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Dive into the research topics where Luis Miguel Cárcel is active.

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Featured researches published by Luis Miguel Cárcel.


instrumentation and measurement technology conference | 2008

Full-range, true on-line turbidimeter based upon optical fibers for application in the wine industry

M. A. García; Rocío Muñiz Vega; C. de la Torre Fernandez; J.A.B. de la Fuente; Luis Miguel Cárcel Cárcel

This paper presents a new type of nephelometric turbidimeter capable of really functioning on-line, avoiding any type of sampling of the liquid to be measured and, as a result, not requiring valves, pumps or any other type of electromechanical device, which results in it lasting longer and reducing maintenance. In addition, it takes advantage of the possibility of light conduction via optical fibres to avoid the electrical parts coming into contact with or close proximity to the liquid; the use of optical fibres also avoids interference, improving the Signal-to-Noise ratio and offering remote measuring. This type of turbidimeter is for general application. However, the application is presented for measuring turbidity in the wine industry during wine-making processes, which presents added problems such as colour interference and the high interval of recordable values, which can reach levels of almost nil to over 4000 NTUs. The paper discusses the various possibilities for measuring turbidity that could be used, analyzing their advantages and disadvantages. Proposed solution uses direct light feedback and ratiometric measurement to guarantee a monotonic quasi-linear static transfer function. An experimentally verified alternative is suggested and is discussed in detail.


Analytica Chimica Acta | 2006

Redox potential evolution during red wine aging in alternative systems

M. del Álamo; Ignacio Nevares; Luis Miguel Cárcel Cárcel


Food and Bioprocess Technology | 2009

Measure the Dissolved Oxygen Consumed by Red Wines in Aging Tanks

Ignacio Nevares; M. del Álamo; Luis Miguel Cárcel Cárcel; R. Crespo; C. Martin; Laura Gallego


Journal of Food Engineering | 2012

Moisture dependence on mechanical properties of pine nuts from Pinus pinea L.

Luis Miguel Cárcel Cárcel; J. Bon; L. Acuña; Ignacio Nevares; M. del Álamo; R. Crespo


Nuevos horizontes en la viticultura y enología: X Congreso Nacional de Investigación Enológica, Ourense, del 3 al 5 de junio de 2009 , 2009, ISBN 978-84-8158-438-7, págs. 635-638 | 2009

La medida del oxígeno disuelto en vinos tintos micro-oxigenados con alternativos de madera de roble

Ignacio Nevares Domínguez; María del Álamo Sanza; Laura Gallego; Carlos González; Miguel Vargas; Raúl Crespo; Luis Miguel Cárcel Cárcel


ACE: revista d'enologia | 2016

Sistemes de microoxigencació al celler

María del Álamo Sanza; Luis Miguel Cárcel Cárcel; Raúl Crespo; Ignacio Nevares Domínguez


ACE: Revista de enología | 2016

Microoxigenación adaptativa en el envejecimiento de vinos tintos: Importancia del tipo de madera y tamaño del producto alternativo

Ignacio Nevares Domínguez; Laura Gallego; Luis Miguel Cárcel Cárcel; María del Álamo Sanza


ACE: Revista de enología | 2016

Sistemas de microoxigenación en bodega

María del Álamo Sanza; Luis Miguel Cárcel Cárcel; Raúl Crespo; Ignacio Nevares Domínguez


La Semana vitivinícola | 2014

Sistema de control integrado e inteligente de bodegas y viñedos

R. Crespo; M. del Álamo; Luis Miguel Cárcel Cárcel; A. Medela; B. Cendón; L. González; R. Zarza; Ignacio Nevares Domínguez


Tierras de Castilla y León: Agricultura | 2013

El proyecto SITELVIÑA desarrolla un sistema de sensores inalámbricos en las explotacioens vinícolas para optimizar la gestión de la producción

R. Crespo Merino; Ignacio Nevares Domínguez; María del Álamo Sanza; Luis Miguel Cárcel Cárcel

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Laura Gallego

University of Valladolid

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M. del Álamo

University of Valladolid

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R. Crespo

University of Valladolid

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C. Martin

University of Valladolid

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J. Bon

University of Valencia

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