M. R. McLELLAN
Cornell University
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Publication
Featured researches published by M. R. McLELLAN.
Biotechnology Letters | 1984
Ramaswamy C. Anantheswaran; Y. D. Hang; M. R. McLELLAN; E. E. Woodams
SummaryA control system for maintaining a fermentation process in an adiabatic condition using equipment commonly available in a research laboratory is described. It consists of a water bath controlled at the same temperature as that of the fermentation chamber by means of a temperature differential sensing circuit.
Journal of the Science of Food and Agriculture | 1991
M. R. McLELLAN; R L Kime; L. R. Lind
Journal of Food Quality | 1995
M. R. McLELLAN; L. R. Lind; R. W. Kime
Journal of Food Science | 1989
O. I. Padilla; M. R. McLELLAN
Journal of Food Science | 1986
M. A. Rao; H. J. Cooley; J. N. Nogueira; M. R. McLELLAN
Journal of Food Science | 1984
M. R. McLELLAN; L. M. Massey
Journal of Food Science | 1985
Ramaswamy C. Anantheswaran; M. R. McLELLAN; Malcolm C. Bourne
Journal of Food Science | 2006
M. R. McLELLAN; R. W. Kime; L. R. Lind
Journal of Food Science | 1984
M. R. McLELLAN; John Barnard; D. T. Queale
Journal of Food Science | 1984
M. R. McLELLAN; L. R. Lind; R. W. Kime