M. John Foulkes
University of Nottingham
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Featured researches published by M. John Foulkes.
Journal of Experimental Botany | 2009
Matthew P. Reynolds; M. John Foulkes; Gustavo A. Slafer; P.M. Berry; Martin A. J. Parry; J. W. Snape; William J. Angus
Recent advances in crop research have the potential to accelerate genetic gains in wheat, especially if co-ordinated with a breeding perspective. For example, improving photosynthesis by exploiting natural variation in Rubiscos catalytic rate or adopting C(4) metabolism could raise the baseline for yield potential by 50% or more. However, spike fertility must also be improved to permit full utilization of photosynthetic capacity throughout the crop life cycle and this has several components. While larger radiation use efficiency will increase the total assimilates available for spike growth, thereby increasing the potential for grain number, an optimized phenological pattern will permit the maximum partitioning of the available assimilates to the spikes. Evidence for underutilized photosynthetic capacity during grain filling in elite material suggests unnecessary floret abortion. Therefore, a better understanding of its physiological and genetic basis, including possible signalling in response to photoperiod or growth-limiting resources, may permit floret abortion to be minimized for a more optimal source:sink balance. However, trade-offs in terms of the partitioning of assimilates to competing sinks during spike growth, to improve root anchorage and stem strength, may be necessary to prevent yield losses as a result of lodging. Breeding technologies that can be used to complement conventional approaches include wide crossing with members of the Triticeae tribe to broaden the wheat genepool, and physiological and molecular breeding strategically to combine complementary traits and to identify elite progeny more efficiently.
Journal of Experimental Botany | 2011
M. John Foulkes; Gustavo A. Slafer; William J. Davies; Pete Berry; R. Sylvester-Bradley; Pierre Martre; Daniel F. Calderini; Simon Griffiths; Matthew P. Reynolds
A substantial increase in grain yield potential is required, along with better use of water and fertilizer, to ensure food security and environmental protection in future decades. For improvements in photosynthetic capacity to result in additional wheat yield, extra assimilates must be partitioned to developing spikes and grains and/or potential grain weight increased to accommodate the extra assimilates. At the same time, improvement in dry matter partitioning to spikes should ensure that it does not increase stem or root lodging. It is therefore crucial that improvements in structural and reproductive aspects of growth accompany increases in photosynthesis to enhance the net agronomic benefits of genetic modifications. In this article, six complementary approaches are proposed, namely: (i) optimizing developmental pattern to maximize spike fertility and grain number, (ii) optimizing spike growth to maximize grain number and dry matter harvest index, (iii) improving spike fertility through desensitizing floret abortion to environmental cues, (iv) improving potential grain size and grain filling, and (v) improving lodging resistance. Since many of the traits tackled in these approaches interact strongly, an integrative modelling approach is also proposed, to (vi) identify any trade-offs between key traits, hence to define target ideotypes in quantitative terms. The potential for genetic dissection of key traits via quantitative trait loci analysis is discussed for the efficient deployment of existing variation in breeding programmes. These proposals should maximize returns in food production from investments in increased crop biomass by increasing spike fertility, grain number per unit area and harvest index whilst optimizing the trade-offs with potential grain weight and lodging resistance.
Journal of Experimental Botany | 2010
Tanja Gerjets; Duncan Scholefield; M. John Foulkes; John R. Lenton; Michael J. Holdsworth
Embryo and caryopsis dormancy, abscisic acid (ABA) responsiveness, after-ripening (AR), and the disorder pre-harvest sprouting (PHS) were investigated in six genetically related wheat varieties previously characterized as resistant, intermediate, or susceptible to PHS. Timing of caryopsis AR differed between varieties; AR occurred before harvest ripeness in the most PHS-susceptible, whereas AR was slowest in the most PHS-resistant. Whole caryopses of all varieties showed little ABA-responsiveness during AR; PHS-susceptible varieties were responsive at the beginning of the AR period whereas PHS-resistant showed some responsiveness throughout. Isolated embryos showed relatively little dormancy during grain-filling and most varieties exhibited a window of decreased ABA-responsiveness around the period of maximum dry matter accumulation (physiological maturity). Susceptibility to PHS was assessed by overhead misting of either isolated ears or whole plants during AR; varieties were clearly distinguished using both methods. These analyses allowed an investigation of the interactions between the different components of seed development, compartments, and environment for the six varieties. There was no direct relationship between speed of caryopsis AR and embryo dormancy or ABA-responsiveness during seed maturation. However, the velocity of AR of a variety was closely associated with the degree of susceptibility to PHS during AR suggesting that these characters are developmentally linked. Investigation of genetic components of AR may therefore aid breeding approaches to reduce susceptibility to PHS.
Journal of Experimental Botany | 2012
Michael K. Grimmer; M. John Foulkes; N. D. Paveley
As the world population grows, there is a pressing need to improve productivity from water use in irrigated and rain-fed agriculture. Foliar diseases have been reported to decrease crop water-use efficiency (WUE) substantially, yet the effects of plant pathogens are seldom considered when methods to improve WUE are debated. We review the effects of foliar pathogens on plant water relations and the consequences for WUE. The effects reported vary between host and pathogen species and between host genotypes. Some general patterns emerge however. Higher fungi and oomycetes cause physical disruption to the cuticle and stomata, and also cause impairment of stomatal closing in the dark. Higher fungi and viruses are associated with impairment of stomatal opening in the light. A number of toxins produced by bacteria and higher fungi have been identified that impair stomatal function. Deleterious effects are not limited to compatible plant-pathogen interactions. Resistant and non-host interactions have been shown to result in stomatal impairment in light and dark conditions. Mitigation of these effects through selection of favourable resistance responses could be an important breeding target in the future. The challenges for researchers are to understand how the effects reported from work under controlled conditions translate to crops in the field, and to elucidate underlying mechanisms.
Journal of Experimental Botany | 2015
Jonathan A. Atkinson; Luzie U. Wingen; Marcus Griffiths; Michael P. Pound; Oorbessy Gaju; M. John Foulkes; Jacques Le Gouis; Simon Griffiths; Malcolm J. Bennett; Julie King; Darren M. Wells
Highlight A phenotyping pipeline was used to quantify seedling root architectural traits in a wheat double haploid mapping population. QTL analyses revealed a potential major effect gene regulating seedling root vigour/growth.
Journal of Integrative Plant Biology | 2012
Adinda P. Derkx; Simon Orford; Simon Griffiths; M. John Foulkes; Malcolm J. Hawkesford
Increasing photosynthetic capacity by extending canopy longevity during grain filling using slow senescing stay-green genotypes is a possible means to improve yield in wheat. Ethyl methanesulfonate (EMS) mutated wheat lines (Triticum aestivum L. cv. Paragon) were screened for fast and slow canopy senescence to investigate the impact on yield and nitrogen partitioning. Stay-green and fast-senescing lines with similar anthesis dates were characterised in detail. Delayed senescence was only apparent at higher nitrogen supply with low nitrogen supply enhancing the rate of senescence in all lines. In the stay-green line 3 (SG3), on a whole plant basis, tiller and seed number increased whilst thousand grain weight (TGW) decreased; although a greater N uptake was observed in the main tiller, yield was not affected. In fast-senescing line 2 (FS2), yield decreased, principally as a result of decreased TGW. Analysis of N-partitioning in the main stem indicated that although the slow-senescing line had lower biomass and consequently less nitrogen in all plant parts, the proportion of biomass and nitrogen in the flag leaf was greater at anthesis compared to the other lines; this contributed to the grain N and yield of the slow-senescing line at maturity in both the main tiller and in the whole plant. A field trial confirmed senescence patterns of the two lines, and the negative impact on yield for FS2 and a positive impact for SG3 at low N only. The lack of increased yield in the slow-senescing line was likely due to decreased biomass and additionally a possible sink limitation.
Archive | 2009
M. John Foulkes; Matthew P. Reynolds; R. Sylvester-Bradley
Publisher Summary This chapter considers the genetic basis of yield potential and the implications for breeding, identifies barriers to future gains in yield potential, and assesses the scope for the use of physiological tools to select for high yield potential. Yield potential is the yield of cultivars when grown in environments to which they are adapted with nutrients and water nonlimiting and with pests, diseases, weeds, and other stresses effectively controlled. It is somewhat theoretical since “optimal” radiation and temperatures, for example, most likely interact with genotype and growth stage. This differs from the attainable yield, which corresponds to the best yield achieved through skillful use of the best available technology. On-farm yields normally realize from 60 to 80% of attainable yield; the gap relates to the physical environment being suboptimal on most farms and to moderate use of fertilizer and crop protection measures in environmentally sensitive farming. The yield gap may therefore be quite large, especially in the more marginal environments.
Plant Physiology | 2012
Delphine Moreau; Vincent Allard; Oorbessy Gaju; Jacques Le Gouis; M. John Foulkes; Pierre Martre
Vertical leaf nitrogen (N) gradient within a canopy is classically considered as a key adaptation to the local light environment that would tend to maximize canopy photosynthesis. We studied the vertical leaf N gradient with respect to the light gradient for wheat (Triticum aestivum) canopies with the aims of quantifying its modulation by crop N status and genetic variability and analyzing its ecophysiological determinants. The vertical distribution of leaf N and light was analyzed at anthesis for 16 cultivars grown in the field in two consecutive seasons under two levels of N. The N extinction coefficient with respect to light (b) varied with N supply and cultivar. Interestingly, a scaling relationship was observed between b and the size of the canopy for all the cultivars in the different environmental conditions. The scaling coefficient of the b-green area index relationship differed among cultivars, suggesting that cultivars could be more or less adapted to low-productivity environments. We conclude that the acclimation of the leaf N gradient to the light gradient is a whole-plant process that depends on canopy size. This study demonstrates that modeling leaf N distribution and canopy expansion based on the assumption that leaf N distribution parallels that of the light is inappropriate. We provide a robust relationship accounting for vertical leaf N gradient with respect to vertical light gradient as a function of canopy size.
Journal of Integrative Plant Biology | 2014
Pedro Carvalho; Sayed Azam-Ali; M. John Foulkes
In Mediterranean regions drought is the major factor limiting spring barley and durum wheat grain yields. This study aimed to compare spring barley and durum wheat root and shoot responses to drought and quantify relationships between root traits and water uptake under terminal drought. One spring barley (Hordeum vulgare L. cv. Rum) and two durum wheat Mediterranean cultivars (Triticum turgidum L. var durum cvs Hourani and Karim) were examined in soil-column experiments under well watered and drought conditions. Root system architecture traits, water uptake, and plant growth were measured. Barley aerial biomass and grain yields were higher than for durum wheat cultivars in well watered conditions. Drought decreased grain yield more for barley (47%) than durum wheat (30%, Hourani). Root-to-shoot dry matter ratio increased for durum wheat under drought but not for barley, and root weight increased for wheat in response to drought but decreased for barley. The critical root length density (RLD) and root volume density (RVD) for 90% available water capture for wheat were similar to (cv. Hourani) or lower than (cv. Karim) for barley depending on wheat cultivar. For both species, RVD accounted for a slightly higher proportion of phenotypic variation in water uptake under drought than RLD.
Archive | 2009
M. John Foulkes; Matthew P. Reynolds; R. Sylvester-Bradley
Publisher Summary This chapter considers the genetic basis of yield potential and the implications for breeding, identifies barriers to future gains in yield potential, and assesses the scope for the use of physiological tools to select for high yield potential. Yield potential is the yield of cultivars when grown in environments to which they are adapted with nutrients and water nonlimiting and with pests, diseases, weeds, and other stresses effectively controlled. It is somewhat theoretical since “optimal” radiation and temperatures, for example, most likely interact with genotype and growth stage. This differs from the attainable yield, which corresponds to the best yield achieved through skillful use of the best available technology. On-farm yields normally realize from 60 to 80% of attainable yield; the gap relates to the physical environment being suboptimal on most farms and to moderate use of fertilizer and crop protection measures in environmentally sensitive farming. The yield gap may therefore be quite large, especially in the more marginal environments.