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M. E. Chapman

University of Arkansas

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Publication

Featured researches published by M. E. Chapman.

Poultry Science | 2007

An Inadequate Pulmonary Vascular Capacity and Susceptibility to Pulmonary Arterial Hypertension in Broilers

R. F. Wideman; M. E. Chapman; Krishna R. Hamal; O. T. Bowen; A. G. Lorenzoni; G. F. Erf; N. B. Anthony

Poultry Science | 2004

Immune modulation of the pulmonary hypertensive response to bacterial lipopolysaccharide (endotoxin) in broilers

R. F. Wideman; M. E. Chapman; W Wang; G. F. Erf

Poultry Science | 2001

Pulmonary Wedge Pressures Confirm Pulmonary Hypertension in Broilers Is Initiated by an Excessive Pulmonary Arterial (Precapillary) Resistance

M. E. Chapman; R. F. Wideman

Poultry Science | 2001

Intravenous Endotoxin Triggers Pulmonary Vasoconstriction and Pulmonary Hypertension in Broiler Chickens

R. F. Wideman; G. F. Erf; M. E. Chapman

Poultry Science | 2002

Intravenous micro-particle injections and pulmonary hypertension in broiler chickens: acute post-injection mortality and ascites susceptibility

R. F. Wideman; G. F. Erf; M. E. Chapman; W Wang; N. B. Anthony; L Xiaofang

Poultry Science | 2002

Hemodynamic responses of broiler pulmonary vasculature to intravenously infused serotonin.

M. E. Chapman; R. F. Wideman

Poultry Science | 2006

Influence of aminoguanidine, an inhibitor of inducible nitric oxide synthase, on the pulmonary hypertensive response to microparticle injections in broilers

R. F. Wideman; O. T. Bowen; G. F. Erf; M. E. Chapman

Poultry Science | 2006

Evaluation of Total Plasma Nitric Oxide Concentrations in Broilers Infused Intravenously with Sodium Nitrite, Lipopolysaccharide, Aminoguanidine, and Sodium Nitroprusside

M. E. Chapman; R. F. Wideman

Poultry Science | 2004

Nω-Nitro-L-Arginine Methyl Ester (L-NAME) Amplifies the Pulmonary Hypertensive Response to Endotoxin in Broilers

R. F. Wideman; M. E. Chapman

Poultry Science | 2005

Nω-nitro-L-arginine methyl ester (L-NAME) amplifies the pulmonary hypertensive response to microparticle injections in broilers

R. F. Wideman; G. F. Erf; M. E. Chapman

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R. F. Wideman

University of Arkansas

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G. F. Erf

University of Arkansas

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W Wang

University of Arkansas

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O. T. Bowen

University of Arkansas

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N. B. Anthony

University of Arkansas

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A. G. Lorenzoni

University of Arkansas

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A. H. Hacker

University of Arkansas

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C. M. Owens

University of Arkansas

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H. D. Chapman

University of Arkansas

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J. M. Balog

University of Arkansas

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