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M.D. Fair

University of the Free State

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Publication

Featured researches published by M.D. Fair.

South African Journal of Animal Science | 2004

Revised models and genetic parameter estimates for production and reproduction traits in the Elsenburg Dormer sheep stud

J.B. van Wyk; M.D. Fair; S.W.P. Cloete

Proceedings of the 3rd International Ratite Science Symposium of the World's Poultry Science Association (WPSA) and 12th World Ostrich Congress, Madrid, Spain, 14th-16th October, 2005. | 2005

Parameter estimates for production traits of ostrich females within breeding seasons.

M.D. Fair; J. B. van Wyk; S.W.P. Cloete; E. Carbajo

South African Journal of Animal Science | 2010

Feed utilization and growth of Dorper wethers on Opuntia-based diets

O.B. Einkamerer; H.O. de Waal; W.J. Combrinck; M.D. Fair

South African Journal of Animal Science | 2009

Amino acid requirements of South African Mutton Merino lambs 2. Essential amino acid composition of the whole empty body

A.V. Ferreira; H.J. van der Merwe; Ca Loëst; M.D. Fair

South African Journal of Animal Science | 2012

Pedigree analysis of an ostrich breeding flock

M.D. Fair; J.B. van Wyk; S.W.P. Cloete

South African Journal of Animal Science | 2010

Effects of sun-dried Opuntia ficus-indica on feed and water intake and excretion of urine and faeces by Dorper sheep

C.M.D. da C. Menezes; L.M.J. Schwalbach; W.J. Combrinck; M.D. Fair; H.O. de Waal

South African Journal of Animal Science | 2000

Milk production potential of South African Boer and Nguni goats

V.M. Mmbengwa; L.M.J. Schwalbach; J.P.C. Greyling; M.D. Fair

South African Journal of Animal Science | 2010

The effect of dietary ionophores on feedlot performance of lambs

M. M. Price; Ockert Einkamerer; F.H. de Witt; J.P.C. Greyling; M.D. Fair

South African Journal of Animal Science | 2010

Effect of dietary lipid sources on production performance of broilers

F.H. de Witt; S.P Els; H.J. van der Merwe; A. Hugo; M.D. Fair

South African Journal of Animal Science | 2010

Influence of dietary lipid sources on sensory characteristics of broiler meat

A. Hugo; S.P Els; C. Bothma; F.H. de Witt; H.J. van der Merwe; M.D. Fair

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Collaboration

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H.J. van der Merwe

University of the Free State

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A. Hugo

University of the Free State

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F.H. de Witt

University of the Free State

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A.V. Ferreira

Stellenbosch University

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L.M.J. Schwalbach

University of the Free State

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Ockert Einkamerer

University of the Free State

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S.W.P. Cloete

Stellenbosch University

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J.B. van Wyk

University of the Free State

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J.P.C. Greyling

University of the Free State

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S.P Els

University of the Free State

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