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Featured researches published by M Pawlowska.


Advances in Medical Sciences | 2009

The effectiveness of enzymatic replacement therapy measured by turbidimetry and the lipaemic index in exocrine pancreatic insufficient young, growing pigs, fed a high-fat diet.

J Donaldson; Olexandr Fedkiv; M Pawlowska; S Kowalik; K H Erlwanger; Björn Weström; Danuta Kruszewska; Stefan Pierzynowski

PURPOSE Conventionally, the management of exocrine pancreatic insufficiency (EPI) involves the consumption of a specific diet as well as the replacement of pancreatic enzymes, the effectiveness of which is usually measured by a classical method of blood analyses of non-esterified fatty acids (NEFA) and triglycerides (TG). Dietary supplementation with a pancreatic enzyme preparation (PEP), in conjunction with a high-fat diet, on growth performance, digestibility and absorption (analysed using turbidimetry) of dietary fat in pigs with EPI was investigated. MATERIALS/METHODS EPI was developed by surgical ligation of the pancreatic duct of six male pigs, 6 weeks of age. The pigs were fed a high fat diet (twice daily). A PEP containing 1800 mg entero-coated pancreatin was included in the high fat meals. Blood, urine and faecal samples were collected. The urine and faeces were analysed for dry matter, crude protein and fat content. The lipaemic index and plasma lipid profiles were assessed. RESULTS EPI completely stopped growth of the pigs. Treatment with PEP significantly increased (P<0.05) growth and body mass as well as the digestibility of dry matter and crude protein. PEP significantly improved the co-efficient of fat absorption, the lipaemic index (measured by turbidimetry methods) and caused significant changes in plasma nonesterified fatty acids and triglyceride concentrations. CONCLUSIONS The short term enzymatic replacement therapy together with a high fat meal has immediate beneficial effects on diet digestibility and on the growth retardation observed in EPI pigs. The turbidimetry method used to measure lipaemic index is a reliable, quick and efficient technique in measuring plasma lipid profiles and thus a good tool for assessing fat absorption.


Livestock Science | 2007

Intestinal villi structure during the development of pig and wild boar crossbreed neonates

T. Skrzypek; J.L. Valverde Piedra; H. Skrzypek; W. Kazimierczak; Sylwia Szymańczyk; M Pawlowska; R. Zabielski


Medycyna Weterynaryjna | 2014

Fundectomy, antrectomy and gastrectomy influence densitometric, tomographic and mechanical bone properties as well as serum ghrelin and nesfatin-1 levels in rats

I. Puzio; M. Kapica; Marek Bieńko; Radosław P. Radzki; M Pawlowska; G. Tymicki


Medycyna Weterynaryjna | 2006

Influence of beta-hydroxy beta-methylbutyrate (HMB) on the structural strength of bones.

Marek Bieńko; Radosław P. Radzki; M. Kapica; I. Puzio; R. Filip; M Pawlowska


Bulletin of The Veterinary Institute in Pulawy | 2007

EFFECTS OF L-ALANYL-L-GLUTAMINE DIPEPTIDE ADMINISTRATION DURING 35 DAYS OF POSTNATAL LIFE ON INTESTINAL MUCOSA, BONE PROPERTIES, AND PERFORMANCE OF PIGLETS IN THEIR EARLY POST-WEANING PERIOD

M Pawlowska; Jose Luis Valverde Piedra; Rafał Filip; Sylwia Szymańczyk; M. Kapica; I. Puzio; H. Skrzypek; Antoni Gawron; Stefan Pierzynowski; T Studzinski


Medycyna Weterynaryjna | 2006

Influence of some herbs on the activity of digestive enzymes in chickens.

M. Kapica; M. Kwiecień; I. Puzio; Marek Bieńko; Radosław P. Radzki; M Pawlowska


Medycyna Weterynaryjna | 2016

Effect of camelina oil on the structure of aortas in rats.

M Pawlowska; Adrian P. Harrison; Tomasz Piersiak; Dorota Grabos; Grzegorz Tymicki; Kamil Pawlowski; I. Puzio


Medycyna Weterynaryjna | 2015

Role of adropin in cardiovascular physiology.

I. Puzio; Grzegorz Tymicki; M Pawlowska; A. Puzio; W. Śleboda


Krmiva : Časopis o hranidbi životinja, proizvodnji i tehnologiji krme | 2009

Combined effect of butyrate and Yucca schidigera extract on the gastrointestinal tract of pigs around weaning.

Jose Luis Valverde Piedra; S. E. Szymanczyk; M. Kapica; I. Puzio; M Pawlowska; P. Michalowski


Krmiva : Časopis o hranidbi životinja, proizvodnji i tehnologiji krme | 2009

DJELOVANJE NA-BUTIRATA I EKSTRAKTA YUCCA SCHIDIGERA-E NA KAKVOĆU KOSTI SVINJA U RAZVOJU

I. Puzio; J.L. Valverde Piedra; M. Kapica; Marek Bieńko; M Pawlowska; E. Kusinska; S. E. Szymanczyk

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I. Puzio

University of Life Sciences in Lublin

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M. Kapica

University of Life Sciences in Lublin

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Marek Bieńko

University of Life Sciences in Lublin

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Jose Luis Valverde Piedra

University of Life Sciences in Lublin

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R. Zabielski

Warsaw University of Life Sciences

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Radosław P. Radzki

University of Life Sciences in Lublin

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S. E. Szymanczyk

University of Life Sciences in Lublin

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J.L. Valverde Piedra

University of Life Sciences in Lublin

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