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Magdalena Bosman

North-West University

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Publication

Featured researches published by Magdalena Bosman.

International Journal of Consumer Studies | 2011

Consumers perceptions of food packaging: an exploratory investigation in Potchefstroom, South Africa

Magdalena Bosman; Elizabeth Kempen; Karin Venter; Magdalena Van der Merwe; Hanli de Beer

International Journal of Consumer Studies | 2011

An exploration of the influence of food labels on South African consumers' purchasing behaviour

Elizabeth Kempen; Magdalena Bosman; Carien Bouwer; Riana Klein; Daleen Van der Merwe

Public Health Nutrition | 2013

Consumers’ knowledge of food label information: an exploratory investigation in Potchefstroom, South Africa

Daleen Van der Merwe; Magdalena Bosman; Suria Ellis; Hanli de Beer; Annchen Mielmann

Thrombosis Research | 2004

The effect of red palm olein and refined palm olein on lipids and haemostatic factors in hyperfibrinogenaemic subjects

Susanna C Scholtz; Marlien Pieters; Welma Oosthuizen; Johann C. Jerling; Magdalena Bosman; Hester H Vorster

British Food Journal | 2014

South African adult metropolitan consumers’ opinions and use of health information on food labels

Magdalena Bosman; Daleen Van der Merwe; Susanna Ellis; Johann C. Jerling; Jane Badham

Archive | 2012

Consumers' beliefs on indigenous and traditional foods and acceptance of products made with cow pea leaves

Magdalena Bosman; Annamarie Kruger; Sarah Tshepho Pona Matenge; Magdalena Van der Merwe; Hanli de Beer

International Journal of Consumer Studies | 2012

Consumers' preferences for private and national brand food products

Louise Wyma; Daleen Van der Merwe; Magdalena Bosman; Alet C. Erasmus; Herman Strydom; Faans Steyn

International Journal of Food Science and Technology | 2005

Consumer acceptance of high-fibre muffins and rusks baked with red palm olein

Susanna C. Scholtz; Magdalena Bosman

Food Research International | 2014

Consumers' opinions and use of food labels: results from an urban − rural hybrid area in South Africa

D. Van der Merwe; Magdalena Bosman; Susanna Ellis

Tydskrif vir Gesinsekologie en Verbruikerswetenskappe | 2012

A CRITICAL REVIEW OF THE SIGNIFICANCE OF FOOD LABELLING DURING CONSUMER DECISION MAKING

Nadia Prinsloo; Daleen Van der Merwe; Magdalena Bosman; Alet C. Erasmus

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Daleen Van der Merwe

North-West University

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Susanna Ellis

North-West University

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Elizabeth Kempen

University of South Africa

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Hanli de Beer

North-West University

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Johann C. Jerling

North-West University

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Jane Badham

North-West University

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Alet C. Erasmus

University of Pretoria

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Karin Venter

North-West University

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Stephné Viljoen

North-West University

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Susanna C. Bouwer

North-West University

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