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International Journal of Agricultural Sustainability | 2010

The top 100 questions of importance to the future of global agriculture

Jules Pretty; William J. Sutherland; Jacqueline Anne Ashby; Jill S. Auburn; David C. Baulcombe; Michael M. Bell; Jeffrey Bentley; Sam Bickersteth; Katrina Brown; Jacob Burke; Hugh Campbell; Kevin Chen; Eve Crowley; Ian Crute; Dirk A. E. Dobbelaere; Gareth Edwards-Jones; Fernando R. Funes-Monzote; H. Charles J. Godfray; Michel Griffon; Phrek Gypmantisiri; Lawrence Haddad; Siosiua Halavatau; Hans Herren; Mark Holderness; Anne-Marie Izac; Monty Jones; Parviz Koohafkan; Rattan Lal; Tim Lang; Jeffrey A. McNeely

Despite a significant growth in food production over the past half-century, one of the most important challenges facing society today is how to feed an expected population of some nine billion by the middle of the 20th century. To meet the expected demand for food without significant increases in prices, it has been estimated that we need to produce 70–100 per cent more food, in light of the growing impacts of climate change, concerns over energy security, regional dietary shifts and the Millennium Development target of halving world poverty and hunger by 2015. The goal for the agricultural sector is no longer simply to maximize productivity, but to optimize across a far more complex landscape of production, rural development, environmental, social justice and food consumption outcomes. However, there remain significant challenges to developing national and international policies that support the wide emergence of more sustainable forms of land use and efficient agricultural production. The lack of information flow between scientists, practitioners and policy makers is known to exacerbate the difficulties, despite increased emphasis upon evidence-based policy. In this paper, we seek to improve dialogue and understanding between agricultural research and policy by identifying the 100 most important questions for global agriculture. These have been compiled using a horizon-scanning approach with leading experts and representatives of major agricultural organizations worldwide. The aim is to use sound scientific evidence to inform decision making and guide policy makers in the future direction of agricultural research priorities and policy support. If addressed, we anticipate that these questions will have a significant impact on global agricultural practices worldwide, while improving the synergy between agricultural policy, practice and research. This research forms part of the UK Governments Foresight Global Food and Farming Futures project.


Chinese Journal of Eco-agriculture | 2010

Eco-efficiency of circular economy development of Guangdong Province.

Qin Zhong; Wang JianWu; Zhang Jiaen; Luo Shi-ming; Xu HuaQin; Ye YanQiong

On the base of the essentials of circular economy and connotations of eco-efficiency, an eco-efficiency index system for assessing the circular economy of Guangdong Province was established with reference to local and international research. By using the established index system, variations in the economy and eco-efficiency for the period from l990 to 2007 were analyzed. The results indicate that Guangdong provincial GDP achieves a high and rapid growth during the last 18 years. Concurrent eco-efficiency indicators and labor productivity display increasing trends for especially the eco-efficiency of total water consumption and construct land. Average annual growth rate of the two indicators respectively reach 21.29% and 17.28%, both are lower than that for GDP. Prediction results from transformed human-environment equation (IPAT) reveal that under present economic growth, strategic objectives for the augmentation of Guangdong provincial economy could be realized by 2015. However, increase in energy consumption and environment load may induce high pressure on the eco-environment.


Proceedings of the 4th World Congress on Allelopathy, "Establishing the Scientific Base", Wagga Wagga, New South Wales, Australia, 21-26 August 2005. | 2005

Effect of methyl jasmonate on hydroxamic acid and phenolic acid content in maize and its allelopathic activity to Echinochloa crusgalli (L.).

Wang JianWu; Xu Tao; Zhang LuWei; Zhong ZhenMei; Luo Shi-ming


Allelopathy Journal | 2010

Effects of exogenous application of jasmomic acid and salicylic acid on the leaf and root induction of chemical defence in maize (Zea mays L.).

Feng YuanJiao; Wang JianWu; Luo Shi-ming; Jin Qiong; Fan HuiZhi; Su YiJuan; Liu YingHu; Ren Sen Zeng


Geographical Research | 2007

To discover the secret of traditional agriculture and serve the modern ecoagriculture

Luo Shi-ming


Archive | 2013

Gene diagnostic reagent kit and detection method of mikania micrantha wilt virus

Wang RuiLong; Zeng RenSen; Liang XiaoTing; Xin Xiaowei; Song YuanYuan; Su YiJuan; Luo Shi-ming


资源与生态学报(英文版) | 2012

Study on Diversity of Arthropod Community in a Rice-Duck Integrated Farming System in South China

Qin Zhong; Zhao Benliang; Zhang Jiaen; Luo Shi-ming


资源与生态学报(英文版) | 2011

Ecoagriculture in China: A Systems Approach

Luo Shi-ming


Chinese Journal of Ecology | 2011

Structure and diversity of major predatory natural enemies in rice-duck integrated farming system

Luo Shi-ming


Acta Ecologica Sinica | 2011

Interactive effects of low phosphorus and drought stress on dry matter accumulation and phosphorus efficiency of soybean plants

Luo Shi-ming

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Feng YuanJiao

South China Agricultural University

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Qin Zhong

South China Agricultural University

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Su YiJuan

South China Agricultural University

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Zhang Jiaen

South China Agricultural University

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Ye YanQiong

South China Agricultural University

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Ren Sen Zeng

South China Agricultural University

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Song YuanYuan

South China Agricultural University

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Xu HuaQin

Chinese Academy of Sciences

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