycopersicon esculentum – Phytophthora infestans, Arabidopsis thaliana – Hyaloperonospora parasitica) diseases was studied. Soils from field trials established in five European sites with contrasting pedo-climatic conditions were examined. Sites included (i) a long-term management field trial comparing organic and conventional farming systems (DOK-trial, Therwil, Switzerland) (ii) a short-term fertility input field trial comparing mineral and organic matter fertilisation regimes (Bonn (BON), Germany) (iii) two short-term fertility input field trials (Stockbridge (STC) and Tadcaster (TAD), UK) comparing the impact of farmyard manure, composted farmyard manure, and chicken manure pellet amendements and (iv) soil from a site used as a reference (Reckenholz (REC), Switzerland). Soil type affected disease suppressiveness of the four pathosystems signficantly, indicating that soils can not only affect the development of soil-borne, but also the resistance of plants to air-borne diseases at relevant levels. Suppressiveness to soil- and air-borne diseases was shown to be affected by soil type, but also by long-term management as well as short-term fertility inputs.


Microbial Ecology | 2008

Culturable Fungi of Stored ‘Golden Delicious’ Apple Fruits: A One-Season Comparison Study of Organic and Integrated Production Systems in Switzerland

José Granado; Barbara Thürig; Edith Kieffer; Liliane Petrini; Andreas Flieβbach; Lucius Tamm; Franco Weibel; Gabriela Wyss

The effects of organic and integrated production systems on the culturable fungal microflora of stored apple fruits from five matched pairs of certified organic and integrated ‘Golden Delicious’ farms were studied at five representative production sites in Switzerland. Isolated fungi were identified morphologically. Colonization frequency (percentage of apples colonized), abundance (colony numbers), and diversity (taxon richness) were assessed for each orchard. The standard quality of the stored fruits was comparable for both organic and integrated apples and complied with national food hygiene standards. Yeasts (six taxa) and the yeast-like fungus Aureobasidium pullulans were the dominant epiphytes, filamentous fungi (21 taxa) the dominant endophytes. The most common fungi occurred at all sites and belonged to the “white” and “pink” yeasts, yeast-like A. pullulans, filamentous fungi Cladosporium spp., Alternaria spp., and sterile filamentous fungi. Canonical correspondence analysis of the total fungal community revealed a clear differentiation among production systems and sites. Compared to integrated apples, organic apples had significantly higher frequencies of filamentous fungi, abundance of total fungi, and taxon diversity. The effects of the production system on the fungal microflora are most likely due to the different plant protection strategies. The incidence of potential mycotoxin producers such as Penicillium and Alternaria species was not different between production systems. We suggest that higher fungal diversity may generally be associated with organic production and may increase the level of beneficial and antagonistically acting species known for their potential to suppress apple pathogens, which may be an advantage to organic apples, e.g., in respect to natural disease control.


European Journal of Plant Pathology | 2007

Selection for fungicide resistance throughout a growing season in populations of Plasmopara viticola

Caterina L. Matasci; D. Gobbin; Hans-Jakob Schärer; Lucius Tamm; Cesare Gessler

A method for evaluating the potential threat of selection for resistance to organically-based fungicides in populations of P. viticola is needed to screen a large panel of products alternative to copper in organic viticulture. Populations from an unexposed plot were compared throughout one season with a population sprayed with azoxystrobin (Quadris), reported as engendering selection pressure and resistance, and a population sprayed with an organically-based fungicide (Mycosan). The evolution of the three populations was followed with neutral specific SSR markers and with the specific marker for strobilurin resistance, as control of selection for resistant mutants. A reduction in genetic diversity of the P. viticola population was observed in the population sprayed with azoxystrobin, consistent with directional selection toward higher resistance, confirmed by an enhanced frequency of resistant mutants with respect to the unexposed population. In contrast, a higher diversity and a reduced frequency of resistant mutants were observed in the population sprayed with the organically-based fungicide. Assessing a reduction of genotypic diversity allows the detection of selection for resistance and constitutes a valid instrument for screening a large panel of products with non-specific, different and possibly indirect modes of action.


Agronomy for Sustainable Development | 2013

Sustainability assessment of GM crops in a Swiss agricultural context

Bernhard Speiser; Matthias Stolze; Bernadette Oehen; Cesare Gessler; Franco Weibel; Esther Bravin; Adeline Kilchenmann; Albert Widmer; Raffael Charles; Andreas Lang; Christian Stamm; Peter Triloff; Lucius Tamm

The aim of this study was to provide an ex ante assessment of the sustainability of genetically modified (GM) crops under the agricultural conditions prevailing in Switzerland. The study addressed the gaps in our knowledge relating to (1) the agronomic risks/benefits in production systems under Swiss conditions (at field and rotation/orchard level), (2) the economic and socio-economic impacts associated with altered farming systems, and (3) the agro-ecological risks/benefits of GM crops (at field and rotation/orchard level). The study was based on an inventory of GM crops and traits which may be available in the next decade, and on realistic scenarios of novel agricultural practices associated with the use of GM crops in conventional, integrated, and organic farming systems in Switzerland. The technology impact assessment was conducted using an adapted version of the matrix for “comparative assessment of risks and benefits for novel agricultural systems” developed for the UK. Parameter settings were based on information from literature sources and expert workshops. In a tiered approach, sustainability criteria were defined, an inventory of potentially available, suitable GM crops was drawn up, and scenarios of baseline and novel farming systems with GM crops were developed and subsequently submitted to economic, socio-economic, and agro-ecological assessments. The project had several system boundaries, which influenced the outcomes. It was limited to the main agricultural crops used for food and feed production and focused on traits that are relevant at the field level and are likely to be commercially available within a decade from the start of the project. The study assumed that there would be no statutory restrictions on growing GM crops in all farming systems and that they would be eligible for direct payments in the same way as non-GM crops. Costs for co-existence measures were explicitly excluded and it was assumed that GM foods could be marketed in the same way as non-GM foods at equal farm gate prices. The following model GM crops were selected for this study: (1) GM maize varieties with herbicide tolerance (HT), and with resistance to the European corn borer (Ostrinia nubilalis) and the corn rootworm (Diabrotica virgifera); (2) HT wheat; (3) GM potato varieties with resistance to late blight (Phytophthora infestans), to the nematode Globodera spp., and to the Colorado beetle (Leptinotarsa decemlineata); (4) HT sugar beet with resistance to “rhizomania” (beet necrotic yellow vein virus; BNYVV); (5) apples with traditionally bred or GM resistance to scab (Venturia inaequalis), and GM apples with stacked resistance to scab and fire blight (Erwinia amylovora). Scenarios for arable rotations and apple orchards were developed on the basis of the model crops selected. The impact assessments were conducted for the entire model rotations/orchards in order to explore cumulative effects as well as effects that depend on the farming systems (organic, integrated, and conventional). In arable cropping systems, herbicide tolerance had the most significant impact on agronomic practices in integrated and conventional farming systems. HT crops enable altered soil and weed management strategies. While no-till soil management benefited soil conservation, the highly efficient weed control reduced biodiversity. These effects accumulated over time due to the high proportion of HT crops in the integrated and conventional model rotations. In organic production systems, the effects were less pronounced, mainly due to non-use of herbicides. Traits affecting resistance to pests and diseases had a minor impact on the overall performance of the systems, mainly due to the availability of alternative crop protection tools or traditionally bred varieties. The use of GM crops had only a minor effect on the overall profitability of the arable crop rotations. In apple production systems, scab and fire blight resistance had a positive impact on natural resources as well as on local ecology due to the reduced need for spray passages and pesticide use. In integrated apple production, disease resistance increased profitability slightly, whereas in the organic scenario, both scab and fire blight resistance increased the profitability of the systems substantially. In conclusion, the ecological and socio-economic impacts identified in this study were highly context sensitive and were associated mainly with altered production systems rather than with the GM crops per se.


The Scientific World Journal | 2010

Homeopathic Preparations to Control the Rosy Apple Aphid (Dysaphis plantaginea Pass.)

Eric Wyss; Lucius Tamm; Joachim Siebenwirth; Stephan Baumgartner

A laboratory model system with the rosy apple aphid (Dysaphis plantaginea Pass.) on apple seedlings was developed to study the effects of homeopathic preparations on this apple pest. The assessment included the substance Lycopodium clavatum and a nosode of the rosy apple aphid. Each preparation was applied on the substrate surface as aqueous solution of granules (6c, 15c, or 30c). Controls were aqueous solutions of placebo granules or pure water. In eight independent, randomized, and blinded experiments under standardized conditions in growth chambers, the development of aphids on treated and untreated apple seedlings was observed over 17 days, each. Six experiments were determined to assess the effects of a strict therapeutic treatment; two experiments were designed to determine the effects of a combined preventative and therapeutic treatment. After application of the preparations, the number of juvenile offspring and the damage on apple seedlings were assessed after 7 and 17 days, respectively. In addition, after 17 days, the seedling weight was measured. In the final evaluation of the six strictly therapeutic trials after 17 days, the number of juvenile offspring was reduced after application of L. clavatum 15c (-17%, p = 0.002) and nosode 6c (-14%, p = 0.02) compared to the pure water control. No significant effects were observed for leaf damage or fresh weight for any application. In the two experiments with combined preventative and therapeutic treatment, no significant effects were observed in any measured parameter. Homeopathic remedies may be effective in plant-pest systems. The magnitude of observed effects seems to be larger than in models with healthy plants, which renders plant-pest systems promising candidates for homeopathic basic research. For successful application in agriculture, however, the effect is not yet sufficient. This calls for further optimization concerning homeopathic remedy selection, potency level, dosage, and application routes.


Archive | 2011

Regulation According to EU Directive 91/414: Data Requirements and Procedure Compared with Regulation Practice in Other OECD Countries

Rüdiger Hauschild; Bernhard Speiser; Lucius Tamm

The data requirements and the administrative procedure needed for the registration of biological plant protection products and their active ingredients (micro-organisms including viruses, plant extracts, and semiochemicals) are described for the European Union, the USA, Canada and Australia and compared between these systems. Experiences from registration procedures are compared. While data requirements and formalities are rather similar in all systems considered, the time span needed for evaluation and the possibility to predict this time span are quite different. Alternative regulatory measures existing in different regulatory systems are described and initiatives for the facilitation are presented.


Pest Management Science | 2016

Efficacy of a Juncus effusus extract on grapevine and apple plants against Plasmopara viticola and Venturia inaequalis, and identification of the major active constituent.

Barbara Thuerig; Justine Ramseyer; Matthias Hamburger; Thomas Oberhänsli; Olivier Potterat; Hans-Jakob Schärer; Lucius Tamm

BACKGROUND There is growing demand to replace chemical pesticides with alternatives owing to concerns related to impacts on human health and the environment. Plant-derived plant protection products could provide sustainable and environmentally friendly alternatives to chemical products. The aim of this study was to identify plant and fungal extracts with so far unknown activity against important plant pathogens by in vitro screening of a library of more than 3000 extracts. RESULTS Several plant extracts with promising in vitro fungicidal activity (MIC100 ≤ 50 µg mL(-1) ) towards one or several of the investigated pathogens (Venturia ineaqualis, Phytophthora infestans, Plasmopara viticola) were identified by the screening. One of the hits, an ethyl acetate extract of Juncus effusus L. medulla, was further investigated, and dehydroeffusol (DHEF) was identified as its main active constituent. On susceptible grapevine and apple seedlings, efficacies of up to 100% were reached with the extract (EC50 123 or 156 µg mL(-1) ) and with DHEF (EC50 18 or 21 µg mL(-1) ) against P. viticola and V. inaequalis respectively. CONCLUSIONS Our results demonstrate that plants can provide promising alternatives for integrated and organic farming. J. effusus shows high efficacy at low concentrations and, as an abundant perennial species, is an interesting candidate for the development of a novel plant protection product.


Archive | 2011

Proposals for Regulation of Botanicals

Lucius Tamm; Bernhard Speiser; Thierry Mercier

Plants and plant extracts, here called ‘botanicals’, have been used for plant protection for a long time. Quantitatively, the most important botanical is pyrethrum, followed by azadirachtin, rotenone and essential oils. The current regulatory system for pesticides is often seen as a major hurdle for the market introduction of new botanicals. The EU-funded Specific Support Action project ‘REBECA’ has held a series of workshops with stakeholder representatives. The following proposals for improvement were elaborated: (1) development of a specific guidance document for botanicals; (2) adapted requirements concerning the characterisation of the active substance(s); (3) relaxations concerning identification and analytical methods for ‘impurities’; (4) adapted requirements concerning the description of manufacturing methods; (5) adapted requirements for risk assessment, taking into account the history of safe use of the substance; (6) adapted requirements concerning efficacy evaluation. During the final conference of the REBECA project, it was evaluated which proposals can be implemented easily (and therefore in a short time-span). Also, the impact on the duration of the registration process and on the costs of registration (for the applicant) were assessed for each proposal. Fenugreek, neem extract/Quassia, lecithine and laminarine were selected as representative botanicals. For these substances, the REBECA proposals would decrease registration costs substantially.

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Bernhard Speiser

Research Institute of Organic Agriculture

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Hans-Jakob Schärer

Research Institute of Organic Agriculture

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Jacques G. Fuchs

Research Institute of Organic Agriculture

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Thomas Amsler

Research Institute of Organic Agriculture

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Barbara Thuerig

Research Institute of Organic Agriculture

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Alfred Berner

Research Institute of Organic Agriculture

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Andreas Häseli

Research Institute of Organic Agriculture

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Franco Weibel

Research Institute of Organic Agriculture

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